Pour nous, avoir le feu sacré, c’est de vous servir des plats toujours impeccables, d’aller à contre-courant des tendances et de prendre des chemins souvent plus sinueux afin de créer des saveurs qui valent vraiment le détour. Ainsi, lorsque vous savourez une salade craquante, des côtes levées décadentes ou un dessert fondant, chaque bouchée a été savamment étudiée pour que vous puissiez goûter la « différence » Bâton Rouge.
Chez Bâton Rouge Grillhouse & Bar, dans l'ensemble des avis, on relève une cuisine savoureuse, notamment les ribs, les steaks, les fruits de mer et les plats frits, avec des portions généreuses et une qualité constante selon les emplacements, ainsi qu'une ambiance chaleureuse et un service attentif et efficace souvent décrit comme rapide et professionnel. Les clients apprécient les recommandations du menu et le bon rapport qualité-prix, tout en signalant quelques points à améliorer comme une cuisson irrégulière, des malentendus ou des plats servis à une température inadaptée, et une ambiance parfois bruyante due au flux de clients; ces petits soucis sont généralement corrigés et le personnel est félicité pour sa courtoisie et son soin. Les emplacements de Lasalle et d'Angrignon sont fréquemment loués pour leurs équipes efficaces et l'implication du management, et de nombreuses visites se transforment en moments mémorables grâce à des gestes attentionnés, donnant l'impression d'un accueil familial.
This was my first time at this location. The steaks were prime (no chewy bits) & prepared as per order. The service was top-notch; attentive without being annoying. Seriously, it was an excellent night out!
Went last friday with some friends & had an amazing night with great food & better service. Were the kind of guys who like to be guided, & Max took great care of us throughout the night. Starting off I had a smoked old fashioned & my friends followed, great way to start! Cocktails were great & came to us promptly. We shared the holiday tower for apps (plus a couple orders of the garlic bread cuase I can't get enough) which max paired with a crisp beer to wash down For the mains, I was fortunately persuaded to go for the surf n turf experience with the new york striploin & lobster tail, which were cooked right on point to my preference & we shared a bottle of chianti. It was a great night thanks to max, honestly I'm asking for him everytime I come back!
⭐️⭐️⭐️⭐️⭐️ I like this place very much! The food, yes! Not only! But also their comfortable & relaxed atmosphere, & their service as well! I see the detailed dishes' introduction & recommendation, I see the order & time they make for dishes, I see sincere, enthusiastic, & meticulous in them... What else to say, BE BACK for sure! PS: For the first time, a gentleman waiter left me a good impression (the name is not long but I don't remember it), so I decided to come back again. Now it's my habit to be here:) Thank you Elise, Nathalie, & Jasmine hot water saved my day girl! Sorry, I accidentally deleted this published review & I republish it. But I found out I couldn't add one more so, 2 reviews in 1 then: ⭐️⭐️⭐️⭐️⭐️2nd one:) : Max's service was exceptional! He was incredibly warm & attentive, making me feel truly cared for throughout my dining experience. His thoughtful suggestions were on point & added great value to the meal. Moreover, his enthusiasm & positivity were truly infectious. He managed to lift my spirits after a tiring day & left me feeling much happier. Thank you, Max, for making my day better & for your outstanding service! & glad to see you again Jasmine:)
Just finished eating here & had to leave a review. So impressed with this place. The staff went above & beyond, & the food was excellent. Everyone at my table enjoyed their meal. Thanks again for a really nice evening.
23 nov. 2024
sur Google
🍽️
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Beautiful new restaurant in Lasalle.I shared the Christmas tower with an old friend. Sarah M., our waitress, was very informed, friendly & polite.The food was delish as well.
UPDATE:This review is being updated as the management & team at Baton Rouge Lasalle were so kind to offer us a fresh experience with them. We arrived early for our reservation & was greeted by Antoine who led us to our prepared table. We were seated & our waiter Yoram was assigned & took our orders. Maryanne the manager greeted us with pleasantries & assured us that we would be taken care of. I have to say ,the food & service were both excellent.My hushand & I both had the ribs withall the trimmings.Yoram, Antoine & Maryanne ensured that our experience was much better than our first one. Thank you again for bringing our faith back. We will be back for great food & service..We appreciate your efforts. Yoram, keep up the good work, your service was excellent.
After reading many of the reviews I decided I needed to try it out for myself. My review is based on my experience & the food ordered. We ordered the full rack of ribs & spinach dip as an entree. Ribs, fries & coleslaw were excellent! Spinach dip was also very very good! We had a Bloody Caesar & expresso martini & both were excellent! Service was also excellent & our order came within a reasonable time & food was hot! We also got a dessert which was the carrot cake & it was very fresh & tasted amazing! Like I said my experience was an excellent one & I purposely went on a weekday to be fair, the place had a warm & cozy vibe going for a weekday. All in all I had a great experience there!
We ordered 3 different meat dishes. Fries were ok, but the meat did not taste good at all. You can half the price & it still wouldn't be worth it. The waitress ignored us when we were trying to get the bill. Never again.
Service was excellent. But we were taken aback when we ordered the spinach dip & it arrived with the bowl half empty - half the chips were left because there was wasn't enough dip. Then when the Burger & side of sweet potato fries arrived we were shocked how skimpy they were with the fries - very small portion or fries, it was a child's portion.
Belle endroit où bien manger Évidemment ces pas donné Bavette AAA + qeue de homard + Côte de Boeuf + 1 coke +Breuvages des Îles (alcool) Environ $140.00
Went for a friends birthday dinner & were sadly disappointed. The wait time was very long, steak was dry & seemed of poor quality, multiple errors made on our order & we even sent the side of mushrooms back (which I never do) because they tasted like dirt. The staff were nice but just not what you would expect from Baton Rouge
