Au Pied de Cochon
RestaurantTop Pick
Au Pied de Cochon
Opens Today at 5 pm
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 5 pm - 11 pm |
| Thursday | 5 pm - 11 pm |
| Friday | 5 pm - 11 pm |
| Saturday | 5 pm - 11 pm |
| Sunday | 5 pm - 11 pm |
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Info & Location
The Au Pied de Cochon restaurant is where it all began. Passed from one generation to the next, family knowledge contributes to the restaurant's reputation. Constantly evolving, the Pied de Cochon celebrates its 20th anniversary in November 2021. This à la carte restaurant is located in the heart of the Plateau Mont-Royal. Authentic to its Quebec and Canadian roots, the dishes are hearty and comforting. Adopting the style from French brasseries, the chef and his team draw inspiration from local and seasonal products to create a timeless menu. With private import wines, beers brewed in Montreal, and signature cocktails, Au Pied de Cochon restaurant is a friendly place where local products are showcased. There is one of the first open kitchens in Montreal where you can see the cooks in action.
Amenities, services & more
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Au Pied de Cochon - recent news.
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Reviews often mention
foie gras(370) duck(285) bar(146) recommend(139) wine(135) poutine(133) dishes(122) dessert(119) pork(118)Page 13 of 97 - 1940 Reviews
Francis
Le Au Pied de Cochon est à la hauteur des attentes & ce fut une belle expérience. Une autre affaire à "cocher de sur la bucket list"!View more
Sandy
Price was extremely high for the quality, not good value at all. Scallops didn't taste fresh, was not indicated on the menu they would be raw. Sheppards pie was 80% mash potato, pork was extremely dry Guinea fowl ballotine was quite undercooked, raw in the middle. Fois gras was greatView more
Sam
A very pleasant experience, the service, the appetizer, the main dish & the dessert were all top notch. Flavourful dishes, prepared with care, tike & attention. The only minor negative was a staff member passing with a swiffer around the ventilation outlets during meal time...View more
Richard
Deuxième visite, & ce sera la dernière. Nous étions quatre couples. Service : Le service a été complètement désorganisé. Nous avons reçu des plats que nous n'avions pas commandés, & les serveuses se sont trompées à chaque étape. Les factures nous ont été apportées, puis reprises, pour nous être finalement rendues 20 minutes plus tard, remplies d'erreurs. J'ai même payé un plat qui ne nous appartenait pas, simplement parce que je voulais en finir & partir. Cuisine : Le canard en canne était tiède... Rien de comparable à ce que j'avais connu il y a quelques années. En résumé, l'expérience n'était pas à la hauteur de mes attentes. Je n'y remettrai plus les pieds.View more
Francois
Definitely a five star restaurant the food was outstandingView more
Eric
We looked forward to this religious & gastronomic experience for so long & thought we would lose it as we were caught in rainstorms, running up & down the streets trying to find this mecca. When we entered the door, 20 minutes late & "soaked" within 1 minute, we were at rest, like entering a loving friend's kitchen. The hostess reset our night instantly. Our waitress, server, & table attendant were the perfect narrators of this fabulous night. From urchin amuse bouche to duck in a can, the night was memorable as our favorite dining experience. We thank them all.View more
Brian
I'll start by saying this was the best service from a waitstaff that I've experienced. The dishes we choose were all 10/10 & I recommend you copy these items: cold tomato soup dish, scallops, tuna temaki, nigiri, halibut, saffron ice cream dessert. Writing them all out doesn't do it justice, they were all creative & perfect. I've reviewed 1000 restaurants & this place deserves 4.8+ stars. Really 5.0, but that's impossible when an establishment has 2k reviews. Thank you!View more
Joseph
Fave restaurant in Montreal. The menu is inventive & unpretentious & really really tasty. It's like the perfect meal to round out your Montreal experience.View more
Ryan
Anna delivered a supremely excellent experience for us dining. I came back for the second time to try the foie gras poutine & as a poutine vendor myself I can assert that it is THE BEST POUTINE IN MONTREAL & ARGUABLY IN THE WORLD!View more
Jayda
My friend & I had a 10pm reservation at the bar where we could see the kitchen & enjoy both the dining atmosphere & the energy of a team that is passionate about what they do. We shared two appetizers, a main, & a dessert (which we took home because we were very well fed). The service was incredible, the staff were friendly & knowledgeable, & extremely concerned with guest satisfaction. As a cook by trade, I was greatly impressed. There was one dish that was extremely well executed but wasn't to our taste simply due to personal preference. The staff insisted we try another preparation of that star ingredient which was delicious! Having both the front of house & back of house staff share in our experience was truly memorable & well worth the price. A big thank you to the APDC team!View more
Kunisuke
"Plogue a Champlain" & "Duck in a Can" were incredibly delicious. My family & I throughly enjoyed our dinner & our servers were very attentive.View more
Claude
Superbe expérience gastronomique. Tout est bon, saveurs à découvrir, portion généreuse, service & personnel attentionnés, ambiance conviviale. À renouveler!View more
Judy
Despite the hustle & bustle, we felt well looked after & had a fantastic food experience. Just wish it were easier to get reservations! The choux pastry with foie mousse was the absolute BEST.View more
Cynthia
Too noisy but otherwise a lovely dining experienceView more
CôteD---846
2 Reviews
Quel service à la clientèle ! Tout était parfait, sans aucune fausse note. Beaucoup de travail pour arriver à d'aussi beaux résultats, que ce soit en cuisine ou la « brigade » du personnel qui a tellement été aux petits soins afin de rendre notre soirée des plus agréables (& ils ont réussi avec excellence. Merci à notre hôtesse principale Mélina pour son professionnalisme hors paire ainsi qu'à tous ses collaborateurs). Nous reviendrons assurément !
Ramsey
Incredibly overhyped. Staff was inattentive & somewhat dismissive. Scallops were gritty, which we informed our waiter about & they did nothing to rectify this issue when we paid. We opted to eat outside &, while the interior seemed quite lively, the exterior lacked any ambiance. We won't be returning, nor will we recommend this place to others.View more
Aletta
Foie Gras theme is a bit of a gimmick. If you love Foie Gras above all else, then you'll love this place. Otherwise not much to write home about. Ambiance is underwhelming & service is too. There are much better restaurants in Montreal for the same price.View more
Michelle
Had the Canned Duck & it was very flavorful & rich. Definitely need to reserve a table in advance & expect it to be busy.View more