Vertigo earns praise for a warm ambiance, attentive staff, and a diverse menu that delivers flavorful dishes from starters to dessert. The dining experience is described as well presented, with thoughtful recommendations, solid cocktails and wines, and consistently good service. There are some comments about value and occasional timing or cooking inconsistencies, but the prevailing sentiment is that Vertigo provides a memorable evening and many are eager to return.View restaurant profile
La Maison de Bibi is described as a warm, homely spot with a welcoming atmosphere that feels like visiting grandma's. The menu features fresh, flavorful dishes that are well presented, with extras like house made smoothies, fudge and other pastries, and a good coffee to accompany a relaxed meal. Staff are generally friendly and accommodating, able to welcome guests without a reservation, though some reviews mention a colder reception and higher prices in certain visits. The venue also includes a boutique area with handmade soaps and local products, adding a charming, unique vibe to the experience. Overall the place is seen as a hidden gem with a tranquil, convivial ambiance that makes it ideal for a casual brunch, coffee break or a romantic stop, even as some find the prices steep.View restaurant profile
P'tit Phare earns high marks for simple, satisfying fare centered on poutine, with a generous portion of fries and a delicious submarine sandwich; the poutine itself is described as excellent, the BBQ sauce flavorful with a touch of salt that many enjoy, and the cheese and potatoes cited as standout; the overall vibe feels like a cozy Quebec cantine by the water, with a beautiful river view and small tables near the shore, and options for dine-in or takeout; service is consistently described as very good and the food well loved, making it a recommended stop for passersby; taken together, it embodies the idea of a classic cantine with very good food and a great backdrop.View restaurant profile
Lewis Café TR is described as a cosy, relaxing riverside spot with a largely vegan friendly menu and generous portions that attract diners seeking flavorful, well priced vegan and vegetarian options. Reviews note standout dishes and drinks such as savory mushroom plates, vegan Benedict, cinnamon pancakes with pear caramel, and a range of wraps and bowls, along with a solid coffee program and a terrace with river views that enhance the experience. While the ambiance and friendly staff are repeatedly praised, service can be slow and missteps in orders or delays have been reported, sometimes tied to holiday crowds or changes in ownership that some guests feel reduced quality. Some feedback mentions that not everything is strictly vegan anymore, and a few items are described as not meeting expectations in taste or execution, but others still highlight the reliability of certain vegan options and a calm, welcoming atmosphere. Overall, Lewis Café TR emerges as a valued vegan friendly option with a scenic setting and friendly service when operations run smoothly, though consistency and speed of service remain areas for improvement.View restaurant profile
Reviews describe Faste Fou as a lively, welcoming spot with fast, friendly service and generous portions, offering burgers, poutines, pizza, salmon club sandwiches and Belgian fries with seasoned mayo that many praise for value. The food is often described as tasty and well prepared, with highlights including the salmon club sandwich on good bread and a range of solid crowd pleasers. The staff are repeatedly noted as attentive and accommodating, and the atmosphere is inviting with a terrace option mentioned. A few critiques point to inconsistency in dish execution, with some items feeling underseasoned, underfilled or overpriced for the portion, and some visits described as noisy in the dining room or bar area. Overall, Faste Fou is seen as a dependable, enjoyable choice in the city, with good value, friendly service and several standout dishes that keep customers coming back.View restaurant profile
Le Caféier is described as a cozy, welcoming spot with a warm atmosphere and friendly, attentive staff. Coffee is repeatedly praised for quality, with beans roasted on site and a wide blend and tea selection alongside pastries, breads, croissants, and light bites, with decaf options noted as tasty too. The space offers plenty of seating for working or chatting and a decor that highlights roasting beans, contributing to a distinctive local vibe. While many reviews rate it as a top coffee destination in Trois-Rivières, some mention it can be noisy at busy times, and a few note the energy is not always relaxing, but the overall sentiment is very positive and many say they would return or become regulars. There is also appreciation for the art on display that can be purchased and the proximity to center city and parking, making it a convenient stop during trips.View restaurant profile
Mezcal receives rave notes for fresh, flavorful Mexican food with generous portions, especially tacos, shrimp and carnitas, along with delicious empanadas and churros; cocktails and an extensive mezcal/tequila list are frequent highlights, with many praising the spicy house sauces and standout margaritas. The vibe is described as lively, colorful, and welcoming, with a terrace that adds charm, though the music can be loud and the room small, making reservations advisable. Service is often described as friendly and attentive, with fast service and helpful staff, though a few reviews mention occasional delays or a misstep after payment regarding tipping or hours. Overall, Mezcal is seen as a must-visit for authentic flavors and a festive atmosphere, delivering great value on many dishes and a memorable drinking experience that brings guests back for more tacos, nachos, and cocktails.View restaurant profile
Rosette captivates with a beautiful, inviting space filled with plants and a bright, cozy atmosphere that invites lingering. The coffee earns consistent praise for well crafted drinks, including a flat white with oat milk, a cappuccino, and other lattes, while pastries such as pain au chocolat are fresh and delicious and a matcha galette adds a tasty note. The decor and the terrace with plants for sale, plus a small shop area with home goods, contribute to a charming experience. Service is described as friendly and welcoming, with staff making guests feel at home, though some reviews note slower service when the barista is away. The space proves versatile for work, reading, or a casual bite, and is dog friendly, which many appreciate. Overall Rosette is described as a gem and a top cafe destination in Trois-Rivieres, valued for its ambience, quality drinks and treats, and friendly vibe.View restaurant profile
Le Grill EXPRESS is described as delivering good food at a reasonable price, providing solid value and satisfying meals without breaking the bank. Reviewers mention tasty dishes and some inventive recipes, and note dining on the small terrace adjacent to the establishment after a family stroll in the park. A downside cited is the limited shaded seating, with only two picnic tables available for guests to eat. The alcoholic lemonade is highlighted as very good, contributing to a pleasant moment on a hot day.View restaurant profile
Mont-Choco delivers excellent gelato and sorbets with a homemade feel at fair prices, and the flavors, textures, and variety are repeatedly praised; the ice creams are described as delicious and satisfying, with some reviews mentioning good espresso and friendly staff. However, during busy periods the place becomes crowded and lacks a proper queue, causing confusion; service can feel slow and inconsistent as some staff seem undertrained or inattentive, and there are complaints about tipping appearing before payment and about discounts not being applied. Additional criticisms include uneven lunchtime service, a few instances of inattentive or dour staff, and receipts lacking detail; cleanliness of the back area and the overall ambiance of the terrace are also cited as areas for improvement. Despite these issues, the products are described as excellent and worth the visit, indicating strong potential if the service and operations are aligned with the quality of the gelato.View restaurant profile
La Bette is described as a warm, intimate spot with an inviting ambiance where inventive, delicious cuisine and a strong wine and cocktail selection are repeatedly praised. Many reviews highlight excellent brunch and tapas, with standout dishes noted for sharing and creativity. Service is repeatedly described as friendly, attentive, and professional, contributing to consistently positive experiences. The restaurant is seen as a great find in Trois-Rivières, offering a cozy, contemporary vibe and a focus on local ingredients. A few critiques mention smaller portions for the price and occasional issues with cleanliness or accessibility. Overall, the consensus is that La Bette delivers consistently delicious, creative dishes, a warm atmosphere, and reliable service, making it a recommended stop in the area.View restaurant profile
Chez Lotus draws praise for generous portions and tasty poke bowls, with quick, friendly service and a welcoming small-restaurant vibe that works well for couples and for healthy eats at a price often lower than other fast options. Reviewers cite good value, a flexible menu, and reliable portions and flavor on many visits, plus a generally positive atmosphere with attentive staff. Some recent experiences, however, describe a rushed service, a less welcoming feel, and a mix up in orders that left the base missing or portions smaller than usual, along with a salmon dish that was not as spicy and tasted largely of soy sauce. Prices can feel high, though coupons and promotions help. Taken together, the reviews show strong positives around taste, speed, and generosity, tempered by occasional inconsistencies in service and portion size that can affect value, but many say they would return.View restaurant profile
Pizzéria NO.900 draws broad praise for delicious Italian style pizzas with a light, crisp crust and fresh ingredients, especially the Charlevoix meats and fresh mozzarella, along with attentive, friendly service and a welcoming, relaxed atmosphere. Reviews hail strong takeout and dine in experiences, reliable consistency, and good value, with accounts noting standout dough, flavorful sauces, and inventive toppings, while others point out minor drawbacks like compact tables, occasional noise, and rare service hiccups. The ambiance and decor are described as appealing, and the staff as courteous and professional, making it a go to spot in the region and a place to return for a reliable pizza night.View restaurant profile
Guests describe Restaurant l'Olympe as a warm, authentic Greek spot with a cozy ambiance and flavorful dishes. The menu features generous portions of skewers, mezes, and traditional Greek specialties, with feta frit and other flavorful accompaniments drawing praise. Customers also note a strong emphasis on traditional flavors that feel authentic rather than overly Americanized. Service is repeatedly described as attentive, friendly, and professional, with many diners citing quick, helpful guidance on menu choices. Ambiance is frequently noted as cozy and intimate, though a few diners mention music being a bit loud at times. Several reviewers comment on the wine and prices, with some feeling the wine options are limited or prices can be high for the offerings. A few caveats include occasional slow service during peak times, or menu items not being available on certain visits. Despite these, most say the place is worth a repeat visit for the generous plates, tasty Greek flavors, and welcoming atmosphere.View restaurant profile
Angéline Bar Ristorante is described as a lively Italian spot with beautiful decor and a warm, attentive service that many guests compare to a vacation vibe, and the menu is frequently praised for pasta and pizza, generous portions, and thoughtful gluten free options, with several noting strong desserts and a festive atmosphere; reviewers often highlight helpful servers who make recommendations and accommodate requests, and many say they would return or already consider it a favorite. At the same time some tables are reported as too close and the noise can be high, service can be slow during busy times, certain dishes arrive cold or without the expected level of flavor, and a few comments mention billing issues or perceived value concerns. Overall the sentiment is that Angéline Bar Ristorante delivers solid Italian cuisine with memorable ambiance, though consistency and comfort factors like pacing, acoustics, and seating could be improved.View restaurant profile
Madame Woo draws diners in with a vibrant, stylish setting and a warm, attentive service that many describe as impeccable, with cocktails and a lively atmosphere adding to the experience. The food is frequently praised for fresh ingredients, flavorful fusion dishes and standout items like pad thai and General Tao, and several gluten-free options are appreciated. However, several voices note high prices for what is perceived as modest portions, occasional inconsistencies in taste or texture, and menus that skew more fusion than traditional, with some dishes lacking depth. The vibe can be loud and the space sometimes too warm or chilly near windows, and a few guests mention heat and noise affecting the experience. Overall, it remains a popular spot for a night out or date, delivering solid food and memorable decor, though value and comfort issues may affect expectations on a busy night.View restaurant profile
Le Rouge Vin is widely praised for its stunning river views, elegant ambience, and a seafood focused menu that many diners describe as excellent, with service that is frequently described as professional and attentive. The terrace and the main dining room offer a beautiful setting, and the seafood at will buffet along with refined dishes such as tartare and bisque are common highlights, as is the wine list and occasional brunch offerings. Experiences vary, however, with some guests noting higher prices since the move and occasional slower service during busy times, as well as a few dishes that are overcooked or under delivered. Overall Le Rouge Vin is regarded as a standout choice in Trois-Rivières, ideal for celebrations or family dinners, and many report a memorable experience and say they will return to enjoy the cuisine, the view, and the hospitality.View restaurant profile
Poke et Ramen-moi is described as a lively spot offering a wide range of poke bowls and ramen with visually appealing dishes and flavors that many find delicious. Service is repeatedly praised as fast, courteous and friendly, with staff often going the extra mile, especially for allergy considerations. Portions are generally generous, and the takeout experience is convenient and well packed. The ambiance is described as pleasant with a warm vibe, though some note loud music and a few seating issues such as broken benches. Some drawbacks include limited on-site parking, occasional order mix-ups or missing ingredients, and a few dishes that did not meet expectations when compared to photos or traditional ramen standards. Some reviewers compare it to other ramen spots, noting it is not a high-end specialized ramen restaurant, but it offers good value with a wide menu. Overall, Poke et Ramen-moi appears to be a solid choice for quick meals with flavorful, comforting bowls and friendly service, with room for improvement in consistency and organization.View restaurant profile
Le Sacristain presents a warm, charming dining experience in a repurposed chapel, with crepes that many reviews hail as excellent and generously garnished, along with comforting soups and other dishes. The atmosphere is described as intimate and inviting, with a friendly, attentive staff and surprisingly fast service in parts of the restaurant. Some reviews note inconsistency in crepe texture and occasional service hiccups, such as a forgotten order or imperfect glassware, yet these are generally outweighed by the overall positive impression. The setting, described as a local and authentic Quebecois vibe and a chapel redeveloped for dining, is frequently praised, and private room options for meetings are a plus. Overall, Le Sacristain is recommended for a memorable outing with good portions, a variety of crepes, and a warm, welcoming mood.View restaurant profile
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Reviews paint Le Manoir du Spaghetti as a warm, welcoming Italian spot that suits families and groups, with consistently friendly service and a relaxed, convivial vibe. The menu is praised for variety and value, offering generous portions of pasta dishes, pizzas, seafood, veal, and desserts, with many favorites like carbonara, lasagna, and spaghetti making frequent appearances. The restaurant's central location in downtown Trois-Rivières and its pleasant terrace are commonly noted, though some diners find the interior a bit dated and the room sometimes noisy. While service is repeatedly described as courteous and professional, a few comments point to occasional delays or uneven experiences during busy periods. Overall, Le Manoir du Spaghetti is viewed as a dependable, family-friendly staple with delicious food, good prices, and a welcoming atmosphere, encouraging repeat visits from locals and travelers alike.View restaurant profile
Reviews of Restaurant Souvlaki Centre-Ville show a mix of strong highlights and notable drawbacks. Many diners praise generous portions, fresh flavors, and a warm or nostalgic ambiance, along with friendly or helpful service. Yet others report slower service, a decor that feels dated, and dishes that can be too salty or not quite up to expectations, including salads with heavy dressings and chicken skewers that taste freezer chilled. A few experiences mention hygiene issues, such as a fly in a glass or a hair in a plate, and some meals fall short due to dryness or over seasoning. Despite the inconsistencies, the restaurant earns loyalty for its hearty plates and occasional standout items like beef gyro, with overall impressions leaning toward satisfying meals when the experience runs smoothly.View restaurant profile
Overall, Au Four à Bois comes across as a warm, wood oven driven spot with generous portions and a broad menu that fans of pizza, seafood and rustic mains tend to enjoy, and where the wood fire aroma and cozy atmosphere set the tone for casual dining. Many reviews praise the ambiance, attentive service, and dishes like veal blanquette, salmon fillet, and calzone, as well as the impressive wood fired pizzas. The atmosphere is described as cozy, lively and welcoming, suitable for brunch, casual dinners and family outings, with some highlights on value for money and consistent flavor. Service is a mix: several visits note attentive, efficient staff and quick timing, while others recount moments of miscommunication, delays or uneven execution during busy periods. Some dishes receive occasional criticism for being under seasoned or portions feeling small for the price, and a few meals are described as overpriced compared to the portion size, yet numerous patrons return for the pizza, the crust, and the overall experience. In short, Au Four à Bois is seen as a solid, dependable choice with flavorful wood fired fare and a convivial setting, though experiences can vary by visit and price considerations.View restaurant profile
Délices 2 Babi appears in reviews as attentive on the phone, with strong praise for the staff and for the food, which is described as perfect, and as a place that made a birthday occasion special, with heartfelt thanks extended to the entire team.View restaurant profile
Reviews of Binerie Chik du centre-ville describe a retro, classic diner with a warm, welcoming vibe and generous portions, especially for brunch, and a menu that offers variety at reasonable prices. The decor and atmosphere, including retro music and staff in period outfits, are repeatedly praised and help create an authentic nostalgic experience. Service is often described as friendly and efficient when not too busy, with many noting quick, attentive care and a sense that customers are valued; some visits, however, are marked by slower service and longer waits during peak times leading to mixed experiences. The food is generally regarded as tasty and hearty, with well balanced brunch plates, and several dishes like eggs Benedict and poutines receiving strong praise, though a few reviews mention inconsistencies such as overcooked eggs or items that are not perfectly executed. Overall, Binerie Chik du centre-ville remains a popular choice for a generous, satisfying brunch or breakfast with a distinctive retro ambiance, while acknowledging that experiences can vary with crowds and kitchen execution.View restaurant profile
