Bistro GRACE is a touch of downtown in the heart of the West Island, offering a modern take on traditional bistro cuisine. Named after the daughter of executive chef and owner, Paulo Fraga, bistro GRACE is a restaurant inspired by love. It is a tribute to life, passion, family and great food.
Overall, Bistro Grace earns high marks for outstanding food and a cozy yet upscale atmosphere, with warm and attentive service that makes for a welcoming experience. Reviews describe flavorful, beautifully presented dishes and a memorable dessert lineup, including a cherry pie that far exceeds its photos. The staff are consistently praised for knowledge and attentiveness, reinforcing the sense of a refined, hospitable dining environment and making it ideal for a special night out. Instances of inconsistency and slower service surface in some visits, particularly when crowds or staffing are tight, and a few patrons feel that certain items are overpriced relative to value. Some guests highlight the West Island location as a hidden gem and express a strong desire to return, while others note mixed experiences with drinks and overall value. This blend of standout cuisine and variable service keeps Bistro Grace regarded as a wow worthy option with caveats to consider.
Visited Bistro Grace on a Friday night, & thankfully I made a reservation in advance because the place was pretty much fully booked.
First, I want to mention the parking situation. Our reservation was for 7, & the parking lot is very small-there was literally no space available, so we had to park on the street.
When we were seated, I noticed my last name written on the table, which was a very nice & thoughtful touch. Service overall was good & professional. However, for the price you pay, they seem a bit understaffed. The restaurant is small enough that you can get your server's attention, but some service details were slightly lacking. That said, the person refilling water was 10/10-super attentive.
Another thing worth mentioning is the noise level. It can get very loud, making it hard to have a conversation. It would be nice if they added some kind of soundproofing or noise-reduction panels. The restaurant is beautiful & the food is excellent, but the loud atmosphere takes away from the experience a bit.
As for the food-everything was excellent. I had the salmon, & my partner ordered the 1855 Black Angus, which literally melted in your mouth. It was incredibly soft & juicy-spectacular. The bread service is a must-try; we're still thinking about it! I also loved the'blackboard' menu featuring seasonal or weekly specials-very unique & a nice touch.
Overall, I really enjoyed my experience. There are a few minor things that could be improved, but I would definitely go back because the food was exceptional.
Everything was a hit! Our waitress Olivia was an absolute pleasure! She took care of us from A to Z & really provided an amazing experience. She was so sweet & funny & made our girls night so enjoyable! The Food was amazing & the ambience felt cozy but classy! Super restaurant will definitely be back!
Jan 24, 2026
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The vibe was warm & inviting. The staff were friendly & service was top notch. The food was simply SPECTACULAR - there is no better word! This picture of the cherry pie does not do it justice. It was incredible. Will definitely be back.
I'm a first-time visitor & the service was exceptional. The cozy ambiance & delicious food made it a great experience. I'd definitely recommend it & plan to return.
Went to this restaurant for the first & last time. I was with a group, & we wanted to add three more people, but they said no & made them sit separately from the rest of us. Other restaurants always find ways to make customers happy - not this one.
The food was good & the staff were friendly, but there weren't enough of them, so everything took forever - even just getting water & (bread which you have to pay for). The drinks were terrible; they clearly don't know how to make them.
We also went for a birthday, & after asking whose birthday it was, they did absolutely nothing. It honestly felt like they just wanted us to leave. Terrible customer service, especially from the owner. Very disappointing experience.
Absolutely loved this place.
Hidden gem in the west island. I can't wait to return.
Started with halloumi cheese appetizer served with figs & nuts, & main was sea bass with a very nice bottle of wine recommended by out waitress. No pictures but we really loved the food, loved the atmosphere ( awesome music too) & service was perfect.
Highly recommend 👌
Thank you!
Bistro Grace is exceptional! The food was delicious & very flavorful. The stuff was very attentive. Will be back to try other delicious dishes. Thank you!
Bistro Grace is a wonderful gem in the West Island for fine dining. The food is exceptional - every dish is beautifully presented & bursting with flavour. The service is impeccable, with staff who are attentive, knowledgeable, & welcoming. It's the perfect spot for a special night out or a memorable meal. Highly recommend!
Mar 1, 2025
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Absolute hidden gem in the West Island! Very simple but flavourful dishes with fresh, quality ingredients! Had the salmon tartare which was spectacular, & be sure to try the banana cream cheesecake &/or crispy hot cherry pie for dessert!
Cozy restaurant with relaxed vibes. It's not too loud or crowded. It's a soothing atmosphere. Dim lighting that sets a mood. Great option for a date night! They have a diverse wine list. The service was great! From our waitress to the timing of the food coming out, as well as ensuring our water glasses were always filled. The team was on point. The bread service was delicious. The bread was fresh out of the oven with coarse salt flakes on top. The garlic butter was delightful. The honey butter was not my preference, but my partner liked it. The olives were tasty, but the green ones were on the bitter side. We both order the rib eye steak with fries. Their homemade fries were beautifully done. Perfect amount of seasoning, & I love when fries have a little bend to them like these ones did. The rib eye steak was a little underwhelming. I asked for not too much pepper. It was cooked properly. It was charred nicely, but I found it lacked seasoning & overall flavor. It didn't have pepper or anything, really. It was disappointing when you ordered a high-end item on the menu & expected a quality that wasn't delivered. Overall, it was an enjoyable experience,
