Tô dinette viet
OUVERT11:30 - 15:00, 17:00 - 21:00
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Commodités, services et plus
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Afficher toutvietnamese(11) chef(7) authentic(7) chicken(5) wings(5) flavor(5) chicken wings(4) soup(4) egg(4) beef(4) to go(3) price(3)Amazing vietnamese restaurant, they were out of a LOT (maybe 50%) of their menu when I went so would be careful if you want one specific dish
Stumbled onto this place while walking on the street - even though it was 5:30 pm on a Saturday night & I had no reservation I was welcomed in to sit at the back bar. What a delightful surprise - great food at a great price, great atmosphere, & truly nice crew (I met a new waiter - his first day on the job - the house manager, & the chef, all of whom briefly chatted with me.)
On waiter Brandon's recommendation, I ordered the Cahn Ga (chicken wings) appetizer & was instantly hooked - among the best I've ever had! Generously sized, three big wings with perfectly cooked, tender meat in a delicious crisp coating, subtly spiced with a bit of sauce & herbs. It was so good I ended up ordering a to-go order to bring home to my wife! At $8 per order this was an absolute deal.
Also at his suggestion I had the main course soup, Bun Rieu - a generously portioned & lovely bowl (see photo) that featured a tangy (but not spicy) red broth with herbs & vegetable garnish, lots of vermicelli-like soft rice noodles, satisfying slices of baked tofu, & featuring unusual (& tasty)'meatballs' of mixed ground pork & crab paste, which filled me up quite happily.
In talking to chef Galaxy (as he introduced himself) I learned that his goal was to bring reasonably priced Vietnamese'street food' to the public, being mindful of how difficult it is to present affordable & tasty food to the neighborhood in these times. I'd say he succeeded admirably!
The decor was vibrant & fun - colorful paper lanterns, a lovely & inviting entrance full of Vietnamese signs & memorabilia, & a cheery if deliberately low-key vibe. & pleasant, not-too-loud background music, a big plus.
As one of the customers leaving as I went it said, this place has great, authentic food. I'll be back. I'm no expert on Vietnamese street food, but I know what well-executed & delicious, good quality food at a good price can be. This place hits the mark.
Delicious food & cool street food vibe in the middle of Plaza St Hubert. Menu may be limited but any choice is delicious & abundant.
We ordered 2 appetizers : Bánh tôm (4 pcs of double shrimp on sweet potato matchsticks) & Canh Gà 👍👍👍 (suoer savory chicken wings). We were already stuffed !
For our main courses, we had : Th?t Rim M?m S? (braised pork, fried egg, & rice) &
Bò Né (sizzling lemongrass beef & homemade beef/pork paté, fried egg, & rice. To tip the scale, we finished with their
Cà phê s?a ?á (Vietnamese iced coffee).
A fantastic foodie adventure & definitely worth a visit ! Gotta return for their Banh Cuon & Bún Riêu soup !
I truly love the food here, from the beautiful presentation to the deeply authentic flavors in every dish. This was actually the first restaurant I visited after landing from my trip to Mexico, & it was the perfect meal to come back to. After traveling, it felt so comforting to enjoy such fresh & flavorful Vietnamese food.
All the dishes here are simply outstanding. Each bowl & plate tastes carefully prepared, balanced, & comforting-just like the food from Vietnam.
What makes this place even more special is that the chef Galaxy is Vietnamese & cooks with a genuine passion for authentic cuisine. You can truly feel that dedication in the flavors, the ingredients, & the attention to detail in every dish. It's rare to find a restaurant that stays so true to traditional Vietnamese cooking while also presenting the food so beautifully.
You have the amazing kind waiter Aaron Who know well the menu & give great recommendation.
For me, discovering a place that captures the real taste of Vietnamese brings so much joy. Every visit feels warm & familiar, almost like sitting down for a homemade meal. The gentle & peaceful décor, inspired by a simple hometown atmosphere, makes the experience even more comforting & relaxing.
I highly recommend it to anyone who appreciates authentic flavors & heartfelt cooking.
Went to Tô Dînette Viet with Vietnamese friends. So the standards were high. We ordered Bún Riêu, Cánh Gà, G?i Gà, Bò Né & Bánh Cu?n.
The Bánh Cu?n.
Problematic.
We were negotiating the last pieces like family inheritance. Voices were raised. Alliances were formed. I lost.
I asked if they could make a big batch for a future family takeover. They said no because everything is made fresh & it takes time.
Respect.
You can taste it. Soft, delicate, perfectly balanced. The kind of dish that makes you quiet for a second. Which is rare in a Vietnamese group.
The Bò Né with egg & pâté was also serious business. That plate came out hot & left empty.
If you want something quick & industrial, this is not it. If you want fresh, handmade, actually done with care, this is it.
Would go back. Would fight again.
This restaurant offers truly authentic & delicious Vietnamese cuisine. Every dish is full of flavor. We had the chance to speak with the chef, & his passion for food was immediately clear. He has deep respect for the ingredients & traditions, & that dedication shines through in every plate