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Archibald Microbrasserie was featured in the article(s) below.
Amenities, services & more
Archibald Microbrasserie was featured in the article(s) below.
Reviews for Archibald Microbrasserie
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Display Allairport(60) aeroport(38) flight(29) burger(26) beer(24) rapide(24) poutine(23) bière(20) breakfast(20) vol(19) recommend(17) dejeuner(16)Can't speak for the food, but great variety of beer & drinks. Loved the Valkyrie beer 🍺, very reasonable priced for a 35 ounce mug. Service & atmosphere was great & energetic. Perfect place to stop before a flight.
I personally found this place a bit overpriced for what they offer but I guess it is the price the travellers pay while sitting at the gate. $24 for Montreal smoked meat sandwiches. $24 for smoked meat poutine. $11 for a small pint. I also found the service quite slow. The food came out fast but I had to wait for a while to get my bill paid. I had time to spare for my next flight but it would have been frustrated otherwise. The atmosphere was good.
Stopped in for breakfast while waiting on a flight, nice place showing some wear & tear, the leather on our banquet was torn. The BLT sandwich was fantastic. Smoothie was good . It's a busy place so bit of a wait.
Service was fast & extremely friendly. Poutine, for airport food, was fantastic. Would go by if we were hungry waiting for our flight.
Burgers are very good & service & atmosphere are excellent. Very nice place before catching a flight.
Excellent service. Delicious food. Great atmosphere. Wonderful way to spend time between flights.
Great place while we waited for connecting flight. Comfortable chairs. I had the shrimp tacos which had fresh ingredients & were very tasty. I also upgraded the fries to poutine. The poutine was very good. I am not a poutine expert but being from Alabama I know fries, gravy, & cheese. My wife had the mushroom ravioli & it was like a fine dining entree. Our waiter, Maxton, was very friendly & knowledgeable, he quoted us well on what to eat!
Best food I’ve ever eaten at an airport restaurant. I’ve seen a lot of airport restaurants-& try to avoid them.
I ordered the beef cheeks & they were amazing. Like a tender beef roast that has simmered all day. They came with 4 delicious mushroom ravioli & vegetables. One of the asparagus spears was woody which I was happy to overlook in an airport restaurant - but would bring up in a 5 star restaurant review. The hazy IPA was really good. This was a date night quality meal.
My wife had prosciutto linguine. It was as delicious as my beef cheeks. The restaurant was out of the white wine my wife asked for & she settled with Chardonnay which she described as adequate.
Service was quick & friendly. We ordered in English & were well treated. French was more common among staff & customers.
The atmosphere is that of a typical brew pub.
In summary, my best meal at any airport & a meal I’d be happy with at good restaurants off airport. My congratulations to the management & staff.
We had six hours between flights today. The hostess asks guests if they have at least 40 minutes until boarding before seating them. Service is quick, but for a leisurely meal I’d recommend at least an hour.