Overall, Café Chez Téta is celebrated for fresh Lebanese flavors, warm hospitality, and a welcoming vibe that feels like a home away from home. Reviews highlight handmade manouche, hummus, dips, and the cardamom or rose latte options, as well as fresh bread and house made pastries. While the atmosphere is praised as cozy with a bright terrace, a few notes mention busy weekend crowds causing short waits and occasional service gaps, and some delivery experiences were not perfect. Many describe it as one of Montreal's top Lebanese spots, great for brunch, lunch, or coffee, with popular items selling out and reservations not available, so plan accordingly.
i would be lying if i said that everytime i came here, it wasn't because replika was full. although she has historically been a backup plan, café chez téta has been there for me through thick & thin
My husband & I decided to give "Chez Teta" a try today for the first time, & we were not disappointed! Despite the packed restaurant, we only had to wait 15-20 minutes for a table. While the menu leans towards the pricier side, the quality of the food more than made up for it. Every dish was incredibly fresh & delicious, & we savored every bite. The beet salad was outstanding, & my husband thoroughly enjoyed the fattouche. We also ordered taboulé for takeout, & the pizza, made with fresh dough & generously portioned, exceeded our expectations. Contrary to negative comments we've seen, the service was exceptionally friendly. Overall, we loved our experience at Chez Teta & can't wait to return. Thank you for a wonderful meal!
Loving the fresh bread from the brick oven! It was a first Libanese experience for me so unsure how to compare it.... But it was delicious! Beet salad & chicken wrap were amazing!
Beau coin café de style libanais, décoration atemporelle & lumineuse. Les lattés & le brownies sont délicieux. La nourriture n'est pas très copieuse, ce ne sont que des entrées & des salades. N'ayez pas très faim. C'est juste pour un café en milieu d'après-midi ou pour travailler un peu. Bonne ambiance.
really good salty options, the desserts were too dry for our taste. we tried the sfouf & the brownie, both were good but so dry that we couldn't finish them. otherwise great service & the fattoush is incredible!
Maybe the best Lebanese manoushe place on the island! Our favorite was their cheese & their aioli manoushe Mhammara & fattoush so good too & you can't leave without trying their signature lattes 😍 Parking wasn't hard Except a good 20 mins to be seated on the weekend & their desserts menu can be improved
