Les avis sur Tsukuyomi Ramen convergent vers une adresse de ramen de grande qualité, avec des bouillons riches et crémeux, des nouilles parfaitement cuites et des garnitures soignées comme le chashu tendre et le karaage croustillant, des oeufs à point et des portions rassasiantes; le tonkotsu au poulet est souvent d'une note exceptionnelle, riche, crémeux et ultra savoureux; l'interieur et l'ambiance sont décrits comme cosy, avec un décor soigné et une atmosphère agréable; le service est généralement sympathique et efficace et le rapport qualité-prix est souvent attractif à Montréal; la carte offre une variété intéressante et invite à explorer des saveurs nouvelles, avec des plats comme le goma saumon et l'ika age qui impressionnent; plusieurs avis soulignent aussi la disponibilité de lieux pour des événements et l'accompagnement personnalisé du personnel; cependant quelques critiques mentionnent un manque d'assaisonnement dans certaines portions, des sauces non conformes à ce qui est sur les photos ou des desserts jugés insuffisants, et certaines experiences qui restent moins mémorables; dans l'ensemble, Tsukuyomi Ramen ressort comme une option fiable et recommandée pour les amateurs de ramen, avec une prédilection pour les ramen tonkotsu et une expérience conviviale qui donne envie de revenir.
My husband was craving ramen & I was craving japanese curry - so this was perfect!! The Curry was amazing, I got the chicken cutlet & wow. Next time I would ask for no pickled vegetables. The chicken was super juice & crispy, the rice was perfect, & the curry was amazing & not spicy. My husband also loved his ramen! I would highly recommend this place.
Had the ramen set & a ramen, the Japanese fried chicken is crisp!!! The pork bone broth ramen was so good, broth was rich . Will come again, the food served quick too!
I read many reviews before coming here. It's really hit or miss so I wanted to try for myself. I was there during a power outage last week. I had time to finish my meal before the power went out. I had the gyoza & the fried chicken as appetizers. They were the highlight of the meal cause the ramen really left to be desired. I would say prepackaged stuff from the chinese store is more savoury than what they serve here. The Tonkotsu original ramen was nothing particularly enjoyable. Service was courteous & prompt. But where I had a problem, was with payment. Credit cards couldnt be used because there was no power & my friend & I were 92 cents short in cash to just cover for our meal. & we were told... no, we need the dollar. In a world reliant on plastic for payment, I suppose the lesson is always carry cash: paper & coins! Needless to say, I will not return nor will I recommend for the reasons stated above. & yes, I was offered to make a personal e-transfer to a staff member?...which to me is not an actual proof or guaranty of payment. I wasn't going to transfer money directly to our waitress! We were by no means looking for a free meal but it is your responsability to rethink how you will offer to receive payment, legally, in such extra ordinary circumstances as a power outage.
Cozy little place with beautiful decorations. We tried 3 entrees: salmon sashimi: a bit salty & weird glazed texture. Tuna tataki: tasty & fresh Salmon tartare: delicious & crispy. Main dish: Kara age don: crisp to perfection Tonkotsu chashu original & spicy & Tonkotsu chicken spicy : very tasty & creamy ramen soup. Good experience overall for a rainy cold day. Free parking & wheelchair accessible.
Ordered the Kaisendon with tuna & salmon from their Koi Shokudo menu, it was delicious & tasted fresh. I also ordered the Kara age. The chicken was nice & crispy. Finished the meal with the mango cheese cake, which I liked because it wasn't too sweet. Would definitely recommend this place :)
10 mars 2024
sur Google
🍽️
Sachez où manger à Montréal avant tout le monde.
Découvrez en primeur les ouvertures les plus branchées, des menus secrets et les coups de cœur de RestoMontreal.ca. Rejoignez plus de 50 000 foodies.
Located in the most recent development of the Quartier Bois-Franc, Tsukuyomi is in a small commercial section that faces Henri-Bourassa West & opposite the IGA. The resto is designed in a modern izakaya style with bleached wood furnishings & a generally lighter & airier experience than a typical dark wooded izakaya.
The menu is ramen focus (both hot & cold)...for our meal we ordered Chicken Tonkotsu (good but a little bland), Goma Salmon (very good), Gyoza (very good...a classic), Pumpkin Korroke (interesting...not bad, just interesting), & Karaage Donburi (good...but a bit plane...just fried chicken in a plain rice bowl). The service was very friendly & attentive. Overall a worthy visit & good to have a decent Japanese resto in that part of town. Enjoy!
We ordered fried chicken, fried calamari, cold chicken sesame oil ramen & traditional ramen.
Everything was delicious. Not too salty, & just enough flavor to hit the spot. I don't know how to describe it, but the flavors, textures & cook just felt 'right'.
