Vertigo earns praise for a warm ambiance, attentive staff, and a diverse menu that delivers flavorful dishes from starters to dessert. The dining experience is described as well presented, with thoughtful recommendations, solid cocktails and wines, and consistently good service. There are some comments about value and occasional timing or cooking inconsistencies, but the prevailing sentiment is that Vertigo provides a memorable evening and many are eager to return.View restaurant profile
Restaurant Le Grill draws praise for superbly cooked meats and generous portions, with rib steak, filet mignon and Wagyu offering exceptional tenderness and flavor, all presented with care and accompanied by a well curated wine list. Service is repeatedly described as attentive, professional and personable, enhancing every course and sometimes featuring chef engagement that makes the evening feel special. The atmosphere is warm, elegant and comfortable, balancing a festive buzz with intimate moments, and the décor and lighting contribute to a notably welcoming dining experience. Guests highlight reliable consistency across visits, from appetizers to desserts, as well as thoughtful recommendations and timely service that keep the night moving smoothly. While some note higher prices, the quality, presentation and overall dining experience at this Trois-Rivières spot are frequently described as memorable and worth returning for.View restaurant profile
Jack Saloon earns praise for friendly service and delicious food, with guests noting attentive staff and a welcoming atmosphere. Happy Hour for beer and various food offers and Thursday promotions are highlighted as strong value. Accessibility is mentioned positively, with staff going the extra mile to help guests with mobility devices enter and be seated. Diners also call out standout dishes like spaghetti western and steak with fries, reflecting consistent quality. Overall, experiences point to an enjoyable visit and many looking forward to returning.View restaurant profile
Randolph Pub Ludique Trois-Rivières offers a warm, welcoming atmosphere where groups can enjoy a long, game-filled evening. A vast, diverse collection of board games is paired with friendly, knowledgeable staff who explain rules clearly and tailor suggestions to taste. The menu and drinks are delicious and well presented, enhancing the social experience. The vibe is lively and inclusive, ideal for friends, families or newcomers to discover new games together, though a few visits note busier evenings, longer waits and some price considerations for playing versus dining. Overall, the place feels like a local favorite where fun, laughter and good times come first.View restaurant profile
Reviewers consistently praise the quality of food at Fromagerie Victoria, especially the poutine with crispy fries and fresh cheese curds, along with other items like burgers and ice cream, all set in a clean, inviting, convivial atmosphere with friendly staff and generally fast service; some highlight a strong customer service ethos, including the handling of a vegetarian substitution without extra charge and responsive management. However, several critiques note price versus portion size, with some cheese quantity feeling limited and sauces or toppings sometimes missing or insufficient, particularly for poutines and hot dogs, and a few reports of mushy fries or uneven sauce balance. Service can be inconsistent, ranging from courteous and efficient to delays at the counter, order mix-ups, or slow kitchen output during peak times, and even a few comments about a noisy setting due to others talking or loud music. Overall it remains a popular cheese-forward spot, valued for its flavor and ambiance, though some visits leave patrons hoping for more consistent value and execution.View restaurant profile
Reviews describe Boulangerie Le Panetier as a cozy, well-presented bakery with an inviting display of quality products and a courteous, friendly atmosphere. Patrons praise the range of offerings, from artisanal bread and delicious sandwiches to pastries like muffins and a soft homemade pita, with cafe options such as chai latte and coffee receiving positive notes, though one report finds the coffee too bitter due to excess cocoa. The staff are repeatedly described as kind and smiling, and the overall vibe supports a good quick bite, lunch, or a worthwhile detour even if the location is not ideal. Some constructive remarks suggest more personalized service and note that a few breads could be saltier, especially the olive bread. Taken together, the reviews present Boulangerie Le Panetier as a charming, clean destination offering flavorful baked goods and lunch options, regarded as a standout spot in Trois Rivieres for casual bakery meals.View restaurant profile
Casa Grecque is described as a solid Greek restaurant with a varied menu, generous portions and good value, where the atmosphere is often calm but can become lively with large crowds, and the service is frequently praised for friendliness and attentiveness. Dishes are usually flavorful and hearty, with several reviews noting satisfying portions and a few standouts, though some visits report uneven quality and meals arriving cold. Maintenance issues such as dust on window edges are mentioned by a few, suggesting room for upkeep. Alcohol is not served, so guests frequently bring their own wine, and the restaurant accommodates that. Reservations are advised since busy times may be crowded and delays can occur, but overall guests express a desire to return and describe a positive dining experience with some inconsistencies.View restaurant profile
Archibald Microbrasserie is described as a warm, festive place with a cozy wood filled decor, a welcoming staff, reliable service, and a terrace that stays comfortable with a fireplace; the vibe ranges from intimate dinners to lively nights with live music, making it a versatile spot for friends or casual dates. The beer program is repeatedly praised and many reviews note that the drinks pair well with the menu, while the food earns high marks for flavor, presentation, and portion size, with standouts including boudin, steak, fish and chips, burgers, pizzas, and a range of entrees; some diners feel the lunch options are exceptional and the midday specials consistently good. Service is frequently described as fast and courteous, though it can be slower when crowded, and reservations are advised for peak times. While most experiences are positive, a few criticisms appear: certain dishes can be overly salted or heavily seasoned, some sides and salads miss expectations, a poutine is described as burnt or overly heavy, and a few cleanliness concerns are noted in bathrooms and dust on wood decor; nonetheless the overall impression is that Archibald Microbrasserie offers a solid, enjoyable beer-forward dining experience that many would return to.View restaurant profile
Overall, Cafe Morgane draws mixed reviews. Many patrons praise the cozy, relaxing vibe with soft lighting, a mezzanine, and a reputation for excellent coffee, tea and pastries, making it a preferred spot for a sit down drink or a small treat with friendly service. Others note price sensitivity and occasional lapses in cleanliness, describing odors, dirty floors and shelves, and even mosquitoes that disrupt the cafe experience. A few visits complain about uneven service and unfriendly or inattentive staff, with at least one location cited for a strict restroom code and a chilly reception that left guests reluctant to return. Despite these concerns, several reviewers highlight standout drinks and desserts and a warm ambiance that make it a frequent choice for locals and travelers alike.View restaurant profile
Saveurs des Continents is depicted as a bustling buffet with a wide array of dishes across seafood, meats, vegetables and international styles, a setup that makes it popular for family outings and celebrations. Many reviews praise the variety, the freshness of some items, generous portions, and attentive staff, and the venue is described as lively and welcoming with a good value and a family friendly atmosphere. However some critics report downsides such as inconsistent quality and freshness, dishes that are dry or bland, and high prices for what is offered. A few visits note noise levels or strong odors, long waits, or slow replenishment of dishes, and in some cases flies near the food. Still others praise fast service and a positive overall experience, with particular appreciation for certain servers. In summary, Saveurs des Continents provides a broad and appealing buffet experience with strong points in variety, service and family friendliness, while the quality and value can vary by day depending on upkeep and crowd.View restaurant profile
Le Banh Thai garners wide praise for flavorful Thai dishes, generous portions, and a warm, welcoming atmosphere, with many praising good value and dishes like pad Thai and beef broccoli as standouts. Some guests mention you can bring your own wine, adding to the appeal. A few reviewers note slower service and balance issues in certain dishes, describing some items as overly sweet or salty and portions not always matching the price. Overall, the reviews portray a solid Thai dining experience with generous servings and friendly service, though the consistency of flavors and pace can vary.View restaurant profile
Reviews describe Normandin as a family friendly spot with a warm, welcoming atmosphere and staff who are generally attentive and courteous. Service can be fast when the restaurant is not crowded, but slowdowns and understaffing in busier times have led to longer waits and occasional missed items. The food is praised for value and generous portions, with highlights including poutine with crispy fries and a savory sauce, pizzas, burgers, lasagne, salads, and breakfast options. Suggestions for improvement include stronger coffee, more vegetables in starters, and more consistent kitchen performance to prevent ordering errors and delays. Overall, Normandin is seen as a solid choice for hearty, affordable meals and casual dining, with many reviews indicating a willingness to return and recommend the place.View restaurant profile
Cuisto earns broad praise for a warm, welcoming atmosphere, consistently friendly and efficient service, and a menu that delivers solid, well prepared dishes. Diners highlight attentive handling of allergies and intolerances, a variety of satisfying options from seafood and steak to chicken and vegetarian friendly choices, and flavors that come through in well cooked meats, fresh vegetables and flavorful accompaniments. The ambiance is described as convivial and comfortable, though a few notes of busier, noisier lunch service and occasional timing hiccups appear. A recurring theme credits the kitchen with quality ingredients and good value, with many meals described as delicious and portions generous, while occasional critiques cite an omelette that missed the mark, a missing vegan option, or a misstep like a dish containing a hair. Overall the consensus points to Cuisto as a dependable, family friendly spot worth returning to for celebratory meals, casual lunches, and a reliable brunch or coffee with friends.View restaurant profile
Reviews of Restaurant Maman Fournier describe a spacious, welcoming space with a warm ambiance and good value, where many diners praise solid, well prepared dishes such as a divinely creamy beef tartare, poutine, burgers and dependable brunch options; the setting is repeatedly noted as beautiful and refreshed while still familiar to regulars. Service is generally friendly and attentive, with many praising the staff, but a few experiences mention slower lunch-service during busy periods, initial menu confusion on Sundays, and at least one rude interaction that dampened the mood. Some dishes receive mixed notes, including an salmon tartare that lacked freshness and a dry casserole, while others appreciate generous portions, good coffee and reliable choices for breakfast and lunch. Prices are described as reasonable, making it a popular spot for gatherings with family or friends, and many say they will return, though expectations should be managed for peak times and weekend brunch.View restaurant profile
Rôtisseries Fusée earns praise for consistently impeccable meals with hot, fresh dishes and friendly, attentive service. Diners note that the service is excellent and the food reliably arrives hot, though portions can be tricky: a half chicken for more than one person may leave you with not enough fries. When fries are ordered 'bien cuit', the person taking the order often does not relay the doneness to the cook, which is a miss. Overall, the dining experience appears dependable in quality and warmth with occasional communication gaps.View restaurant profile
Overall, diners describe Patachou as a cozy, family-friendly spot with nostalgic decor and a playful atmosphere. The menu is viewed as solid for quick lunches, with a focus on comforting, affordable fare and generous portions, including standout poutines and fries. Service is frequently praised for friendliness and attentiveness, even when staff is stretched, and some mention that English is spoken without trouble. A few reviews note drawbacks such as wait times to be seated and occasional inconsistency in food quality, with some dishes described as reheated or bland. Many guests say they would return, citing good value and the chance to enjoy a fun, casual meal with family or friends.View restaurant profile
Le Castel 1954 is described as a place with high quality, refined cuisine and fresh ingredients, where the kitchen delivers with passion and service is consistently attentive and professional, and the catering and lunch box options are reliable for corporate events with easy ordering and on time delivery. Positive notes include a welcoming atmosphere, a comfortable terrace, and generous portions with a memorable wine pairing. However, some visits fall short, such as a December dinner where a table was overlooked, a brunch that felt overpriced with a noisy room, limited bread, missing pastries, desserts that disappointed, and some hot dishes arriving cold; price versus value can be a concern, especially for large gatherings where space and room rental fees were an issue. The restaurant is still viewed as a strong choice for meetings and celebrations, with multiple rooms and easy catering, but experiences may vary and prices can be high.View restaurant profile
Reviews describe L'Étoile Polaire as a top spot for ice cream with smooth, creamy textures and flavors that feel premium thanks to high quality ingredients. Portions are generous and specialties like dipped cones and chocolate milkshakes are highlighted for their chocolatey richness and bold dips. Service is consistently praised as friendly, welcoming, and efficient, with staff helping non French speakers and the location noted as clean and well organized. A note about accessibility mentions the venue is not accessible to wheelchair users. Some reviewers point out that formats are not true to size and soft serve flavors are not offered, but these concerns do not overshadow the overall positive impression. Across the reviews the consensus is that L'Étoile Polaire is one of the best ice cream shops in Trois Rivières and a reliable sweet stop for ice cream lovers.View restaurant profile
Overall, reviews describe Taverne Royale as having an underground punk vibe with a friendly bartender and a very pleasant atmosphere, where a beer is enjoyed before stepping back outside; space for the band is a bit tight, and nearby options like shops or eateries are limited, but the mood remains inviting and a good beer is recommended, even though the bar can be rather loud.View restaurant profile
Palais de Chine in Trois Rivieres receives mixed feedback with praise for flavor and several dishes such as the special wonton soup and General Tso, quick counter service, and patient responses to questions, while some reviewers note that portions have been halved while prices rose and one mentions chicken that was not fresh or smelled off, tempering the overall impression. Reviewers also emphasize not judging by appearances because the food is very good as expected, and overall service is described as strong though consistency can vary.View restaurant profile
Stratos Pizzeria draws consistently positive feedback for service, with staff described as fast, courteous and attentive, creating a welcoming atmosphere and smooth dining or takeout experiences. The food is generally praised, with pizza and poutine repeatedly highlighted as strong points and many items described as delicious or very good, though some dishes such as fries receive criticism and portions or value could be improved. Several comments note a bright or lively ambiance and overall satisfaction, while a few mentions point to price concerns or questions about quality relative to cost. Delivery is often described as ultra fast, and customer service is called professional and responsive when issues arise. Overall, Stratos Pizzeria appears to offer reliable, friendly service and tasty options that invite return visits, though experiences may vary by dish and could benefit from attention to fry quality and portion size.View restaurant profile
Restaurant Peche Mignon earns high marks for a warm, intimate atmosphere, generous portions, and the BYOW concept, with diners praising dishes like perfectly cooked filets mignons, salmon, scallops, and other seafood, along with consistently attentive and friendly service. Reservations are often necessary given the popularity, and the historic building with a charming terrace adds to the appeal. Most reviews highlight good value and a memorable dining experience, though a few note occasional service delays or a discrepancy between posted hours and kitchen closure times, and one mentions the steak as pricey; overall the consensus is that the quality, presentation, and welcoming staff make the restaurant a strong favorite that many would return to and recommend.View restaurant profile
Reviewers describe a warm and welcoming experience at L'Hibiscus, taking diners on a flavorful journey to Reunion with authentic, homemade dishes and attentive preparation. Guests praise the authenticity of Reunion Island cuisine, noting standout items such as green papaya, chicken a la Hibiscus with the chef's special sauce, and pork in garlic sauce, all served with rice, beans and cabbage. The service is impeccable and friendly, with the chef and staff greeting guests warmly and sharing details of the dishes. The atmosphere is convivial and charming, enhanced by eclectic antique decor that gives a sense of place and festivity. Value is highlighted, with reasonable prices and generous portions, and the option to bring your own bottle is mentioned by several. A note about restroom cleanliness appears in one review, but does not overshadow the overall impression of quality and hospitality. Overall, L'Hibiscus is portrayed as a standout, homemade, lovingly prepared restaurant that transports diners and invites return visits.View restaurant profile
Reviews for Jasmin present a mixed picture: some praise the friendly service and excellent food, including a standout spicy chicken dish, and describe it as one of the best Chinese restaurant experiences in a long time; others recount a disappointing visit where the rice arrived with a strong burnt odor, could not be eaten, and no compensation was offered, leading to the decision not to order again. There are also notes of average cooking with inconsistent service and mentions of unpleasant staff interactions and a less clean impression, though other comments still call Jasmin an excellent restaurant that was greatly enjoyed.View restaurant profile
Reviews of Rôtisseries Ti-Coq highlight remarkable speed and strong takeout options, with many noting fast delivery or pickup even when busy, hot chicken and well prepared sides, and a clean, efficient dining area, while experiences vary including a report of food poisoning after a takeout order, a dry and flavorless patty, and occasional curt or inflexible customer service during order changes; some mentions celebrate value and portions, and others recall long waits that were considered worth it for the food, a rare plastic utensil issue, and repeatedly positive notes about fast service and friendly couriers. Overall Ti-Coq is described as convenient, affordable, and capable of excellent meals, especially for chicken, fries, salad, and sauce, though several reviews advise that service can feel impersonal or inconsistent and that food quality may fluctuate between visits.View restaurant profile
Overall, reviews describe Mariana Distillerie & Brasserie as a warm, stylish spot with a beautiful terrace, where the distillery tour and tasting are a major draw and the staff are frequently praised for knowledge, friendliness, and attentiveness. Cocktails are repeatedly highlighted as outstanding and inventive, and the accompanying food earns praise for some dishes like cauliflower croquettes and beef tartare, though a few meals feel uneven relative to price and the menu can feel limited. The ambiance and setting, the modern distillery vibe, and the opportunity to explore local products are consistently cited as highlights, with visitors willing to return for the drinks and the experience. Service ranges from flawless and quick to inconsistent or overwhelmed in peak times; some guests appreciate the warmth and expertise while others note slow pacing, miscommunications about wine, and delays in bringing dishes or drinks. The visits often pair the tasting with a guided understanding of ecological and production choices, reinforcing a positive impression for many, while others suggest the kitchen could use refinement to better balance flavors and portions. Overall, Mariana Distillerie & Brasserie is seen as a notable destination for cocktails and the distillery tour, with a strong sense of place and hospitality that invites a return, even as a few dining experiences remind that the menu and service can vary.View restaurant profile
Délices 2 Babi appears in reviews as attentive on the phone, with strong praise for the staff and for the food, which is described as perfect, and as a place that made a birthday occasion special, with heartfelt thanks extended to the entire team.View restaurant profile
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La Bette is described as a warm, intimate spot with an inviting ambiance where inventive, delicious cuisine and a strong wine and cocktail selection are repeatedly praised. Many reviews highlight excellent brunch and tapas, with standout dishes noted for sharing and creativity. Service is repeatedly described as friendly, attentive, and professional, contributing to consistently positive experiences. The restaurant is seen as a great find in Trois-Rivières, offering a cozy, contemporary vibe and a focus on local ingredients. A few critiques mention smaller portions for the price and occasional issues with cleanliness or accessibility. Overall, the consensus is that La Bette delivers consistently delicious, creative dishes, a warm atmosphere, and reliable service, making it a recommended stop in the area.View restaurant profile
La Maison de Débauche par le Carlito is described as a lively, welcoming place with solid to excellent dishes ranging from tartares and filet mignon to ribs and wood fired pizza, and a strong wine and cocktail program. Service is repeatedly praised for being attentive and friendly, with an ambiance that is warm and convivial, though sometimes loud and crowded during busy times. Some visitors find portions small for the price and a few menu items, like the pizza and calamari, not fully meeting expectations, and a few experiences note slower pacing. The venue is favored for group visits and celebrations, with a terrace and a generally good value when the timing aligns with the kitchen, though prices can feel high for some items. Overall, the reviews present a mixed but positive picture of a restaurant that delivers memorable moments and lively energy, with room for consistency.View restaurant profile
Reviews portray Le St-Antoine as a small, welcoming spot with a nice ambiance and attentive professional service. The dining experience is described as enjoying solid to excellent cuisine, with generous portions and a menu that offers variety, including standout items such as filet mignon, while some dishes are considered ordinary or a bit pricey for what is offered. Several patrons mention smooth timing between order and service, and the overall atmosphere is seen as conducive to meetings and conversations. While the restaurant is often recommended and many say they would return, a few comments point to uneven satisfaction across some menu items and occasional difficulty with reservations or last minute seating. Overall, Le St-Antoine emerges as a reliable downtown choice with good service, appealing decor, and a mix of hits and misses in the kitchen.View restaurant profile
Le Trèfle Pub Irlandaise is described as a classic Irish pub with a lively but comfortable vibe, offering a broad range of beers and spirits and a standout New York sour; reviews highlight friendly, attentive, and efficient staff delivering quick service without feeling rushed; the food earns praise from beef tartar and burgers to a tasty General Tso chicken, with generous portions and solid execution; the decor and cleanliness are noted, including a striking brick wall and a pleasant pub terrace on a pedestrian street; although the cider pitcher is seen as pricey and some drinks are considered overpriced, the atmosphere can be a bit loud at times which can affect conversation; overall the experience is described as very pleasant with plans to return, pointing to reliable service, good value for quality, and a varied menu that keeps guests coming back.View restaurant profile
Reviews of Le Bureau de Poste describe a casual, welcoming spot with a relaxed vibe and friendly service, especially during busy times, and a central location that suits groups. The menu is broad and generous, with burgers, poutine and shareables, and prices and happy hour deals are generally praised for value. Food shines when the kitchen hits its stride—juicy burgers, creamy mac and cheese, crispy calamars and well made poutine—though a few meals fall short with burnt buns, dry meat or subpar fries. Overall it comes across as an affordable go-to for casual dining and socializing, with a lively atmosphere and outdoor seating; consistency can vary, but many would return for the ambiance and solid eats.View restaurant profile
Madame Woo draws diners in with a vibrant, stylish setting and a warm, attentive service that many describe as impeccable, with cocktails and a lively atmosphere adding to the experience. The food is frequently praised for fresh ingredients, flavorful fusion dishes and standout items like pad thai and General Tao, and several gluten-free options are appreciated. However, several voices note high prices for what is perceived as modest portions, occasional inconsistencies in taste or texture, and menus that skew more fusion than traditional, with some dishes lacking depth. The vibe can be loud and the space sometimes too warm or chilly near windows, and a few guests mention heat and noise affecting the experience. Overall, it remains a popular spot for a night out or date, delivering solid food and memorable decor, though value and comfort issues may affect expectations on a busy night.View restaurant profile
Angéline Bar Ristorante is described as a lively Italian spot with beautiful decor and a warm, attentive service that many guests compare to a vacation vibe, and the menu is frequently praised for pasta and pizza, generous portions, and thoughtful gluten free options, with several noting strong desserts and a festive atmosphere; reviewers often highlight helpful servers who make recommendations and accommodate requests, and many say they would return or already consider it a favorite. At the same time some tables are reported as too close and the noise can be high, service can be slow during busy times, certain dishes arrive cold or without the expected level of flavor, and a few comments mention billing issues or perceived value concerns. Overall the sentiment is that Angéline Bar Ristorante delivers solid Italian cuisine with memorable ambiance, though consistency and comfort factors like pacing, acoustics, and seating could be improved.View restaurant profile
Guests describe Aqua as having a warm welcome, attentive service on several visits, and well presented, tasty dishes such as escargot, confit duck leg, and a fresh homemade millefeuille dessert; the beef tartare and poke bowl with crispy shrimp, along with house pastas, receive praise, and a pleasant terrace and reasonable prices are noted. However, several experiences mention inconsistent service and delays, with meals arriving late or desserts not appearing as expected, and one report describes the proprietor serving alone, leading to slower pacing; another notes the door being kept open, creating a draft. Some longtime patrons feel Aqua is not what it used to be, though other guests still find the food excellent and the ambiance appealing, citing a friendly staff and a not too loud atmosphere even when the restaurant is full. Overall, Aqua offers quality dishes and a nice setting, but the reviews show a mix of strong positives and notable service issues.View restaurant profile
Le Caféier is described as a cozy, welcoming spot with a warm atmosphere and friendly, attentive staff. Coffee is repeatedly praised for quality, with beans roasted on site and a wide blend and tea selection alongside pastries, breads, croissants, and light bites, with decaf options noted as tasty too. The space offers plenty of seating for working or chatting and a decor that highlights roasting beans, contributing to a distinctive local vibe. While many reviews rate it as a top coffee destination in Trois-Rivières, some mention it can be noisy at busy times, and a few note the energy is not always relaxing, but the overall sentiment is very positive and many say they would return or become regulars. There is also appreciation for the art on display that can be purchased and the proximity to center city and parking, making it a convenient stop during trips.View restaurant profile
Le Pot Papilles et Cocktails is described as a cozy, intimate spot where the cocktails are consistently well presented and delicious and the service is friendly and attentive. Patrons praise a varied drink program, with standout options like a mango mojito and several tartares and light bites that are tasty and attractively plated, and a notable gesture of complimentary sparkling wine on a recent visit. The atmosphere is often described as laid-back and chill with a lively edge, sometimes rowdy, and a pleasant terrace space. The food earns praise for flavor and presentation, including excellent tartares and a well-received banh mi, though some diners found certain dishes like a beef burger or some sides underwhelming and noted limited vegan options. A few complaints touch on slow service during busy times or on off days, occasional menu inaccuracies or cleanliness issues. Overall, the venue is regarded as a solid choice for drinks and light bites, with many recommending it for a relaxed evening and some calling it a must-visit in the area.View restaurant profile
Reviews of Restaurant Souvlaki Centre-Ville show a mix of strong highlights and notable drawbacks. Many diners praise generous portions, fresh flavors, and a warm or nostalgic ambiance, along with friendly or helpful service. Yet others report slower service, a decor that feels dated, and dishes that can be too salty or not quite up to expectations, including salads with heavy dressings and chicken skewers that taste freezer chilled. A few experiences mention hygiene issues, such as a fly in a glass or a hair in a plate, and some meals fall short due to dryness or over seasoning. Despite the inconsistencies, the restaurant earns loyalty for its hearty plates and occasional standout items like beef gyro, with overall impressions leaning toward satisfying meals when the experience runs smoothly.View restaurant profile
Reviews of Sushi Shop present a mixed picture, with some customers reporting long waits and mismanagement including an order placed an hour ahead that still required more waiting and curt communication, while others describe fast service on site, orders that arrive as expected, and sushi that is tasty; staff are noted as bilingual in English and French and the washroom is praised for cleanliness, though tables may be a bit sticky. Positive notes include enjoyable poke bowls, a fusion platter, and spring maki, with crispy rice and overall delicious sushi and even impeccable service cited on some visits. Yet other remarks mention a rude reception, sushi that is poorly made or tastes average, and a willingness to avoid this branch. Overall, the location shows some strong flavors and friendly service in places, but there is inconsistency in execution and management during busy periods.View restaurant profile
At La Chambre, reviews paint a sporty, welcoming vibe with a stylish space and friendly service on some nights, but consistency is spotty. Some meals were described as delicious, with highlights like brie in starters or tasty burgers, while others arrived soggy or undercooked, and a few orders were incomplete or forgot items such as dessert candles. Beer availability and temperature varied, and portions were sometimes deemed small for the price, with one comment about shrinkflation. Service pace ranged from fast to slow; water refills could be delayed and bill handling was occasionally confusing. Ambiance and a lively bar scene were praised, especially for game nights, yet several groups felt divided experiences due to staff shortages or delays in large groups. Despite the upsides, several guests left suggesting they would return if the value and consistency improved. Overall, La Chambre is seen as having potential with a pleasant atmosphere and decent menu variety, but experiences differ by visit and staff on duty.View restaurant profile
Le Temps d'une Pinte is described as a lively, welcoming microbrewery and bistronomic spot in Trois-Rivières where a standout beer program and on site brews accompany inventive, well executed dishes. The menu features crowd pleasers such as Scotch Egg, beef tartare, lamb, and gravlax, with trout tartare and regional surprises appearing in many notes, and the flavors praised for balance, technique and boldness. The atmosphere ranges from a bustling terrace and a cozy interior to a pub like energy, with the back courtyard repeatedly highlighted as a standout feature. Service is frequently praised for attentiveness, friendliness, and beer knowledge, with thoughtful pairings and explanations of the brews, though some reviews mention occasional slower pacing during peak hours and a touch of noise. Prices are sometimes described as on the higher side for the area, but many reviewers feel the quality and overall experience justify it. Allergens such as peanuts are mentioned in a few dishes, so guests should check ingredients. All in all, Le Temps d'une Pinte comes across as a must-visit for beer lovers and foodies alike, inviting return visits to explore more of the menu.View restaurant profile
Les Contrebandiers is described as a lively yet refined venue with a convivial and polished atmosphere, where drinks are well made and the service is warm and efficient. Guests praise a menu that includes beef tartare, carpaccio, oysters, steak poutine, fettuccine with shrimp, and a signature pizza, with mixed feedback on a quattro formaggi pizza and a Wagyu carpaccio. While the ambiance is festive and the terrace appealing, the music can be very loud during busy times, making conversations difficult. Service is repeatedly praised as impeccable and accommodating, although one review mentions a billing error that left the party feeling disrespected. Occasional discrepancies between menu descriptions and on site experience, and notes that opening hours may not reflect reality, are also mentioned. Overall, the dining experience is described as memorable with generous portions and good value, leading to strong recommendations and intentions to return.View restaurant profile
Guests describe Restaurant l'Olympe as a warm, authentic Greek spot with a cozy ambiance and flavorful dishes. The menu features generous portions of skewers, mezes, and traditional Greek specialties, with feta frit and other flavorful accompaniments drawing praise. Customers also note a strong emphasis on traditional flavors that feel authentic rather than overly Americanized. Service is repeatedly described as attentive, friendly, and professional, with many diners citing quick, helpful guidance on menu choices. Ambiance is frequently noted as cozy and intimate, though a few diners mention music being a bit loud at times. Several reviewers comment on the wine and prices, with some feeling the wine options are limited or prices can be high for the offerings. A few caveats include occasional slow service during peak times, or menu items not being available on certain visits. Despite these, most say the place is worth a repeat visit for the generous plates, tasty Greek flavors, and welcoming atmosphere.View restaurant profile
Mont-Choco delivers excellent gelato and sorbets with a homemade feel at fair prices, and the flavors, textures, and variety are repeatedly praised; the ice creams are described as delicious and satisfying, with some reviews mentioning good espresso and friendly staff. However, during busy periods the place becomes crowded and lacks a proper queue, causing confusion; service can feel slow and inconsistent as some staff seem undertrained or inattentive, and there are complaints about tipping appearing before payment and about discounts not being applied. Additional criticisms include uneven lunchtime service, a few instances of inattentive or dour staff, and receipts lacking detail; cleanliness of the back area and the overall ambiance of the terrace are also cited as areas for improvement. Despite these issues, the products are described as excellent and worth the visit, indicating strong potential if the service and operations are aligned with the quality of the gelato.View restaurant profile
Pizzéria NO.900 draws broad praise for delicious Italian style pizzas with a light, crisp crust and fresh ingredients, especially the Charlevoix meats and fresh mozzarella, along with attentive, friendly service and a welcoming, relaxed atmosphere. Reviews hail strong takeout and dine in experiences, reliable consistency, and good value, with accounts noting standout dough, flavorful sauces, and inventive toppings, while others point out minor drawbacks like compact tables, occasional noise, and rare service hiccups. The ambiance and decor are described as appealing, and the staff as courteous and professional, making it a go to spot in the region and a place to return for a reliable pizza night.View restaurant profile
Chez Lotus draws praise for generous portions and tasty poke bowls, with quick, friendly service and a welcoming small-restaurant vibe that works well for couples and for healthy eats at a price often lower than other fast options. Reviewers cite good value, a flexible menu, and reliable portions and flavor on many visits, plus a generally positive atmosphere with attentive staff. Some recent experiences, however, describe a rushed service, a less welcoming feel, and a mix up in orders that left the base missing or portions smaller than usual, along with a salmon dish that was not as spicy and tasted largely of soy sauce. Prices can feel high, though coupons and promotions help. Taken together, the reviews show strong positives around taste, speed, and generosity, tempered by occasional inconsistencies in service and portion size that can affect value, but many say they would return.View restaurant profile
Poke et Ramen-moi is described as a lively spot offering a wide range of poke bowls and ramen with visually appealing dishes and flavors that many find delicious. Service is repeatedly praised as fast, courteous and friendly, with staff often going the extra mile, especially for allergy considerations. Portions are generally generous, and the takeout experience is convenient and well packed. The ambiance is described as pleasant with a warm vibe, though some note loud music and a few seating issues such as broken benches. Some drawbacks include limited on-site parking, occasional order mix-ups or missing ingredients, and a few dishes that did not meet expectations when compared to photos or traditional ramen standards. Some reviewers compare it to other ramen spots, noting it is not a high-end specialized ramen restaurant, but it offers good value with a wide menu. Overall, Poke et Ramen-moi appears to be a solid choice for quick meals with flavorful, comforting bowls and friendly service, with room for improvement in consistency and organization.View restaurant profile
Mezcal receives rave notes for fresh, flavorful Mexican food with generous portions, especially tacos, shrimp and carnitas, along with delicious empanadas and churros; cocktails and an extensive mezcal/tequila list are frequent highlights, with many praising the spicy house sauces and standout margaritas. The vibe is described as lively, colorful, and welcoming, with a terrace that adds charm, though the music can be loud and the room small, making reservations advisable. Service is often described as friendly and attentive, with fast service and helpful staff, though a few reviews mention occasional delays or a misstep after payment regarding tipping or hours. Overall, Mezcal is seen as a must-visit for authentic flavors and a festive atmosphere, delivering great value on many dishes and a memorable drinking experience that brings guests back for more tacos, nachos, and cocktails.View restaurant profile
Reviews describe Faste Fou as a lively, welcoming spot with fast, friendly service and generous portions, offering burgers, poutines, pizza, salmon club sandwiches and Belgian fries with seasoned mayo that many praise for value. The food is often described as tasty and well prepared, with highlights including the salmon club sandwich on good bread and a range of solid crowd pleasers. The staff are repeatedly noted as attentive and accommodating, and the atmosphere is inviting with a terrace option mentioned. A few critiques point to inconsistency in dish execution, with some items feeling underseasoned, underfilled or overpriced for the portion, and some visits described as noisy in the dining room or bar area. Overall, Faste Fou is seen as a dependable, enjoyable choice in the city, with good value, friendly service and several standout dishes that keep customers coming back.View restaurant profile
