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Explore 36 local dining options, sorted by relevance. You can also view the highest rated or explore the full list. The results below are for all of Greater Montreal: Filter for a specific region.

Trattoria Casa Rinacchio - Cooking Classes Restaurants in Montreal

Trattoria Casa Rinacchio

Opens Tomorrow at 5 pm
(314)
Sainte-Rose, Vieux Sainte-Rose
ItalianPastaPizza

Mentioned in: On the Hunt for Montreal's Best Cannoli

Review Summary

Trattoria Casa Rinacchio is praised as a welcoming Italian dining spot where house-made dishes crafted by the owner-chef and his brigade stand out for authentic flavor and great value, with a rustic countryside decor and a service team that is consistently attentive and friendly. The menu is straightforward yet offers a satisfying variety of traditional Italian entrées, mains and desserts, all noted for delicious taste and attractive presentation, with generous portions that encourage sharing and savoring. Dishes are prepared to order, creating a relaxed pace that lets guests fully enjoy the flavors, and the ambiance is described as relaxing and warm, making it suitable for groups such as office dinners as well as intimate evenings. The overall experience is repeatedly highlighted as a wonderful discovery in Laval, with a memorable Italian atmosphere, attentive service and steady quality that keeps guests returning.View restaurant profile
Sushi Hamachi - Cooking Classes Restaurants in Montreal

Sushi Hamachi

Open until 7 pm
(216)
Boucherville
SushiJapanese

Review Summary

Sushi Hamachi is praised for fresh, high quality fish, generous portions, and a wide range of creative rolls along with reliable nigiri and sashimi. The dining room is intimate and cozy, with a clean, attractive presentation that enhances the tasting experience. Service is consistently noted as friendly, attentive, and efficient, with staff described as welcoming. Many guests highlight the omakase and chef recommendations as standout experiences delivering authentic, well balanced flavors. Guests often mention visiting for celebrations or takeout options, underscoring value and versatility. Overall, Sushi Hamachi is regarded as one of the top sushi spots in the area, with superb freshness, quality, and consistency that encourages return visits.View restaurant profile
Robin des Bois - Cooking Classes Restaurants in Montreal

Robin des Bois

Opens Friday at 10 am
(173)
Le Plateau-Mont-Royal
CaféMarketComfort FoodSaladsHealthyVegetarian

Mentioned in: Best Takeout Options for Picnics Near Montreal ParksMontreal Foodie Itinerary: 3 Days to Discover the City's Best SpotsView More

Review Summary

Robin des Bois comes across as a welcoming neighborhood hub with a warm vibe, a varied menu that includes a highly praised pulled pork and wholesome brunch options, and an atmosphere that blends coziness with generous space inside and on the sunny terrace. The place often features relaxed jazz and a schedule of diverse events that keep the mood lively without feeling crowded, while the staff are friendly and attentive. The community driven, volunteer supported setup adds heart, and the overall experience pairs good local gastronomy and refreshing drinks with a family friendly, relaxed ambiance perfect for a casual hang after a stroll in Parc La Fontaine.View restaurant profile
Le Rendez-Vous du Thé - Cooking Classes Restaurants in Montreal

Le Rendez-Vous du Thé

Eclectic cafe offering imported teas & French cuisine, plus brewing workshops & live music nights.
 Open until 10 pm
(82)
Ahuntsic-Cartierville
TeaFrenchMarketRegionalBistroDesserts & Sweets

Review Summary

Le Rendez-Vous du Thé is repeatedly praised for delicious cuisine, a warm intimate ambiance, and attentive service, all enhanced by engaging live music and intimate performances. The bistro vibe and friendly staff create a welcoming setting, with wine pairings that complement the menu and a fine selection of desserts to end the evening. The evening packages that combine dinner and a show are described as a complete experience, blending gastronomy with entertainment in a cozy, French-inspired atmosphere. Guests appreciate the consistency of quality, the thoughtful touches, and the sense of being part of something special that makes each visit memorable. Overall, Le Rendez-Vous du Thé stands out as a charming, unique destination for good food, great music, and generous hospitality in a lively neighborhood.View restaurant profile
Atelier de Cuisine Table Rouge - Cooking Classes Restaurants in Montreal

Atelier de Cuisine Table Rouge

Open until 9:30 pm
(11)
Pierrefonds-Roxboro, Montreal-West
ItalianSushiPastaDesserts & SweetsPizzaGreek

Mentioned in: Original and Unique Restaurants in Montreal

Review Summary

Atelier de Cuisine Table Rouge is described as a warm, energetic space where the team keeps the atmosphere engaging and relaxed, with clear instruction and generous portions. Dishes such as the Portuguese option and the Italian street food receive enthusiastic praise for flavor and variety, and dietary restrictions are smoothly accommodated. The location is noted as spacious, bright, clean, and modern, making it well suited for team events and group activities. Family friendly programs and summer cooking classes for kids are highlighted for teaching practical kitchen skills and giving a strong sense of accomplishment, appealing to a broad range of guests.View restaurant profile
Gourmeyeur - Cooking Classes Restaurants in Montreal

Gourmeyeur

Open until 6 pm
(53)
Chomedey
BistroCaféDeliTartareHealthyFish & Chips

Mentioned in: Montreal's Healthy Restaurant Guide: Where to Find Nutritious CuisineWhich Caterers Will Make Your Event Unforgettable in Montreal?View More

Review Summary

Overall, Gourmeyeur earns strong praise for top quality ingredients and inventive flavors, with tartares and other dishes described as exceptionally tasty and fresh, and portions that feel generous for the price, accompanied by attentive and considerate service that makes gatherings memorable. While one recent order noted a lapse where fish cakes were cold, fries underseasoned, and crackers arrived crumbled, this is pictured as a temporary dip rather than a trend, and the overall experience remains highly positive. Reviewers also highlight the restaurant as a great fit for special occasions and corporate events, where the care in presentation and consistency of high quality shine through, including favorites like the mushroom tartare and other standout dishes that are repeatedly praised for taste and freshness. In short, Gourmeyeur stands out as a top choice for a refined yet approachable meal with strong flavor, excellent service, and a reputation for impressive tasting experiences.View restaurant profile
Aïmara Traiteur - Cooking Classes Restaurants in MontrealNew

Aïmara Traiteur

Event catering service
 Opens Tomorrow at 8 am
(55)
Rosemont-La Petite-Patrie, Little-Italy
PeruvianLatin AmericanGluten-free OptionsVegetarian

Review Summary

Aïmara Traiteur is described across reviews as a consistently reliable and highly regarded catering choice, with service that is on time, professional, and attentive from planning through delivery, and a team that makes events feel seamless. Food is repeatedly praised for being delicious, authentic, and beautifully presented, with Peruvian flavors that impress guests at weddings, funerals, corporate events, and family gatherings alike, and menus that are adaptable to different occasions. Guests note generous portions, memorable cocktails, and desserts that delight, along with strong communication and meticulous coordination that reduce stress for organizers, creating an overall experience that combines high quality with a personal touch and earns enthusiastic recommendations for future events.View restaurant profile
Furley - Cooking Classes Restaurants in Montreal

Furley

Artisanal Bakery. Craft Butchershop. Wine Shop.
 Open until 6:30 pm
(33)
Vaudreuil-Dorion
BakeryDesserts & SweetsPizza

Review Summary

Reviews describe Furley as a cozy, welcoming spot with excellent coffee, breads and pastries, and a standout butcher counter, plus a thoughtful takeout selection and a varied wine and meat range. The croissant is often singled out as outstanding, and a wide mix of baked goods and savory items, including Reuben and cheese and ham sandwiches, are praised for freshness and flavor. The front terrace is dog friendly and the atmosphere feels warm even when busy, with staff described as friendly and attentive. A note about pastries being stale appears early in the feedback, but later visits are described as delicious and reliable, reinforcing the sense of consistent quality. Overall, Furley is hailed as a local gem offering great value, high quality ingredients, and thoughtful service that encourages repeat visits for quick bites, takeout, or a dine in experience.View restaurant profile
Ateliers & Saveurs - Cooking Classes Restaurants in Montreal

Ateliers & Saveurs

Open until 8 pm
(75)
Downtown
FrenchRegionalTartare

Mentioned in: Learn How to Taste Wine in Montreal: The Best Classes and Workshops

Review Summary

Reviews describe Ateliers & Saveurs as a lively, versatile cooking and cocktail experience that works well for teams, friends, and celebrations. Guests consistently praise engaging and professional instructors who explain techniques clearly, keep the sessions fun, and run them in a well organized way. The atmosphere is described as joyful and convivial, with tasty food and cocktails that make the activities feel memorable and worth the outing. The offerings cover a wide range of formats and cuisines, from sushi and French cooking to world flavors and tapas, with some experiences centered on mixology and others on hands on cooking. A few notes mention fast pacing in group settings, small portions, or added costs for bites, but guidance and interaction remain strong positives. Overall, Ateliers & Saveurs is viewed as a reliable option for corporate events or social gatherings that delivers engaging instruction, delicious results, and a lively, welcoming environment.View restaurant profile
Ateliers SAQ par ITHQ - Cooking Classes Restaurants in Montreal

Ateliers SAQ par ITHQ

Opens Tomorrow at 9 am
(88)
Latin Quarter, Quartier des Spectacles
TapasComfort FoodMarketRegionalFrench

Mentioned in: Learn How to Taste Wine in Montreal: The Best Classes and Workshops

Review Summary

Overall, attendees describe Ateliers SAQ par ITHQ as engaging and well organized, with instructors who are clear, energetic and able to make wine concepts accessible. The sessions cover initiation to tasting, wine and food pairings, and culinary workshops, delivering lively demonstrations, generous tastings and memorable aromas. The experience emphasizes foundations as well as deeper exploration of regions, grape varieties and scent profiles, leaving participants ready to continue their wine education. The atmosphere is repeatedly praised as convivial and interactive, with knowledgeable guidance and well prepared materials that help novices and enthusiasts alike. Some remarks note occasional chatter during the course, but the overall feedback highlights high quality instruction, practical takeaways and good value, encouraging future enrollments and a desire to participate in more sessions.View restaurant profile
Sabayon - Cooking Classes Restaurants in Montreal

Sabayon

Project by Patrice Demers and Marie-Josée Beaudoin
 Opens Tomorrow at 7 pm
(77)
Pointe St-Charles, Montreal-Southwest
MarketCreativeContemporary/ModernDesserts & Sweets

Mentioned in: Make Your Special Occasions Tasty Every Time at These Montreal Fine Dining EstablishmentsInternational Women's Day: The Women Shaping Montreal's Restaurant SceneView More

Review Summary

Reviews emphasize Sabayon as an intimate, refined dining experience built around local Quebec ingredients, a tightly curated tasting menu, and impeccable, attentive service. The tea program and desserts are frequent standouts, with guests calling the tea time divine and the desserts memorable. Dishes are described as inventive and beautifully presented, ranging from delicate seafood courses to rich finales, and the overall balance of sweet, salty, hot and cold is repeatedly praised. Reservations are hard to come by due to strong demand, but the experience is deemed worth the effort, with several comments noting that the meal can unfold over hours and feel special for celebrations. The pairing options, including wines and teas, are highlighted as thoughtful and well executed, and the team is praised for guiding guests with warmth and expertise. Overall Sabayon is seen as a standout Michelin star destination that many would return to for another unforgettable evening.View restaurant profile
Atelier Marjorie - Cooking Classes Restaurants in Montreal

Atelier Marjorie

Open until 6:30 pm
(215)
Downtown, Le Plateau-Mont-Royal
TeaDesserts & SweetsPastriesBakery

Mentioned in: Savoring High Tea in Montreal: Where to Find the Best Afternoon Teas

Review Summary

Across reviews, Atelier Marjorie is praised for the quality and taste of its pastries and cakes, with many custom orders appreciated for accuracy and elegance. The cake decorating experiences and bento cake workshops are described as fun, creative, and well hosted, with a welcoming atmosphere and a charming interior. Visitors also enjoy the tea time and standalone desserts, noting a wide variety of toppings and decorations, and several items like the Paris Brest and dulce de leche cake are highlighted as standout. However, the space is frequently described as small and sometimes feels cramped, which can make lines and activities feel rushed, especially during peak hours. Some critiques point to limited color options for decoration, occasional gaps in service, and the price level relative to the experience. Occasionally concerns about cleanliness and hygiene of decorations or the organization of the start times appear, but overall the staff are described as warm and helpful. Overall, Atelier Marjorie comes across as a creative, charming spot for desserts and hands on decorating experiences, with repeat visits and events recommended.View restaurant profile
Ateliers & Saveurs - Cooking Classes Restaurants in Montreal

Ateliers & Saveurs

Open until 10 pm
(37)
Mile-End, Le Plateau-Mont-Royal
FrenchRegionalTartare

Mentioned in: Learn How to Taste Wine in Montreal: The Best Classes and Workshops

Review Summary

Overall, reviews describe Ateliers & Saveurs as a warm, convivial setting where hands on cooking is paired with engaging wine tastings. The workshops appeal to couples, colleagues and friends, offering friendly hosts, skilled chefs, and a relaxed atmosphere that makes everyone feel welcome. Most comments praise generous portions, flavorful dishes and insightful tastings, with highlights including sushi, tapas, ramen and wine classes. A few drawbacks are noted, such as occasional logistical hiccups like a location change or equipment issues, variability in wine quality or selection, and some concerns about value or portion size. Still, the overall sentiment is positive and many say they would return and would recommend the experience to others, appreciating the convivial learning environment, the interactive format, and the chance to share a memorable group activity.View restaurant profile
La Guilde Culinaire - Cooking Classes Restaurants in Montreal

La Guilde Culinaire

Opens Tomorrow at 10 am
(1011)
Little-Italy, Rosemont-La Petite-Patrie
International

Mentioned in: Learn How to Taste Wine in Montreal: The Best Classes and Workshops

Review Summary

La Guilde Culinaire is described as a lively hub for cooking enthusiasts, offering a wide range of high quality kitchen tools, ingredients, and hands on classes with fast, reliable delivery and attentive customer service. Reviewers praise a clear online shop, good value, prompt shipping, and items arriving in good condition, with many noting friendly staff and helpful follow up. In person experiences are highlighted as engaging and well run, with instructors who are patient and knowledgeable, and the programs including team building, parent child sessions, and practical kitchen skills. The overall impression is of a trusted local resource for culinary gear and learning, with customers planning to return and to recommend the place to others, even when occasional prices are cited as a consideration. The sentiment across the board is consistently positive about quality products, fast service, and a welcoming atmosphere.View restaurant profile
Ferreira Café - Cooking Classes Restaurants in Montreal

Ferreira Café

Open until 9:30 pm
(879)
Downtown, Golden Square Mile
PortugueseSeafood/FishMediterraneanGrillGluten-free Options

Mentioned in: The Best Spots for Dirty Martinis in MontrealThe Best Portuguese Restaurants in MontrealView More

Review Summary

Reviewers describe Ferreira Café as an elegant, intimate setting with chic Portuguese influences and a strong focus on fresh seafood. The menu is praised for beautifully balanced dishes, high quality ingredients, and care in both flavors and presentation. The service is repeatedly described as attentive, knowledgeable, and professional, though a few guests note occasional lapses when the restaurant is busy. Many guests praise standout items such as octopus, black cod, bouillabaisse, and other seafood specialties, with compliments on generous portions and thoughtful pairings. The wine list and cocktails receive frequent praise, and the open kitchen adds to the lively, upscale vibe. Prices are described as high and some feel value does not always match the cost, along with occasional notes about additional charges for bread or olives. A few reviews note noise level or occasional off nights where dishes arrive not as hot as expected, but the overall sentiment remains highly favorable. Overall, Ferreira Café stands out in Montreal for authentic Portuguese dining and top-tier seafood, delivering a refined yet welcoming experience that many would happily return for.View restaurant profile
Ateliers & Saveurs - Cooking Classes Restaurants in Montreal

Ateliers & Saveurs

Open until 10 pm
(558)
Old Montreal
FrenchRegionalTartare

Mentioned in: Learn How to Taste Wine in Montreal: The Best Classes and Workshops

Review Summary

Ateliers & Saveurs offers a wide range of hands on cooking and mixology experiences across Montreal, with classes ranging from pasta making and patisserie to cocktail workshops and wine tastings, and the venues are described as beautiful, well equipped, and welcoming. Reviews highlight a warm, convivial atmosphere and enthusiastic, knowledgeable instructors who make complex techniques accessible, explain origins of ingredients, and keep the energy high with humor and clear demonstrations. Participants repeatedly note enjoyable, interactive formats that involve small groups, shared tasks, tasting moments, and the chance to bring recipes home to recreate, with many saying the activities are great for couples, friends, families, or office events. The experiences are praised for quality ingredients, thoughtful menus, and a mix of food and drink that delivers both learning and fun, with several sessions leaving a lasting impression and prompting return visits. Some critiques mention pacing issues when the chef spoke too quickly, occasional organizational hiccups or expectations not fully met in certain workshops, and a preference for stronger guidance or a more immersive patisserie session, but even in those cases kindness and professionalism were often acknowledged. Overall the range is highly recommended, noted for original, engaging, and shareable experiences that blend education, social interaction, and tasty results.View restaurant profile
Petros Taverne Grecque - Cooking Classes Restaurants in Montreal

Petros Taverne Grecque

Open until 10 pm
(166)
Westmount
GreekTapasGrillSeafood/Fish

Mentioned in: Where to Celebrate New Year's Eve in Montreal: The Best Restaurants and Brunches for 2026Best Greek Restaurants in MontrealView More

Review Summary

Petros Taverne Grecque is consistently praised for fresh savory Greek dishes and friendly attentive service in a warm family like atmosphere that makes it feel like dining at home. Reviews highlight favorites such as zucchini chips with tzatziki, moussaka, seafood, lamb and octopus, with generous portions suited for sharing, though a few dishes are noted as smaller for the price point or bone in fish. The staff are repeatedly described as accommodating, including handling shellfish allergies and gluten restrictions, and the BYOB policy is welcomed due to no wine license. The vibe is described as lively and family friendly, sometimes a bit noisy, with a decor and service that many say transport guests to Greece. Overall, it remains a reliable beloved choice for gatherings and special occasions with many looking forward to returning.View restaurant profile
Patisserie Cake me up - Cooking Classes Restaurants in Montreal

Patisserie Cake me up

Opens Tomorrow at 11 am
(116)
Le Plateau-Mont-Royal
Desserts & SweetsTeaPastries

Review Summary

Cake me up is described as a place where pastries are stunning works of art, with flawless finishes and spectacular presentation. The quality remains impeccable across years and occasions. The use of natural ingredients, careful selection, and the absence of artificial colors or preservatives contribute to balanced flavors and refined textures. The range includes tartlets, pistachio and raspberry creations, Russian cakes, and elegant yule logs, all noted for freshness and delightful taste. Service is friendly and professional, with reliable delivery even during busy times. Cake me up is seen as a trusted longstanding option for high quality pastries and a staple in the area. The shop is known for a wide selection and consistent excellence that keeps customers returning year after year.View restaurant profile
Le Vignoble du Ruisseau - Cabane à Sucre et distillerie / Bistro sur Braise - Cooking Classes Restaurants in Montreal

Le Vignoble du Ruisseau - Cabane à Sucre et distillerie / Bistro sur Braise

Opens Friday at 12 pm
(682)
Brome-Missisquoi
Sugar ShackVegetarianMarketBistro

Review Summary

Visitors describe Le Vignoble du Ruisseau as magical in every season, with a stunning vineyard, charming architecture, and scenic spaces both indoors and outdoors. The overall atmosphere is welcoming and refined, with attentive staff guiding tours, serving drinks, and making guests feel at home. The wines, including sparkling varieties, and house cocktails receive high marks, and the site is praised for its quality local products and the option to enjoy a tasting, a picnic, or a meal in a beautiful setting. However, several reviews note some issues: the tasting hall hours on Sundays have not always matched expectations, with bottles available for purchase but tastings sometimes limited; picnic rules have tightened compared to past years; and some guests report restrictive access on the terrace or unclear rules about bringing lunch. Despite these points, the experience is described as international in caliber, enchanting, and a standout stop on the wine route, with many readers planning to return to enjoy the guided tour, the food offerings in season, and the overall ambience.View restaurant profile
Bonneau Chocolaterie - Cooking Classes Restaurants in Montreal

Bonneau Chocolaterie

Open until 6 pm
(92)
Ahuntsic-Cartierville
CrêpesChocolaterieDesserts & SweetsCaféIce CreamGluten-free Options

Review Summary

Bonneau Chocolaterie is described as a refined neighborhood chocolatier with a wide range of chocolates and pastries, where favorites like pistachio éclair, caramel éclair, a chocolate dome, and orange chocolate are praised for depth of flavor and balance, and where the overall experience feels distinctly French in pastry tradition. Service is noted as attentive and friendly by many, with several reviews highlighting generous staff effort; a few visits mention moments of distant or inconsistent service. Prices are sometimes described as a bit high, but the quality, variety, and eye pleasing presentation are consistently celebrated, and there are stories of staff arranging to prepare a special order the same day, reinforcing its status as a local gem to support in Montreal.View restaurant profile
La Dent Sucrée - Cooking Classes Restaurants in Montreal

La Dent Sucrée

(3)
Mercier-Hochelaga-Maisonneuve, Montreal-East
Desserts & SweetsPastries

Review Summary

La Dent Sucrée's biscuits are described as crunchy and bursting with color, a joyful bite that brightens the moment; they are loved for their beauty and delicious taste, and every occasion is seen as a reason to buy more.View restaurant profile
Charyū par Thés Guru - Cooking Classes Restaurants in Montreal

Charyū par Thés Guru

Opens Tomorrow at 12 pm
(32)
Rosemont-La Petite-Patrie, Little-Italy
Tea

Mentioned in: Celebrating Lunar New Year 2026 in Montreal: A Cultural and Culinary Exploration

Review Summary

Charyū par Thés Guru emerges in reviews as a charming, tranquil tea house with a zen, airy decor and plenty of seating that invites lingering or working nearby. The tea selection is a highlight, with a strong focus on matcha and a range of drinks such as hojicha latte and matcha yuzu, complemented by a variety of desserts including mochi, mouchis, and matcha soft serve or ice cream. Guests praise the friendly, attentive staff and small but meaningful gestures like helping with a laptop charger or speaking a bit of Japanese. Several posts note hands on experiences such as wagashi making and matcha ceremonies, often recommending reservations, and describe the events as memorable and worthwhile. The ambiance and thoughtful service are repeatedly cited, as is the ability to reserve space for events and the shop’s appealing selection of teaware and accessories. While a few drinks are described as good rather than outstanding, the overall sentiment is that the venue offers a unique, welcoming tea focused experience worth a visit.View restaurant profile
La Table à Mo - Cooking Classes Restaurants in Montreal

La Table à Mo

Opens Tomorrow at 11:30 am
(45)
Granby
Bistro

Review Summary

Reviews for La Table à Mo highlight a kitchen that delivers solid technique and high quality ingredients, an open kitchen and a menu that is interesting, but they also flag value for money as inconsistent. Some dishes disappoint, such as oysters frites that seem fried in advance and reheated, and a pulled pork burger that is soggy while the pork itself stays dry, making the price feel steep. The seafood chowder is praised for taste, though portions can be on the small side and the overall price remains a concern. Elsewhere the cuisine is described as excellent and original, with well mastered cooking and obvious chef experience, and the staff is noted as friendly in a pleasant atmosphere. Photos online are said not to reflect the menus served.View restaurant profile
Universel Déjeuners et Grillades - Cooking Classes Restaurants in Montreal

Universel Déjeuners et Grillades

Open until 8 pm
(449)
Downtown
InternationalGrillBreakfastBurgersPastaGrilled Cheese

Review Summary

Universel Déjeuners et Grillades is described as a busy downtown spot that offers a broad all day breakfast and lunch menu with generous portions and solid value. Reviewers consistently praise friendly, attentive service and a welcoming atmosphere, with staff accommodating dietary needs and families. The menu ranges from classic Eggs Benedict, crepes, waffles and French toast to burgers, pizza and fish and chips, with homemade sauces and well-regarded coffee and smoothies. Outdoor terrace and indoor seating provide flexible options, and the place is often noted as a reliable brunch or casual meal spot for locals and visitors alike. Some criticisms include slower service during peak times and occasional inconsistencies such as a less-than-perfect coffee or sides, as well as an uncomfortable tip request in one instance. Overall, the restaurant is celebrated for its friendly service, varied menu, and affordable, hearty meals.View restaurant profile
Petros Taverne Grecque - Cooking Classes Restaurants in Montreal

Petros Taverne Grecque

Open until 11 pm
(376)
Mile-End, Le Plateau-Mont-Royal
GreekTapasGrillSeafood/Fish

Mentioned in: Where to Celebrate New Year's Eve in Montreal: The Best Restaurants and Brunches for 2026Best Greek Restaurants in MontrealView More

Review Summary

Overall, reviews describe Petros Taverne Grecque as an authentic Greek dining experience in Montreal with a warm, simple yet refined tavern vibe and dishes that showcase freshness and quality. The menu features well grilled seafood, flavorful mezzes for sharing, fragrant olive oil and Mediterranean herbs that evoke the Greek islands, and generous, balanced portions spanning fried zucchini, octopus, lamb chops and seabass. Service is consistently attentive and friendly, with staff making groups feel welcome and the dining experience smooth. While many praise the food and atmosphere, some note the prices can be high for the value, though the quality and generous portions often justify it, especially for special occasions or lively dinners. A delivery order from another location reportedly fell short, underscoring the advantage of dining in where the flavors and presentation shine.View restaurant profile
Osteria MKT - Cooking Classes Restaurants in Montreal

Osteria MKT

Open until 10 pm
(131)
Downtown
ItalianMediterranean

Review Summary

Osteria MKT elicits mixed reviews that cover great food and occasional service issues. Many praise the food as delicious and well presented, with standout dishes like Caprese salad, buffalo mozzarella, lamb pasta, pappardelle with lamb, and tiramisu, and describe the setting as impressive and well suited for private events or a quiet lunch on the terrace. The service is described as friendly and attentive in some visits, while others note slower, less proactive service and long lunch times, with rare missteps such as a lack of apology for a problem. The location and parking are convenient but access can be confusing, and the bathroom situation receives mixed comments. Overall, experiences vary: some meals feel worth the price and memorable, while others feel average or overpriced for the quality. Osteria MKT is also highlighted for hosting private events with strong organization and flexible space to accommodate guests.View restaurant profile
Ratatouille - Cooking Classes Restaurants in MontrealNew

Ratatouille

Open until 7 pm
(9)
Magog
RegionalCaféPastaCreative

Review Summary

Reviews describe Ratatouille as a place where a wine tasting is expertly orchestrated, a gastronomic dinner unfolds in a warm, welcoming atmosphere, and the overall experience feels memorable and professional whether for private celebrations or corporate gatherings. The ambiance is described as relaxed yet refined, with simple decor and a culinary journey guided with skill and generosity. Mixology and sommelier storytelling are presented with passion and accessibility, and a shop section offers a way to extend the pleasure. The concept is praised as engaging, with pizza and wine workshops and cooking classes repeatedly recommended, making Ratatouille a place to discover and revisit for a memorable experience at a reasonable price.View restaurant profile
Bon Vivant - Table Fermière - Cooking Classes Restaurants in MontrealNew

Bon Vivant - Table Fermière

(15)
Saint-Chrysostome
Regional

Review Summary

Bon Vivant - Table Fermière offers a scenic setting with a warm ambiance and delicious dishes. Local products are featured throughout the menu. Reviews describe an amazing overall experience with a beautiful space, welcoming service, and a very friendly staff. The chef and kitchen are highlighted as exceptional, with the quality of the food matching the hospitality. The dining experience is often described as mind blowing and highly recommended to gourmets, with praise for the chef and the team. Some notes mention that takeout and brunch would be welcome additions.View restaurant profile
Épicerie Alimentari Sud - Cooking Classes Restaurants in Montreal

Épicerie Alimentari Sud

May be temporarily closed
(107)
Saint-Lambert
CaféIce CreamDesserts & SweetsSandwichesPastriesItalian

Review Summary

Reviews of Épicerie Alimentari Sud show a mix of strong positives and some drawbacks, with praise for delicious paninis and a broad Italian product selection that includes sauces, cheese, pasta, cookies, and snacks and for friendly service that makes it feel like a hidden gem on the South Shore. Some visitors note standout items such as the prosciutto sandwich and a vegetarian option, as well as good bread, while others report that pizza sauce runs out regularly and that burrata can be forgotten in orders. Hours posted online sometimes lead to disappointment when doors close earlier than expected, adding to a sense that consistency and reliability can be uneven. Overall, the impression is of tasty offerings and a well curated lineup, with room for improvement in stock availability and service consistency.View restaurant profile
Galerie D'Okeya - Cooking Classes Restaurants in Montreal

Galerie D'Okeya

May be temporarily closed
(14)
Downtown
JapaneseSushiTeaDesserts & Sweets

Review Summary

Galerie D'Okeya is described as a hidden gem offering fresh, made-to-order onigiri and casual handrolls at a quick counter-service pace, with the tuna and other fish praised for their quality. The space also functions as a small Japanese ceramics boutique, inviting guests to browse tableware and trinkets while they eat, which adds a distinctive and charming atmosphere. The menu features chirashi with very fresh fish and a variety of options, and matcha desserts are a standout, though some desserts like Dango may be less convincing. Seating is limited to counters and stools, creating a true counter dining feel rather than a traditional dining room. Overall, Galerie D'Okeya comes across as a noteworthy discovery for lovers of Japanese cuisine and tableware, delivering good value, a friendly vibe, and a dedicated focus on authentic flavors.View restaurant profile
Le Max-Rupp - Cooking Classes Restaurants in Montreal

Le Max-Rupp

Open until 11 pm
(749)
Montreal North
International

Review Summary

Le Max-Rupp receives praise for nicely presented plates and delicious flavors, with impeccable service and a pleasant ambiance that contribute to an enjoyable dining experience. The wine list is well curated and prices are reasonable, while the lobster Thermidor is described as perfectly cooked and very good. Some notes suggest the oysters could benefit from a more imaginative mignonette, and the fish is considered OK or ordinary by comparison, though desserts are succulent and the sangria is appreciated. First time visitors found lunch delicious and the service amazing, shaping an overall positive impression of Le Max-Rupp.View restaurant profile
Le vin dans les voiles - Cooking Classes Restaurants in Montreal

Le vin dans les voiles

Opens Tomorrow at 9 am
(12)
The Village/Centre-Sud
Snacks & Treats

Mentioned in: Learn How to Taste Wine in Montreal: The Best Classes and Workshops

Review Summary

Reviews for Le vin dans les voiles describe superb service, quality wine, and fast responses that come together for a memorable experience. The approach is personalized and the team is professional, contributing to attentive customer care and a lively, festive atmosphere. The wines are repeatedly praised as delicious, with excellent tastings and solid meals to accompany them. A wine purchase is noted as well received, reinforcing the positive impression across the board.View restaurant profile

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