Yin Ji Chang Fen
Restaurant
Yin Ji Chang Fen
Opens Today at 9 am
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A rice noodle roll is a Cantonese dish from Guangdong Province in southern China and Hong Kong, commonly served either as a snack, small meal or as a variety of dim sum.
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LASSO Montreal 2026
Aug 15, 2026 to Aug 16, 2026
Reviews for Yin Ji Chang Fen
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on Google (800+)
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congee(29) rice(28) roll(23) dim sum(14) noodle(12) hong kong(10) beef(10) tea(9) shrimp(9) dishes(8) authentic(7) style(7)Page 1 of 4 - 73 Reviews
Nicolas
Un sans faute. Des plats authentiques & délicieux qu'on peut difficilement trouver ailleurs.
J'ai commandé 5 plats :
- Les rice rolls'tubercule de moutarde & porc' : 11/10 (fantastique)
- Le congee'porc & oeuf centenaire' : 10/10 (quel plat réconfortant!)
- Les baos au char siu : 10/10 (délicieux avec leur succulente huile pimentée)
- Les siu mai au porc & aux crevettes : 10/10
- Le riz collant au porc dans une feuille de lotus : 10/10
Bref, chaque plat était une fabuleuse découverte culinaire. Pour le goût, la qualité & la quantité, les prix me semblaient très abordables. En plus, j'ai reçu un excellent service. Merci beaucoup!
Anand
Very quick service, place is spotless & staff is very welcoming! & the food just hits the spot!
Lillian
Nice place, food is good & good price. The good thing is you order by scanning the qr code. No need to call the waitress.
Jack
The rice noodle rolls were as authentic as I remember them from a trip to Hong Kong. The rice porridge was also delicious. The black & gold bao bun is unique & an absolute must-try, & the sesame dessert brought back wonderful nostalgia.
Caring
I really like the congee but don't personally like rice roll. Too much food so I packed up the rest
David
Finally, a real Hong Kong-style spot for Cantonese food lovers to gather. Brossard definitely needs more places like this!
Goryee
Came here for dinner on a Saturday night, cozy & comfortable, not too busy, & impeccable service.
Ordered a braised beef noodle soup, the beef was spot on. Not too fat, not overcooked, tender & easy to mince. Definitely try it with the homemade chili oil. The oil ingredients are very generous, making it very savory without losing that extra punch.
One side of rice noodle with beef, shrimps & chive, the paste was slightly overcooked, losing it's smooth & silky texture.
For drink, a hk style coffee milk tea; not as silky as it should be, but the flavor is there.
Overall, very good experience & enjoyed very much the dinner. Keep up the great work.
Daniel-Alexandre
Authentique, délicieux, service très sympathique. Déjà hâte d'y retourner!!!
Megan
If you come before 11am, prices are cheaper. The combos are 9.95$ for a congee, side & drink. The rice noodles were delicious & the congee was solid. Really enjoyed the shrimp rice roll & beef truffle one. Will come again for their early specials.
Ricky
Good but maybe a bit bland? The mango tapioca dessert was amazing. Very cute dining room, friendly service, some vegetarian options.
Guillaume
Faire attention si vous n'êtes pas habitué à ce type de cuisine. Comme Québécois qui aime les plats américanisés'type asiatiques' (general tao, rouleaux, soupe thai, etc.).... oh boy que c'est différent. Tout était visqueux &/ou mou avec de drôle de goûts, perso j'ai juste été capable de picosser dans l'assiette mais j'ai mangé ailleurs par la suite.
À voir les autres reviews c'est probablement moi le problème, mais si vous pensez avoir des goûts similaires.. faite attention à ce que vous commandez.
Rholais
Waitress refused to take orders & required to scan QR code
Hongyi
Un peu déçu car le prix affiché est loin d'être fidèle à celui sur la facture. On a augmenté le prix mais le menu n'a pas été changé
F
I am thrilled I found the new address for this restaurant!!! I have searched a long time! A little farther away, the new space is bright & welcoming! It truly merits the trip. All plates are delicious & prepared with care. The personnel is helpful & friendly. The best congee & the best rice rolls!! Go to taste them!
Kristine
Definitely the best congee in town! I ordered the combo for 1 person: Laiwan assorted congee, beef with chives rice noodle roll & a glass of Hong Kong style iced milk tea. I was very hangry after being stuck in traffic on the Champlain Bridge during the Friday rush hour. I decided to give this place a try for the first time & oh boy, it ain't gonna be the last time that I will be coming here for some comforting food 😋 Even the shrimp rolls that I ordered for take out were equally amazing!
Justin
Great atmosphere, food, & timely service. Stopped here in the middle of a roadtrip & the food hit the spot. Would 100% stop by again if in the area.
Amanda
Been there today, everything was delicious. Friendly staff, thank you ~