It's on June 13, 1983 that the dream became reality: The Restaurant le Vieux Four de Laval, located in the small village of St-Vincent-de-Paul warmly welcomed a clientele which has since remained faithful.
Mr. Manago is from the Italian province of Reggio Calabria, more precisely the small town of Palmi. It's from here that he got his taste for wood oven pizza, fresh and natural produce, a tasty and refined cuisine, which he offers us at Le Vieux Four.
This Italian restaurant is a family affair: M. Manago has always been accompanied and supported by his wife and their four children. All of them have put their heart in it; the hopes of the family were great. The instant success of le Vieux Four beat all expectations. This restaurant today is an institution and is renowned for the quality of its food and hospitality that it receives. It is with pride and determination that Mari France Manago, surrounded by a strong team, took over this great adventure and hopes that this institution will remain an unforgettable destination for a very long time.
A rendezvous where you can taste the difference!
Thank you to all our customers. Your loyalty is our greatest pride!