Behesht Restaurant se spécialise dans la préparation de la cuisine perse authentique centrée sur l’art du gril au charbon de bois. Les clients découvrent un menu défini par des brochettes succulentes d’agneau, de poulet et de bœuf marinés, chacune servie avec du riz basmati parfumé au safran. La sélection culinaire met l’accent sur l’utilisation d’herbes fraîches et d’épices audacieuses conformes aux traditions régionales. Au-delà des viandes grillées, la cuisine prépare une variété de salades froides et tièdes, composées d’ingrédients tels que concombres, tomates, menthe fraîche et yaourt aux échalotes. Ces composants végétaux vibrants offrent un équilibre croquant aux protéines savoureuses saisies à la flamme présentées sur chaque table. Les techniques de préparation restent concentrées sur la mise en valeur des ingrédients bruts par une gestion experte de la chaleur. L’environnement de restauration maintient une attention constante sur la livraison de ces plats perses essentiels.
Behesht Restaurant est largement reconnu comme une destination de choix pour la cuisine perse authentique à Montréal, souvent salué pour ses viandes grillées savoureuses et de haute qualité, son riz parfumé et ses portions généreuses. De nombreux clients apprécient le décor traditionnel chaleureux et l'atmosphère accueillante du restaurant, qui offre souvent une expérience intime et réconfortante. Bien que le service soit fréquemment décrit comme aimable, professionnel et efficace, certains visiteurs ont noté des irrégularités concernant les temps d'attente, des problèmes occasionnels de ventilation et une qualité inégale de certains plats. Malgré ces expériences mitigées, la majorité des clients soulignent que l'établissement est un lieu incontournable pour célébrer des occasions spéciales, déguster des ingrédients frais et bénéficier d'une hospitalité attentionnée.
The lowest quality of Iranian cuisine in Montreal.
Negative points: It was not busy but still Cold food, disappting service (they forgot my drink), low quality food including bad ground beef kebab (kebab koubideh), medium-to-low quality lamb shank (mahicheh ba baghali-polo). Comparing to oder restaurants in Montreal, it was a disappointment & waste of time/money.
Just had a delivery today & I was not expecting to have rotten lettuce core taking almost 50% of my salad. Behesht has always been my favourite spot to taste kebab Torsh, but the quality is degrading recently given the price you pay.
21 juin 2026
sur Google
🍽️
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We visited as a group of 4 & while the food quality was good & most staff were pleasant, our experience was significantly impacted by one staff member who was responsible for serving our area.
Throughout our visit, I had to get up THREE times & walk to the service area myself because we were being ignored. Each time, this staff member responded with visibly rude & dismissive reactions - which was both unprofessional & uncomfortable for our entire group.
It's a shame, because the kitchen did a great job & the other employees were friendly. However, one person's behavior can ruin an entire dining experience for a table of 4. I hope management addresses this, as it would make a real difference.
The best Persian restaurant in Canada! Literally the most beautiful interior design you could imagine! I got tears in my eyes when tried their dishes for the first time! Tasted like home!!!!
You could tell that they use high quality ingredients & the fact that they're always packed makes everything they serve always fresh.
Good job Behesht!
I found this restaurant through Instagram, & I'm so glad I did.
The food quality was excellent, the atmosphere was beautiful & peaceful, & the staff were incredibly kind & welcoming. Honestly, I highly recommend this place.
Unfortunately, they provide very poor quality food & the cook is rude, & most interestingly, the waiter determines the amount of their tip before serving you the food.
The food quality was excellent - authentic Iranian flavors, with delicious rice, saffron, & kebabs. The atmosphere was pleasant with soft, enjoyable music, & the staff were friendly, smiling, & very efficient.
Really disappointed with my experience here. The chicken for the zereshk polo was actually good, but the rice was some of the worst I've had - it smelled off & wasn't fluffy at all, making it hard to eat. The koobideh was also disappointing; it wasn't juicy & tasted more like a burger patty than traditional koobideh. The one bright spot was the gentleman serving us, who was very nice & welcoming throughout the visit. Unfortunately, the food quality just didn't meet expectations.
In my opinion, this is the best Iranian restaurant in Montreal right now. I tried the Toranj Platter, which was delicious, followed by their Napoleon pastry & tea-it was the perfect combination. The food quality is consistent, & the staff are incredibly friendly & welcoming. If you're looking for authentic Persian flavors & a warm atmosphere, this is definitely the place to go.
