Pour nous, avoir le feu sacré, c’est de vous servir des plats toujours impeccables, d’aller à contre-courant des tendances et de prendre des chemins souvent plus sinueux afin de créer des saveurs qui valent vraiment le détour. Ainsi, lorsque vous savourez une salade craquante, des côtes levées décadentes ou un dessert fondant, chaque bouchée a été savamment étudiée pour que vous puissiez goûter la « différence » Bâton Rouge.
Chez Bâton Rouge Grillhouse & Bar, dans l'ensemble des avis, on relève une cuisine savoureuse, notamment les ribs, les steaks, les fruits de mer et les plats frits, avec des portions généreuses et une qualité constante selon les emplacements, ainsi qu'une ambiance chaleureuse et un service attentif et efficace souvent décrit comme rapide et professionnel. Les clients apprécient les recommandations du menu et le bon rapport qualité-prix, tout en signalant quelques points à améliorer comme une cuisson irrégulière, des malentendus ou des plats servis à une température inadaptée, et une ambiance parfois bruyante due au flux de clients; ces petits soucis sont généralement corrigés et le personnel est félicité pour sa courtoisie et son soin. Les emplacements de Lasalle et d'Angrignon sont fréquemment loués pour leurs équipes efficaces et l'implication du management, et de nombreuses visites se transforment en moments mémorables grâce à des gestes attentionnés, donnant l'impression d'un accueil familial.
My husband & I dined at Baton Rouge Lasalle on our last evening in Montreal. Our server, Anthony was exceptional as was the food. We shared our favorite appetizer, Spinach Dip, which never disappoints. Our steaks were done to perfection, a perfect medium rare & of course, the fries with their signature peppercorn sauce is a must for me. The Baton Rouge Restaurant is our go to place to eat when I am home in Halifax. It is so nice to see the consistency with their food from one restaurant to another. Keep up the fantastic work guys!!
My twin sister & I went on Feb 2 to have an early celebration of our birthday while she was in town. Treated very well. Had a fabulous meal. I had the Pappardelle pasta with short ribs & sea food. Sister had the Prime Rib.
Très satisfait de nos plats, très propre, une belle ambiance & un super bon service. Merci à notre serveur Doan qui nous a offert un très bon service qui a été capable de bien répondre à tous nos questions !
This Baton Rouge is new to the area & has a very modern feel. The food is always delicious & never disappoints. Our server Doan, was excellent & took care of every last one of our requests. Maybe the bartender was new cause our drinks were just ok, but it didn't ruin our evening. I would definitely go back with my friends & family. Again, thank you Doan!
I went with my husband & son & our server Max was so attentive to our son & friendly. The service was fantastic & the food was great. Nice ambiance & good selection of food. I recommend this place!
We were served by a lovely & attentive waitress named Tru. She was very personable & respectful. She gave us great information, explained the menu & checked in on us frequently. The food was great, the manager came around to greet us & Tru was a stellar person making our evening & experience at Le Bâton Rouge very pleasant & memorable. Because of this we shall most definitely make this a regular favorite of ours. Thank you
Super service à ce jour! Serveur très patient & compréhensif. Le propriétaire Tom a été également à nos soins! Il a changé le burger 2 fois car nous l'avions laissé refroidir. Nous recommandons fortement!
This was my first time at this location. The steaks were prime (no chewy bits) & prepared as per order. The service was top-notch; attentive without being annoying. Seriously, it was an excellent night out!
Went last friday with some friends & had an amazing night with great food & better service. Were the kind of guys who like to be guided, & Max took great care of us throughout the night. Starting off I had a smoked old fashioned & my friends followed, great way to start! Cocktails were great & came to us promptly. We shared the holiday tower for apps (plus a couple orders of the garlic bread cuase I can't get enough) which max paired with a crisp beer to wash down For the mains, I was fortunately persuaded to go for the surf n turf experience with the new york striploin & lobster tail, which were cooked right on point to my preference & we shared a bottle of chianti. It was a great night thanks to max, honestly I'm asking for him everytime I come back!
