Atelier de Cuisine Table Rouge offers engaging cooking experiences with a warm, energetic team that keeps the atmosphere welcoming and relaxed from start to finish. The menus span several cuisines, including Portuguese options, Italian street food, and Asian inspired dishes, all well taught and generously sized, leaving guests full and inspired to cook more at home. The instructors accommodate dietary restrictions and create a setting suited for team events and group cooking sessions. The venue is spacious, bright, clean, and modern, enhancing the overall experience. Reviews highlight it as a hidden gem and a favorite for families and teams alike, with summer cooking classes for kids and the chance to make new friends while learning. Overall the experiences come together as a memorable, tasty, and fun culinary journey at Atelier de Cuisine Table Rouge.View restaurant profile
La Maison Verte is a warm West Island staple where attentive service and a cozy, welcoming atmosphere accompany consistently delicious French cuisine with a Quebec touch. Reviews highlight staff who are professional and accommodating, including handling gluten free options with care, and the ability to celebrate birthdays, weddings and other events with menu customization and private spaces. The menu offers a broad range from seafood and meats to vegetarian choices, with standout dishes like salmon, bavette, and inventive desserts, and the tasting menu with wine pairing is often praised for its thoughtful pairings. Guests enjoy the festive decor during the holidays, the terrace with river views, and the overall atmosphere that works for intimate dinners as well as family gatherings, plus a strong wine program and dessert selection that frequently earns compliments. While service speed can dip during very busy periods, the consistency of quality, the welcoming staff, and good value for the experience keep this restaurant at the top of many lists.View restaurant profile
Veganarie offers a fully vegan, Greek-inspired menu that feels warm and comforting while delivering bold flavors and generous portions. Dishes like the Philly Cheesesteak Sub, gyro plates, pitas, spanakopita, baklava, and vegan poutine are repeatedly described as fresh, richly seasoned, and surprisingly close to non-vegan favorites, with many diners noting that even non-vegans leave impressed. The atmosphere is friendly and welcoming, a family-run vibe with attentive service and an owner who goes the extra mile, often staying open late and supporting a pay-it-forward program for those in need. The menu also includes gluten-free options and seasonal specials, making each visit versatile and value-driven, with standout items such as lamb shiitake pita, bang bang shrimp, and a creamy tzatziki. Overall, Veganarie emerges as a top spot for plant-based comfort food, drawing guests from across town and inviting return visits.View restaurant profile
Reviews of Wok en Folie mix praise for tasty Chinese dishes, generous portions, and friendly, quick service, especially with lunch specials that offer good value. Standout notes include General Tao chicken with large, crisp chunks, salt and pepper squid, fresh Cantonese noodles and well balanced vegetables, and a clean, welcoming atmosphere. Some experiences mention small or pricey portions and dishes that are mushy or overly fried, plus concerns about dumplings being reheated rather than pan fried. A few visits read as inconsistent, with first impressions that were marginal but subsequent orders improving and service remaining a highlight. Overall, the restaurant tends to deliver flavorful options and solid value, though results can vary by visit and some dishes may require careful ordering.View restaurant profile
Reviews of Pappou Souvlaki describe consistently fresh and flavorful Greek fare, with standout souvlaki and gyro, tender chicken and lamb, satisfying salads, and warm pita served in generous portions at affordable prices; many customers call it a reliable go to for takeout or casual dining and a hidden gem in the area, noting authentic flavors and evident care in the kitchen. There are caveats, including occasional dine in discomfort and questions about cleanliness, some service hiccups, and certain missteps like rice that was too salty or a piece of plastic found in sauce; nonetheless, repeat customers praise the overall quality and friendly service and say the place delivers a satisfying, hearty Greek experience. Overall, Pappou Souvlaki seems to combine dependable taste and value with genuine affection from guests, keeping it on the list for regulars and first timers seeking authentic Greek food.View restaurant profile
Athena Pizzeria is widely praised for its flavorful pizza with a rich sauce and stretchy cheese, generous portions and a lineup that also includes standout subs, a gyro pita, and lasagna, making it a go to spot for friends and families. Delivery and online ordering are described as fast and convenient, and the staff are typically friendly and accommodating in a clean, welcoming neighborhood setting. The overall sentiment notes the food as delicious and affordable, with many describing it as a Montreal favorite or a dependable neighborhood staple. A few reviews mention occasional inconsistencies in portions or ingredients and some changes in flavor over time, but the establishment is still seen as a reliable choice that keeps customers coming back.View restaurant profile
Reviews of Peking Garden Restaurant present a mixed picture: the food is often delicious with large portions and meals arriving piping hot, and the staff are frequently described as friendly and accommodating to requests such as no onions or other substitutions. The lunch special is commonly recommended as the best value, while ordering a la carte is noted to be more expensive and some dishes may be less consistent in flavor. A few negative notes include a report of rude service from a very young server and a rare cleanliness concern involving a rat, while other diners feel that certain dishes like general tsao and beef and broccoli could be overly salty or lack depth. Despite the variability, many families return for dependable Cantonese fare and a welcoming atmosphere, appreciating the overall experience even if opinions vary and improvements could be made.View restaurant profile
Overall the reviews for Sushi Taketa highlight a strong all you can eat concept with fast service, fresh fish and a broad variety that many say delivers good value and makes it easy for groups to share, with several noting standout sashimi, nigiri and dessert options and a clean, lively atmosphere. At the same time, several visits describe inconsistencies such as slow or uneven service, missed or delayed items, and occasional declines in quality, especially on busy nights or later hours, along with seating crowding and some concerns about billing or extra charges. Some diners praise the efficient mobile ordering, quick replenishment of dishes and friendly staff, while others report rudeness or disorganization from certain staff and changes in menu or quality over time. Despite the variability, Sushi Taketa remains a go to for many sushi lovers who value variety and speed, though potential guests should be aware that experiences can vary by time, day and crowd level.View restaurant profile
Reviews for Ooh! Crabe highlight warm, attentive service and a welcoming vibe, with the owner described as friendly and the staff as helpful. The seafood is praised as fresh and abundant, featuring shrimp, mussels, lobster tail, sausage, corn, potatoes, and rice, with many meals built around oversized seafood boils. A wide array of sauces, especially the Oh Crabe house sauce and lemon pepper, Cajun, and other spice levels, are noted as standout, with portions described as generous and sides like Cajun fries earning praise. The ambiance, convenient location and ample parking add to a positive overall experience, and many readers say it is worth the trip, including for special occasions and gatherings. A negative voice recalls a more transactional feel, some items overcooked, and questions about value, water not being offered, making it a less impressive experience; still, the consensus centers on tasty, well prepared seafood and friendly service. Overall, Ooh! Crabe is widely recommended for seafood lovers seeking variety, flavor, and a lively, casual atmosphere.View restaurant profile
Le Canal is widely praised as a warm, family friendly seafood spot where fresh, flavorful fish and shellfish are the main draw. Guests appreciate the market style concept that lets you pick your catch by weight and have it prepared to order, with favorites like octopus, shrimp, calamari, sea bass and salads standing out. The atmosphere is described as cozy and welcoming, with clean surroundings and attentive service that often feels like a family affair. Dishes are noted for freshness, generous portions and good value for quality, though a few reviews call out high prices and busy crowds during peak times. A standout feature is the diverse seafood selection and the ability to customize meals, while occasional concerns about service pacing or a rare food safety issue are mentioned. Overall, Le Canal comes across as a top choice for seafood lovers visiting Montreal, renowned for freshness, variety and a friendly setting, with reservations recommended on busy days.View restaurant profile
Reviewers consistently praise La Table du Pêcheur for fresh, delicious seafood and standout items like smoked salmon, crab cakes, calamari, and fish and chips. The service and staff are repeatedly described as friendly and attentive, with remarks about making customers feel welcome. The seafood is described as exceptionally fresh, with many noting it as a go-to spot for lunch or a quick bite, and the kitchen also makes flavorful meals beyond simple takeout. The venue is seen as a family-run gem with ample space for large groups and a warm, inviting atmosphere. Overall, the reviews highlight reliability, value, and a memorable seafood experience that many would recommend to friends and family for future visits.View restaurant profile
