Brasseur de Montréal - Microbrasserie shines as a welcoming spot with a lively brewery vibe, a varied beer list praised for quality and fair prices, and a beautiful, dog-friendly terrace that makes it perfect for hanging out with friends or colleagues. Service is repeatedly highlighted as friendly, attentive and efficient, with staff that help groups plan events and ensure a smooth experience. The food is generally described as tasty with generous portions, featuring burgers, nachos, fish and chips and poutine; while a few reviews mention the menu could be broader, the overall pairing of beer and bites remains strong. The atmosphere is easygoing and inclusive, making it a top local pick in Griffintown for casual nights, watching a game, or celebrations.View restaurant profile
Le Petit Wellington earns high marks for a warm, welcoming, homey vibe, with friendly service and complimentary soup that often starts the meal. The menu centers on comforting fare such as smash burgers, classic burgers, chicken options, and a standout poutine lineup, including steak poutine, all described as fresh, flavorful, and generously portioned at good value. Reviewers consistently praise the soup of the day and the overall quality of food, noting that meals arrive promptly and that portions satisfy even big eaters. The atmosphere is described as cozy and neighbourhood like, a true hidden gem where the owner and staff make guests feel like family. The burgers are repeatedly praised for being juicy and well seasoned, with the smash burger a frequent standout, while the poutines are celebrated for hearty portions, rich gravies, and cheese curds. A small number of criticisms appear, such as a concern about sanitation in one instance and language barriers on the floor, but the overall reaction is overwhelmingly positive and many say they will return or recommend Le Petit Wellington to others.View restaurant profile
Bar Social Verdun earns praise for a warm, cozy vibe, a well designed space and a menu that supports a lively calendar of events, from Wednesday quizz nights and karaoke to drag shows and regular DJ sets. Drinks are celebrated as creative and reasonably priced, while the food is commonly enjoyed with mozzarella sticks and pub fare getting particular mention, though menu changes have sparked mixed feelings and some starters like breaded options and the cheese plate have been criticized for pacing and presentation. The staff are consistently described as friendly and attentive, contributing to a welcoming atmosphere that several reviews say makes it easy to linger or make it a regular hangout. Music and DJ choices are a frequent point of debate, with some nights energizing conversations and dancing, and others feeling too loud or poorly curated for socializing during dinner. Overall the venue is seen as a fun, versatile destination with strong entertainment and great staff, even as a few menu and sound issues suggest opportunities for refinement.View restaurant profile
Reviews describe Pierrette Patates as a classic neighborhood spot for poutine, with large crispy fries, tasty burgers and hot dogs, and reasonable prices, plus friendly service and a casual vibe. Several comments call the poutine among the best seen, praising fresh ingredients and consistent quality over the years. Other voices caution that the poutine can be disappointing when the fries are undercooked or the cheese is not fresh, or when the gravy is too heavy, and some servings are called ordinary. Still, the place is seen as a long standing, affordable option that delivers comforting fare and a genuine Montreal feel, with a strong reputation for fries, steamies and poutine by many. Experiences seem to vary by visit, but Pierrette Patates remains a go to for those seeking a classic, low cost poutine experience.View restaurant profile
GIWA is described as a standout, intimate, modern take on Korean cuisine in Montreal, with a small, thoughtfully curated menu that showcases Korean ingredients in clever, flavorful ways. Reviewers praise the quality and balance of flavors in dishes such as sot bap rice bowls, gimbap, dakgangjeon, beef tartare, haemul jang, and a seafood platter, along with inventive desserts and cocktails like perilla oil ice cream and gochujang chocolate mousse. The dining experience is repeatedly called warm and welcoming, with attentive staff and a refined atmosphere, and the chef's creativity is widely noted. A few voices mention that portions can feel small for the price or that service can be slow at times, and a few note the interior can be warm or noisy, but the overall consensus is that the quality, originality and presentation justify a visit. GIWA is described as a delicious, innovative destination for Korean food in the city, with many looking forward to returning for the desserts and cocktails.View restaurant profile
Notre-Boeuf-de-Grâce is a vibrant burger spot with a wide menu that includes burgers, wings, fries, tater tots, salads and desserts, and a terrace that captures the lively energy on Wellington Street. Burgers appear as the main draw, praised for flavor and generous portions, with various combinations such as Swiss cheddar options; some buns are criticized for being too bread-y and a few meals described as overcooked or inconsistent. Wings, fries and tater tots receive strong praise for crunch and seasoning, while portion sizes and dipping sauces attract comments; desserts like brownies are a frequent hit. Service is repeatedly described as friendly and fast, with examples of attentive staff and allergy navigation, though a few visits report slower or less professional service. Overall impressions vary on value; many find the experience enjoyable for casual outings and groups, while others feel prices are high for what is offered, and some note noise and decor as drawbacks.View restaurant profile
Reviews describe Pizza Tifosi as fast, friendly and consistently delicious, with the baguette farcie praised as a standout and the pizza showing visible mushrooms and bold flavor, along with good value and frequent two for one deals; the option to customize pizzas is a plus. A few visits to the Verdun location included makloub that did not meet expectations, but the staff, especially the manager, resolved the issue with replacements, signaling strong attention to customer satisfaction. The atmosphere is a small but clean space with quick service, and small touches like parchment paper under the pizza to reduce grease and improve recyclability are noted. While one review mentions a mushy chicken filling in the baguette farcie, the overall sentiment highlights tasty food, reliable service, and value that keeps patrons returning.View restaurant profile
Le Trèfle Taverne Irlandaise comes across as a welcoming and lively Irish pub with a strong weekend brunch offering and solid pub fare, with many diners praising the delicious dishes like brunch staples and classic plates, a good beer selection, and a cozy terrace; the atmosphere is described as warm, convivial, and fun, making it a reliable spot for drinks and evenings as well as brunch, while some reviewers note that prices can be high for the value, service can be uneven with occasional delays or interruptions, and a few dishes or experiences fall short (such as soggy fries or missing traditional staples), but overall the reviews point to a positive impression and a willingness to return, especially for the brunch and the overall ambiance.View restaurant profile
Overall, Casse-Croûte Normand earns widespread praise for hearty Quebec staples, especially poutine and burgers, with generous portions, flavorful sauces and plenty of cheese, while hot dogs and other comfort items round out the menu. Fries are described as crispy and tasty, and the poutines come in various versions with toppings like bacon or pepperoni, many noting it as among the best in Verdun or Montreal. The service is repeatedly described as warm, friendly and efficient, with an old-school neighbourhood vibe that makes it a casual, family-friendly spot. While most reviews celebrate value and community spirit, a few point to higher prices or smaller portions and mention changes such as toppings that incur extras or longer waits during busy periods. The restaurant is also remembered for its local initiatives and consistent charm, making it a standout for poutine lovers and comfort-food fans.View restaurant profile
Bingo draws enthusiastic praise for its poutine, with thick sauce and delicious curds, fries that don’t taste oily, and buns that are steamed, with many advising a medium poutine or larger since the small is very tiny; the burgers are generally solid, though one review warns that frozen patties have made the hamburger questionable, while subs are described as fully loaded and amazing; the kitchen is noted for a standout sauce that is best when ordered on the side, and service is quick and friendly; prices are affordable and a later note mentions a small increase, the place is described as a hometown classic and a good stop after a long night out, with the poutine often crowned as among the best in the area.View restaurant profile
Reviews describe Paul Patates as a retro, casual casse-croute that serves classic poutine, burgers, hot dogs and homemade fries in a warm, old-school atmosphere. The poutine is the standout for many, with crisp fries, fresh cheese curds and a rich, well-balanced sauce often enjoyed with the house spruce beer. The dining experience is praised for its simple, hearty diner fare and authentic Quebec vibe, with several readers calling it one of the best classic poutines in the city. There are some drawbacks noted, including fries that can be soggy or overly browned and an oil taste, and a few were surprised to learn that the beer is not actual beer but a root beer style. Hours of operation are sometimes limited, and closures can be surprising, so checking ahead is advised. Overall, the place is described as affordable, with generous portions and quick, friendly service, delivering a nostalgic and satisfying meal that fans keep returning for.View restaurant profile
Baldi Pizzeria earns praise for incredible pizza, with the Mamacita pizza singled out as incredibly delicious. A fire that closed the restaurant is mourned, with strong hopes for a speedy reopening. The overall impression is amazing pizza that stands out from a typical Montreal pizzeria, with some reviewers calling it the best in town. Paninis are described as sleepers, and there is a wish for later hours. Recent orders through a delivery service are noted as still satisfying.View restaurant profile
Reviews describe La Base Café Buvette as a warm, welcoming spot with attentive staff and a cozy, relaxed atmosphere. The coffee is consistently praised as top quality, and the menu shows care and creativity with favorites like the grilled cheese, pastries, and brunch options, plus standout items such as a Japanese pancake souffle. The ambiance is often described as charming and comfortable, with a back terrace that is particularly relaxing. Food and drinks are seen as high quality and thoughtfully prepared, with a focus on local ingredients and a varied menu that makes use of both Asian and European influences. Occasional critiques mention a burger that can be overcooked, salty mayo and fries, and drinks not always matching the expected sizes, along with occasions when the music is a bit loud. Prices are considered reasonable for the level of quality, and the wine selection adds a nice evening option. Overall the place feels like a reliable favorite in Verdun, a non pretentious spot where people can drop in for a quick coffee or linger for a meal, a drink, or a pastry while enjoying a warm, friendly vibe, with weekend hours noted as sometimes late.View restaurant profile
Reviews of Spicebros present a fast casual desi style concept with bold flavors, where bowls, wraps and quirky options like Indian style tacos are praised for being tasty and satisfying. The mango lassi and other drinks are frequently singled out as standout, and the atmosphere is described as casual and vibrant with colorful murals that make it a convenient go to for takeout or quick bites. Service is usually friendly and efficient, though a few reviews call for more consistent portion sizes and price value balance, with some bowls felt underfilled or ingredients not as fresh as hoped. A small number of critiques note issues such as undercooked potatoes in a bowl or hygiene concerns at a location, but overall sentiment leans positive with many noting they would return and recommend. The experience is described as accessible, customizable, and lively, appealing to those seeking flavorful Indian inspired fast food and a mix of familiar staples with new twists.View restaurant profile
Pizza Center is described as a reliable favorite with tasty pizzas, generous toppings, and excellent crust at reasonable prices. Reviewers note easy ordering and fast preparation for pickup or delivery, along with consistently friendly and welcoming service. While decor might feel a bit outdated, the standout food remains the focus, with pizza and poutine praised and the sauce singled out as possibly the best in Montreal. Longtime customers say they have been ordering for years and keep returning, highlighting value and consistency. For the best crust, many suggest ordering a large or bigger to balance toppings and dough.View restaurant profile
Sabayon is described as a Michelin star dining experience that blends local, seasonal ingredients with a meticulously crafted tasting menu. Desserts and the tea time are highlighted as extraordinary, with textures and presentation praised and tea pairings noted to elevate the courses. Service is described as impeccable, warm, and knowledgeable, with wine pairings adding depth and the overall atmosphere feeling intimate and carefully choreographed. A few reviewers mention a minor quirk such as the initial cutlery showing wear, suggesting hand washing for a perfect first impression, and reservations are noted to be hard to secure. Overall, Sabayon is seen as worth the effort and one of the most memorable meals, leaving guests eager to return for future seasons.View restaurant profile
Reviews describe L'Oeufrier as a busy, welcoming brunch spot with a warm, diner like vibe and consistently friendly service. The menu offers a wide variety with many vegetarian and vegan options, and portions are generous, with dishes such as crepes, French toast, waffles and a salmon breakfast bowl receiving particular praise, along with satisfying drinks. The ambiance and quick service once seated are often highlighted, making it a good option for groups of friends or family. Some comments note a perceived decline in food quality in recent years after a management change, occasional slow service, and inconsistent experiences like dry toast or a nearby cleaning incident; a few critiques mention the menu naming as overly playful. Overall, it is seen as a go-to brunch destination with lively energy and comforting fare that invites returning to try more items.View restaurant profile
Khao Peeyo garners widespread praise for flavorful authentic Indian dishes, with many reviews highlighting butter chicken, biryani, tandoori meats, paneer preparations, garlic naan and other classics. The vibe is described as cozy and vibrant, with a welcoming atmosphere and good music that enhances the experience. Service is frequently praised for warmth, attentiveness and helpful recommendations, though a few notes mention slower service during busy times and occasional rude interactions. Hygiene and portions are generally described as solid, with generous servings at fair prices. The late hours and convenient downtown location make it a reliable option for late night meals after an evening out. Overall, customers leave satisfied with the quality and consistency, and many say they would return and bring friends.View restaurant profile
A. A. is described as an old-school Montreal spot with a retro vibe where fresh from-scratch food comes at affordable prices and late-night hours. The owner and staff are repeatedly praised for being attentive, friendly, and welcoming, with service that stays fast even in the wee hours. Poutine is the standout for many, hailed as the best in Montreal with crispy fries and a rich, bone-broth style gravy, while the menu also pleases with solid burgers and other inexpensive, tasty options. The place feels like a classic casse-croute, open late, cash-only, and generous in portions, offering a comforting, nostalgic experience that makes it a reliable go-to for late-night cravings and repeat visits.View restaurant profile
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Reviews describe Pizza Saint Henri as a convenient hub near Place St Henri metro station with space for both takeout and dine-in, a large display case of by the slice options, and options like chicken pizza and a vegetarian pie that stand out for a flavorful sauce, balanced dough and cheese that isn’t too thick or greasy. The counter staff are efficient and pleasant, napkins are sturdy and plentiful, and a radio adds a casual, on the go vibe. The menu also features lasagna and spaghetti that look fresh and filling, with prices that are surprisingly affordable. The pizza is widely praised as hearty and delicious with a star turn by the sauce, and many call it one of the best in the area and a reliable go to for delivery as well. Some reviews note occasional issues such as slow delivery times or rude phone service, and a few mention order mix ups with toppings when ordering for delivery. Overall Pizza Saint Henri comes across as delicious, well priced and consistently satisfying, offering a more authentic pizza experience than many big brand options.View restaurant profile
Overall, reviews describe Green Stop as an original, old school spot that stays clean and authentic while keeping its charm, with classic Quebecois dishes like poutine and smoked meat praised for flavor and value. Many note friendly service and affordable prices, and parking is mentioned as a plus. Some feedback points to a decline in recent years, including a rude cashier and a shift away from table service, though other guests still report great food and a convenient location. The restaurant is seen as a solid choice for those seeking genuine poutine and hearty fast food, with real fries and a nostalgic vibe that remains appealing to many.View restaurant profile
Pizza Silvana is described across reviews as very affordable with delicious food and a laid-back atmosphere, a combination that makes it feel like a strong value option. Poutine is praised as excellent and generous, while the fried chicken is also noted as tasty though some batches have a dry or odd aftertaste. Pizza toppings are plentiful and cheese often runs up to the crust, and portions are large, with many saying the overall value, including taxes, is hard to beat. Service experiences vary, with some customers praising friendly, helpful staff and others reporting rude behavior or poor service, including occasional communication issues. Several reviews mention long wait times for large orders but still say it is worth it, and favorites like lasagna, gyro wraps, and other menu items add to the sense of variety. Overall, Pizza Silvana emerges as a go-to for cheap, hearty fare with big portions and strong deals, though service quality appears inconsistent.View restaurant profile
Shokutsuki comes across as a cozy, cute Japanese spot with a welcoming, offbeat vibe and a sense of being a hidden gem. The food is repeatedly described as delicious and filling, with a mix of donburi, poke bowls, curry, poutine and burgers, and favorites like chicken katsu poutine and beef curry praised for flavor and portion size. The atmosphere is intimate and casual, with fast service and friendly staff noted, and the restaurant is described as a great late night option that opens late and offers takeout. Values are generally good, with generous portions and reasonable pricing for the quality, though a few items can lean greasy and some dishes such as curry or potatoes can be cold or a bit underseasoned on the day. It draws crowds at lunchtime due to nearby schools, yet is beloved for its unique menu, variety of flavors, and a comfortable setting that encourages lingering. Guests also mention the range of drinks including sake, whiskey and beers, and highlight desserts and a compact but well rounded menu, making Shokutsuki feel approachable whether dining in or grabbing a quick bite.View restaurant profile
Le Boucan delivers a lively, vintage-style smokehouse experience with a welcoming terrace and a dog-friendly vibe, where generous portions and tender meats such as brisket, pulled pork, ribs, and chicken wings sit beside comforting favorites like poutine, while cocktails are praised and the staff is described as friendly and efficient; the overall atmosphere is casual and family-friendly, and the place is often considered affordable for the quality, with reservations recommended due to its small size. While most visits are highly positive, a few experiences mention a warm dining room, slow or imperfect service, or occasional inconsistencies such as underseasoned coleslaw or a dry brisket. Still, Le Boucan is widely seen as a must-try for BBQ lovers in Montreal, offering strong smokehouse vibes, big flavors, and standout items like the pulled pork poutine, ribs, and tender meats, along with dessert options and a solid cocktail program.View restaurant profile
Dilallo Burger Original 1929 is described as a nostalgic Montreal staple where burgers, especially the Buck burger, deliver classic comforting flavor and good value for the price. Fries and onion rings are praised as reliable staples, and the root beer on ice adds to the old school vibe, with a local crowd that enjoys chatting. The ambiance is a straightforward diner style that many fans say feels like an institution, while a few reviews point to small flaws such as inconsistent service, order errors, and takeout packaging issues. Nostalgia runs strong, with memories of childhood visits fueling continued visits and a sense that the burgers stay true to their roots. The poutine draws mixed reactions, ranging from standout to just average, and some orders miss toppings or come with substitutions not as requested. Overall, the place is regarded as a hearty, comforting burger destination that offers a piece of Montreal history, worth a visit for burger lovers despite occasional inconsistencies.View restaurant profile
Le Bird Bar comes across as a chic, cozy venue with stylish decor and a lively vibe that makes it a popular spot for brunch, cocktails, and casual meals. Service is frequently praised for friendliness and attentiveness, though wait times and speed vary, with some visits experiencing delays during busy periods. Food quality is inconsistent: the chicken and waffles are a recurring point of contention, sometimes dry with small portions or perceived as overpriced, while other dishes such as tartare, salmon tartare, fried chicken, mac and cheese, and oysters receive praise for flavor and preparation. Portions range from generous to modest, and the balance between bar bites and more substantial plates can feel uneven. Drinks are often highlighted as a major strength, with well crafted cocktails, solid margaritas, and an appealing wine list that enhances the experience. The ambiance, energy, and attentive service encourage return visits, even when food quality and value vary between meals.View restaurant profile
