What did the RestoMontréal team discover in October 2025?
October brought unforgettable culinary moments, from cozy brunches and refined dinners to lively team outings and intimate restaurant experiences. Every visit offered a glimpse into Montreal's vibrant food scene, full of creativity, flavor, and atmosphere.
Our outings are a team effort: Chandni brings the experiences to life through engaging visuals on our social platforms, while Dalia focuses on hospitality and service, often stepping in front of the camera for our reels. Their perspectives complement each other, allowing us to share not just the food, but the ambiance, the people, and the stories behind every place we visit.
We're deeply grateful to the restaurants, agencies, and partners who welcomed us with open arms. These collaborations fuel our passion for exploration and reflect the creativity and vitality of Montreal's culinary scene. We can't wait to keep sharing these discoveries with you, so follow us on RestoMontréal's Instagram to join the journey.
1230 Boulevard de Maisonneuve O, Montreal, H3G 1M2
Launch of their Arts & Spectacle menu
Read also:
At the RestoMontreal Team Table: Our September 2025 Media Invitations and Favourites
Date: October 01
Located in downtown Montreal, Le Pois Penché is the perfect place to enjoy a meal in the heart of the city. Their new Arts & Spectacle: Dine Early, Enjoy the City menu captures that spirit beautifully. Chandni had the pleasure of trying it last month, and for just $49, guests can savour a refined two-course French dinner featuring dishes like their delicious duck confit. Available exclusively from 5 p.m. to 5:45 p.m., this menu is ideal for kicking off an evening in Montreal.
1201 Boulevard René-Lévesque O, Montreal, H3B 2L7
Invitation from Zak Communications for Dolce Vita Thursdays
Date: October 02
Every Thursday, the elegant Stanley restaurant at the Sheraton Hotel features a special Italian menu with delicious pizzas and a drink for only $37. Chandni started her evening with an Aperol Spritz and appetizers like lobster bisque arancini and a charcuterie platter she still can't stop talking about. The pizzas were excellent as well, prepared right on the spot by pizzaiolos using their charming little Vespa setup. With a live DJ to set the mood, it's the perfect occasion for a night out.
1201 Avenue Van Horne, Montreal, H2V 1K4
Invitation from the owner to try their new brunch menu
Date: October 05
Dalia and Chandni recently had brunch at Damas, and it was an unforgettable culinary experience. They were captivated by the Pistachio-Crusted Kibbeh Nayyehl, and the Grilled Halloumi. To finish on a sweet note, they indulged in the Halva French Toast and the Honey & Fruit Saffron Labneh with Kunafa, both decadent, aromatic, and absolutely delicious. With generous portions and 2-course and 3-course options priced at $55 and $65 respectively, the brunch is perfect for sharing and enjoying a leisurely meal with friends or family.
1887 Avenue Bourgogne, Chambly, J3L 1Y8
Invitation from the marketing team
Date: October 09
Chandni visited Nord Laboratoire Culinaire in Chambly for the first time and was blown away by the experience. She chose the new fall tasting menu at $69, with each dish impressing more than the last, from perfectly cooked scallops to guinea fowl, which she tried for the first time. The desserts truly stole the show, especially the apple and caramel donuts, crisp on the outside and tender inside. With a monthly rotating menu, a cozy riverside ambiance, and impeccable flavours, Nord Laboratoire Culinaire is the perfect destination for a memorable date night.
162 Rue Bernard O, Montreal, H2T 2K2
Just for fun
Date: October 11
Inspired by Chandni's Fall Drinks article, Dalia couldn't resist trying the seasonal treats for herself. She drove all the way from Laval to savor the Pumpkin Spice Cloud Latte and the Pistachio & Chocolate Cookie, and it was worth every minute. The cozy flavours and perfect balance of sweetness made for the ultimate autumn indulgence. She's already excited to return and explore their upcoming holiday drinks!
Vergers & Cidrerie Denis Charbonneau
575 Rang de la Montagne, Mont-Saint-Grégoire, J0J 1K0
Invitation from Bombardier Communications
Date: October 12
Nothing says fall quite like apple picking. Chandni and her family spent a full day at Verger Charbonneau, enjoying everything from harvesting apples from a wide variety of trees to exploring the farm, snapping photos at the pumpkin patch, sampling a range of ciders, and indulging in their massive homemade apple donuts! Open year-round, Verger Charbonneau is the perfect destination for a fun and wholesome family outing.
1 Rue St-Paul O, Montreal, H2Y 1Y6
Collaboration for a contest with Corner Collection
Date: October 14
Dalia and Chandni enjoyed a memorable evening at Modavie. On a rainy Tuesday night, they were immediately welcomed by the cozy and vibrant atmosphere, with a live jazz band playing in the background. They shared several classic French dishes, and the highlights included the rich French onion soup, the perfectly cooked duck, and, of course, the decadent profiterole. It was the perfect way to celebrate the end of the contests for RestoMontreal's 20th anniversary, enjoying great food, music, and ambiance together.
Ibéricos Taverne à Tapas Espagnoles
4475 Rue Saint-Denis, Montreal, H2J 2L2
Invitation to try their brunch menu
Date: October 19
Dalia recently enjoyed brunch at Ibéricos, eager to explore Spanish flavours with authentic Iberian touches. She started with Tequenos, crispy cheesy pastry sticks with green aioli, a perfect kickoff. For mains, the highlights were the Huevos Rotos with Iberian ham and the Veal Schnitzel Ibéricos, golden and filled with ham, cheese, and béchamel. Dessert was just as impressive: the Basque cheesecake was creamy and caramelized, and the Churros rivaled those she had in Sevilla. It was a brunch Dalia can't wait to revisit.
1050 Rue de la Gauchetiere O, Montreal, H3B 4C9
Invitation from Marianik for the launch of MTLàTable
Date: October 21
For the launch of MTLàTable, Chandni enjoyed an intimate dinner at Lloyd inside the Marriott, experiencing their new fall-inspired menu. The table was beautifully set, with candles and pumpkins adding a festive touch. The four-course meal was equally impressive, complemented by thoughtfully paired drinks. Lloyd never fails to impress, and that evening was no exception.
89 Rue de La Commune E, Montreal, H2Y 1J1
Invitation from Rose PR for the launch of the fall menu
Date: October 21
Dalia recently visited Gaspar to experience their rebranded space and fall menu. The evening began with expertly crafted cocktails and standout appetizers, including the snails with bone marrow. For mains, the risotto with braised beef cheek and seared strip bass were both cooked to perfection. The night ended with shared desserts, a sweet finish to an unforgettable evening.
5291 Boulevard Henri-Bourassa O, Montreal, H4R 1B7
Invitation from the owner for a collaboration
Date: October 23
Dalia and Chandni recently visited Vino Rosso in Ville St-Laurent and were charmed by the restaurant's elegant, newly renovated space. Each dish highlighted the care behind classic Italian flavours. The osso buco was tender and full of taste, while the creamy mushroom risotto was indulgent and satisfying. Dessert stole the show with a light, fluffy tiramisu and a rich spoonful of Nutella at the bottom, the perfect sweet ending. Vino Rosso is ideal for a romantic dinner or a family celebration.
340 Rue de la Gauchetière O, Montreal, H2Z 0B9
Invitation from Rose PR for their opening night
Date: October 28
Dalia and Chandni visited Hiba Bar, a new Japanese-inspired lounge inside the Humaniti Hotel, located just before H3 restaurant. The cozy, intimate setting makes it ideal for a 5 à 7, a girls' night, or a romantic tête-à-tête. They enjoyed signature cocktails paired with delicate izakaya dishes, and the evening ended on a sweet note with an adorable and delicious cat-shaped strawberry shortcake.
3625 Rue Wellington, Montreal, H4G 1T9
RestoMontreal's 5 à 7
Date: October 30
It had been a while since the RestoMontreal team last did a 5 à 7. This time, it was at Les Street Monkeys, and it quickly became their best team get-together yet. The spot offers Cambodian dishes alongside other Asian-inspired flavours. The team enjoyed the group menu, with highlights like wasabi scallops, papaya salad, sweet and spicy wings, pork belly, beef satay, and more. Each dish was bursting with flavour, making the evening as delicious as it was memorable.
