Geppetto Pizzeria draws praise for consistently delicious food, with pizzas and pastas often described as flavorful and well prepared, and a cozy, welcoming ambiance that makes it a reliable choice for friends and families. Guests repeatedly highlight good value and a lively atmosphere that pairs well with a wood fired crust and thoughtful toppings. Service is frequently friendly and attentive, though a few reviews note busy periods that slow things down or occasional lapses in consistency; still, most diners leave impressed and inclined to return. The menu is varied, offering tasty bites like crostini, pasta dishes, and desserts, with many praising the quality of ingredients and the care in preparation. Altogether, Geppetto Pizzeria comes across as a strong local favorite with warmth, dependable flavors, and a vibe that keeps guests coming back.View restaurant profile
At Café Quatorze, the space feels spacious, modern and calming, with great coffee, delicious pastries such as pistachio croissants, and satisfying lunch options that include fresh soups and sandwiches. The atmosphere is comfortable and welcoming, with sofas and ample seating that make it a good spot to work, meet friends, or simply linger, while the staff are friendly and attentive and the space is clean and well kept. It is a popular spot near the REM with fair prices and a consistently high level of quality, and many visitors praise the overall vibe and the variety of coffee and food. A few notes mention a limited pastry selection and occasional stock issues before noon, but these do not outweigh the overall pleasant experience.View restaurant profile
Les Enfants Terribles sits on the Île des Sœurs with a river view and a warm, festive atmosphere that shines at lunch and on the terrace in good weather. The menu offers a contemporary take on classics with seafood, tartares, burgers, and seasonal specials praised for flavor and presentation, though portions and prices are occasionally noted as not perfectly aligned. Service is consistently described as attentive, professional and friendly even when busy, with hospitality and the quality of food and drinks highlighted across visits. The ambiance ranges from intimate to lively, and while music and acoustics can affect conversation, the overall impression is one of a reliable, enjoyable dining experience. With steady consistency and memorable riverfront views, Les Enfants Terribles remains a popular choice for meals with family, friends, or colleagues, and many look forward to trying the new menu and seasonal offerings.View restaurant profile
Mon Ami Korean BBQ earns praise for the food quality and a warm, inviting atmosphere, with a wide selection of meats and tasty sides that many describe as fresh and flavorful. Reviewers repeatedly note friendly and helpful service when staff are available, but on busy Friday and Saturday nights the restaurant can feel understaffed, leading to slower service, occasional miscommunications, and dishes arriving late or not at all. Many appreciate value from promotions such as Monday family deals and the ability to sample a lot through the all you can eat option, though some feel the all you can eat price is high for the quality and that some items incur extra charges. Some comments point to a chilly dining room and insufficient ventilation that lets the BBQ smells linger or sometimes makes the air feel heavy. While some dishes are praised for marinated meats, dumplings, and notable fried chicken, others note uneven seasoning or dishes not meeting expectations compared with other Korean BBQ places. Overall, the restaurant is seen as a solid option for groups and new diners, with strong potential if staffing improves and care is taken to maintain warmth, timing, and consistent seasoning.View restaurant profile
Le Poké Station is described as a reliable favorite for fresh poke with generous bowls and a friendly, efficient team. The fish is often noted as very fresh, with toppings that are plentiful and well balanced, and customization options including vegan choices are appreciated. While the price can feel high for the size of a bowl to some, many find the value reasonable given the quality and portions, and takeout is a strong option with quick preparation. A few reviewers mention cramped seating or wish for more flexibility in customization, but most leave satisfied with the overall experience and service. Overall, Le Poké Station comes across as a popular, approachable spot for healthy, tasty poke, though considerations about space and value may affect some visits.View restaurant profile
Boulangerie Le Toledo earns widespread praise for freshness and quality across a wide range of breads, pastries and viennoiseries, with standout items such as focaccia, fougasse, miso baguette, sourdough, and almond croissants, along with pain au chocolat and baguettes; the staff are described as friendly and the space lively yet intimate, making it a reliable choice in Verdun for a quick bite, coffee and a pastry moment when available. Some reviewers mention occasional inconsistencies: butter flavor in the flaky dough can be weak in some batches, croissants and galette des rois sometimes lack rich butter notes or taste frozen, and a few experiences note higher prices and tax confusion or limited seating. A range of vegan and seasonal offerings, including quinoa bowls and vegan sandwiches, add variety, and many say the place is worth the visit and a regular stop for bread and pastries; overall it feels like a beloved local bakery with excellent breads and pastries, friendly service, and a few caveats about occasional variability.View restaurant profile
Overall, reviews describe Falafel Yoni as offering exceptionally fresh and flavorful falafel with a crispy exterior and a soft interior, generous portions, and well balanced toppings like hummus, pickles, red cabbage and fresh vegetables, with many noting that the sabich and other offerings are equally tasty. The vibe is consistently warm with friendly, accommodating staff and quick, attentive service, and prices are seen as fair for the quality and quantity. Dine in and takeout are both praised, and the restaurant earns repeat visits from locals who appreciate the homemade feel and reliable freshness. A few comments mention occasional inconsistencies such as pita or bread temperature, longer wait times during busy periods, or concerns about food prep hygiene or meat options for vegetarians, but the overall impression is that Falafel Yoni serves some of the best falafel in town and remains a favorite for many.View restaurant profile
Saint JJH Café stands out as a cozy, charming spot with eclectic vintage decor and a warm, inviting vibe. The reviews describe a space that feels like a welcoming home where people come to relax, study, or catch up with friends. Staff are consistently described as friendly and attentive, contributing to a sense of hospitality and a laid back atmosphere. The menu offers homemade desserts and pastries, solid coffee and tea options, and often generous portions, with many praising the banana cake, brownies, spanakopita style pastries, and lattes, though a few note some drinks can be too sweet or a bit bitter. Some comments mention high prices or pricing confusion, and in rare cases friction with the owner, but most think the value matches the experience. The decor and ambience are highlighted as a standout feature, with plants, creative touches, and sometimes a fireplace, making it a hidden gem in the neighborhood. Overall, it appears to be a top pick for enjoying a slower moment, or for working or socializing, with a strong emphasis on friendly service and a warm, comforting environment.View restaurant profile
GaNaDaRa receives mixed but mostly positive feedback across locations, with many praising halal options, tasty Korean and fusion dishes, and friendly service, while some guests note variable experiences with cleanliness, portion sizes, and value. Some reviews highlight standout items like Korean fried chicken and kimchi poutine, while others mention disappointments such as food arriving cold, a moldy salad, dirty glasses, slow or inconsistent service, and smaller portions. The atmosphere is described as cozy and casual with approachable prices, though a number of visits are characterized as underwhelming or overpriced. Overall impressions place GaNaDaRa as a solid option for Korean fusion with a focus on halal options, but quality and value can vary by location and visit.View restaurant profile
Ramen Isshin draws strong consensus for rich, comforting broths, chewy noodles and tender toppings like chashu and marinated eggs, with many calling it the best ramen in Montreal or among the best. The menu offers a range of flavors from traditional to spicy miso and includes solid vegetarian options, while desserts such as mango pudding or shaved ice are frequently praised. Service is consistently warm, friendly, and efficient, and the decor is described as clean, cozy, or modern. Portions are generally satisfying and prices are viewed as fair by many, though a few reviewers find value a bit high and note occasional shortages or items selling out. The atmosphere suits dates, friends, and solo visits, and staff handling of busy rooms, large groups, and terrace seating is often highlighted. Overall, Ramen Isshin is viewed as a standout ramen destination in Montreal, delivering reliable quality and a loyal following that looks forward to seasonal specials and new creations.View restaurant profile
Sweet Lee's Boulangerie Rustique in Verdun is described as a cozy European style cafe and bakery with a bright, welcoming space perfect for a coffee break or a casual meet up. The pastries and desserts are frequently praised for quality, with several standout items and solid coffee, though some reviews flag inconsistency and occasional stale or underbaked bites, along with higher prices for the area. Service is noted as friendly but sometimes slow or forgetful, especially when busy, and a few orders have been mixed up or tables left unclean. The ambiance and decor receive frequent compliments, and the site is said to be pleasant for studying or lingering, with a warmer atmosphere noted before and after renovations. Overall, Sweet Lee's offers a charming neighborhood spot with good coffee and pastries, but price and consistency concerns surface across visits.View restaurant profile
Moa Moa is described as a cozy, no frills Korean diner that delivers bold, addictive flavors. The food is consistently praised as amazing, with standout dishes including cupbap with tofu, japchae with pork, jajang noodles, seaweed salad, tteokbokki, and crispy fried chicken, with the half and half sweet spicy soy garlic fried chicken getting special mentions. The owner and staff are repeatedly praised for warmth and friendliness, making the service a highlight even when the place is busy. Takeout is great and the atmosphere is relaxed and casual, not a fancy dining room, and the space is noted as small and busy but still welcoming. Some reviews mention room for improvement such as adding a seafood protein option, making the shrimp appetizer meatier, and a warmer evening ambiance or terrace, but the overall impression is that Moa Moa quietly delivers solid portions and satisfying authentic Korean food and remains a highly recommended, go-to spot for many years.View restaurant profile
Overall, reviews portray Première Moisson as a bakery with fresh bread, tempting pastries, and a convenient, lively atmosphere, especially in busy locations near the metro, and a reliable go-to for take-home treats and quick bites. Yet there are persistent concerns about service and consistency, with reports of long lines, wait times, and mixed staff attentiveness that occasionally dampen the experience. Many note a perceived decline in quality since the store was acquired by a large grocery chain, along with rising prices and smaller portions in some cases. Positive highlights include flaky croissants and standout items like Oh La La, as well as a broad selection of prepared and frozen foods, while a few pastries and the coffee experience are described as disappointing when not hot or fresh. A few reviewers wish for more vegetarian options and clearer ordering rules during peak periods. All in all, Première Moisson remains enjoyed by many for freshness and variety, even as some locations face ongoing challenges with service, consistency, and value.View restaurant profile
Reviews of Comon blend high praise for crispy, juicy Korean fried chicken and flavorful sauces, with the sweet and spicy glaze often singled out as a highlight and rice cakes or pancakes accompanying meals earning positive notes; some diners crown it as the best fried chicken in town and a favorite, while others felt the dishes were okay but not exceptional and pointed to small portions, delivery that kept the chicken from staying crispy, and prices that could be steep; service ranges from warm and attentive to minimal effort, and the atmosphere is described as inviting, although a few visits mention slow ordering and instances of overpromising pickup times; overall impressions show solid quality and satisfying flavors for many, but inconsistent experiences on texture, portion size, price, and service.View restaurant profile
Reviews of Le Godot describe a refined, inventive dining experience centered on a tasting menu that showcases seasonal, locally sourced ingredients and bold, balanced flavors, with many diners noting visually striking and delicious courses and portions that are small but appropriate for tasting menus. The ambiance is repeatedly praised as intimate, elegant and welcoming, and the service is regarded as attentive and professional, though a few notes mention occasional delays during large groups or events and a policy that required the entire table to choose the same tasting menu without clear upfront communication, along with a rare service lapse during a busy night. Overall Le Godot is seen as a standout in Verdun, a hidden gem offering creative sauces, superb execution and strong value for the caliber, with many guests eager to return for both the regular and tasting menus.View restaurant profile
Reviews describe Café Jardin as a cozy, plant-filled neighborhood spot with a calm, welcoming vibe and a menu that shines for vegetarians and vegans, featuring items like vegan kefta skewers, a Mumbai sandwich, tartines, and generous sides; the coffee is praised as excellent by many, with standout lattes and plant-based milks, though a few note the coffee flavor changing recently. The space earns praise for friendly, attentive staff who recognize regulars and bring drinks to the table, a versatile setting for conversations, small meetings, family hangouts, kid's corner and board games, all set in rustic furniture with plenty of plants and a tranquil ambiance. Sustainability is a recurring theme, with zero waste initiatives and a strong focus on vegan options, and the new location is seen as brighter and more tranquil. Prices are generally reasonable for quality and vegan choices, though some dishes are described as a bit pricey or portions as not the most generous, especially when meals arrive with a side; still, the overall experience is viewed as a gem and a dependable go-to for locals and visitors seeking good food and a warm, welcoming atmosphere.View restaurant profile
Reviews describe Basilico Pizza and Pasta as a cozy Italian spot on Nuns' Island with wood fired pizzas and fresh pastas delivering authentic flavors, especially the carbonara, and desserts such as panna cotta and Nutella pizza; however some diners note that pizza quality has declined since the original pizzaiolo left and now leans toward an average American style, while others still find the pizzas decent and worth a visit. The setting is inviting but can be noisy and crowded with densely placed tables, and service can feel slower when busy, though the staff is generally friendly and attentive. The restaurant is regarded as a neighborhood staple that attracts locals and visitors alike, offering a true Italian dining experience with a warm welcome, and reservations are often recommended to secure a table.View restaurant profile
Chez Robin is described as a cozy, welcoming local market with a wide selection of organic fruits and vegetables, ready-to-eat meals, artisanal products, and eco-friendly personal care items, offering good value for this type of shop. Many reviews highlight a strong emphasis on local and exotic items, making it suitable for bios, niche products, and gifts, with a cafe counter for takeout or dining that is praised. The atmosphere is repeatedly described as intimate and thoughtfully curated, with friendly, knowledgeable staff who are helpful and courteous. Several accounts stress a community feel and the chance to support local and sustainable businesses, with positive notes on vegan options. Positive remarks include a no pressure tipping approach at the cafe counter and a well presented display that adds to the street scene. On the downside, parking in the area can be difficult, some items such as the sandwiches can be dry, and the matcha beverages are described as diluted and expensive. Overall, it reads as a hidden gem offering freshness, authenticity, and a pleasant shopping experience, with many ready to return and recommend Chez Robin.View restaurant profile
Reviews consistently celebrate Jack Le Coq for crispy, juicy fried chicken with generous portions and a range of crowd pleasers like tenders, wings, burgers, and poutine, all set in a clean retro atmosphere with fast, friendly service. The chicken is repeatedly described as fresh and well seasoned, with a crunchy breading and a moist interior, and many say the sides such as fries and mac and cheese hit the mark, though some comment that fries can be frozen style or the gravy tastes mass produced and not homemade. A number of reviews note price increases and changes to the recipe that have affected perceived value and consistency over time, including reports of smaller tenders or variable quality between locations. Takeout and dining in experiences vary as well, with occasional misses like missing items or undercooked batches, but broad consensus remains that Jack Le Coq is one of the top fried chicken spots in the city, especially for the tenders and signature items, and that the overall experience is worth returning for when the quality is on point, particularly in Verdun.View restaurant profile
