At Vegateau, we're proud to offer vegan, gluten-free, artisanal pastries, prepared with care and love on site. Quality and freshness are our main concerns. We select the best ingredients to offer unique and delicious flavors. We believe that artisanal patisserie is a precious tradition that deserves to be preserved, which is why we strive to perpetuate this art through our creations. We hope you enjoy our pastries and appreciate the attention we pay to every detail of their preparation.
Vegauté stands out as a haven for gluten-free and vegan desserts, with a wide range of cookies, muffins, cupcakes and tarts plus favorites like Paris Brest and eclairs that are praised for flavor and balance. Many items are dairy-free and gluten-free, with coconut milk based soft serve and house-made chocolate that feel indulgent yet satisfying, and both vegan and non-vegan customers often find treats that taste artisanal rather than simply dietary. Online ordering is easy and delivery or pickup is convenient, and reviewers note that some items can be a bit heavier on flavoring, such as the lemon tart or matcha tart, while the most popular choices remain reliably delicious. A few comments mention a move and limited seating or no bathrooms, but the shop is described as a must-try and a standout for gluten-free desserts in Montreal, with highlights like the Paris Brest, eclairs, opera cake and matcha cookies. Highlights include coconut vanilla ice cream, the eclair, chocolates and other refined desserts, along with a commitment to sustainability and avoiding palm oil, supported by friendly service and creative presentation.
Super bonne pâtisserie végétalienne! Je recommande les macarons (vraiment délicieux), la tartelette poires-chocolat & le gâteau forêt noire. J'y reviendrai sûrement avec plaisir!
Wow!!! Je viens de découvrir cette pâtisserie y a 1 mois car je suis une diet sans produit laitier ni gluten! Quelle surprise leurs desserts !!
Je suis française alors la pâtisserie avec du goût je connais 😉 & j'ai beaucoup de mal à être satisfaite à Montréal, malgré des pâtisseries tenues par les Français (pas les mêmes produits ni même recette faites). j'ai été surprise d'adorer leur pâtisserie !! J'en ai goûté 5 au moins. Seul leur cookie était bof.
L'eclair aux noix de pacanes une tuerie !!! L'entremet chocolat est super bon, pas trop lourd pour une personne fan de chocolat.
Si vous chercher le meilleur chocolat chaud fait maison, c'est chez eux, avec le lait de coco c'est onctueux!!
J'ai amené plusieurs amis, ils ont tous adoré ce qu'ils ont pris!
Les bémols : ils déménagent 😞 & seulement 3 tables, espérons il y aura plus de place pour se régaler !
Mar 21, 2026
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I tried this place twice on UberEATS. The most recent experience with their cupcakes was very disappointing. The cupcake was very dry. The'frosting' had a skin on it - a thick one, kind of like gravy when you don't stir it often enough.
I tried the lemon cupcake, the raspberry & their chocolate one - each one was dry & all three frostings had a skin on them. After trying them, I threw them all out. Not sure if this is what vegan is supposed to taste like or if the cupcakes were not fresh but given the amount of positive reviews, I was quite surprised I had such a poor experience.
**I did try removing the skin to access the fresher icing, but the skin just mixed it which made for a very unpleasant texture.
Definitely the best chocolate chip cookie of the whole Island! I strongly recommend…You also totally forget that it's vegan, it's rich, buttery & tasty :)
L'éclair à la vanille était absolument délicieux, le cupcake au chocolat avait moins de goût, mais quoi qu'il en soit c'est très agréable de manger des gâteaux sans avoir mal au ventre après !
I was very impressed with this vegan pastry shop. Loved it. First, the desserts are a gorgeous work of art. Very fancy! 2nd, everything I tasted was delicious.3rd, I applaud their sustainability efforts which is important to me. I only support 100% vegan establishments whenever possible & available to me. & they don't use palm oil! They make their own butter! 4th, the owner was really nice. On a side note, I believe that all the desserts are gluten free. I am not gluten free, & not going to lie- I normally avoid most gluten free desserts, because the rare moments I eat dessert I want it to be an indulgent experience not necessarily a healthy one. But it's a win-win if the dessert can be tasty & healthy. Well Vegateau's desserts are a decadent & indulgent experience & a healthier treat! Aside from the cookies, I really couldn't tell that any of the desserts were gluten free (gf). That is a high compliment when a chef can make something vegan &/or gluten free & you feel like you are eating the real thing. That said, my favorite items I tried were: the vegan & gf butter cookie dipped in chocolate; the eclairs, iced chocolate drink & the opera cake. The eclairs are so gorgeous! I have been vegan for 30 years & this was my first time eating a vegan eclair & it made me very happy. Their homemade chocolate is of high quality. If we lived in Montreal, I would come often!
Jul 4, 2025
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Vegateau is my favourite new find in Montreal featuring delicious vegan & sans gluten desserts. Their Coconut vanilla ice cream is incredible,
the chocolates were delicious,
amazing eclair which was the best I've ever had. We go back daily while visiting, vegans & non-vegans will love this place.
This shop carries a small but beautiful selection of desserts, all vegan & gluten-free. I had the chocolate & pear tart, at the recommendation of staff. It was tasty enough, though not the best of the GF desserts I've found in the city. Wouldn't recommend it for non-vegan/GF folks.
Les cookies au chocolat sont merveilleux! Les cupcakes sont également délicieux, mes préférés sont ceux au caramel.
Pendant les saisons plus chaudes, des crèmes molles sont vendues.
Il est possible de commander en ligne des gâteaux de fête & tous les autres produits, y compris les crèmes glacés.
Une excellente option pour ceux qui ont des restrictions alimentaires
We ordered the chocolate, coconut, & almond cake for my daughters birthday. It was not a pleasant experience. The cake was too dry, almost felt unedible. Would not recommend. Had high hopes, feeling let down
