Tiramisu specializes in Italian cuisine with a Japanese influence (Italian Japanese). The menu focuses on the Italian love for pizza and pasta. Tiramisu offers a festive and relaxed atmosphere and aims to celebrate the mix of varied cuisines found in Montreal. It is the ideal place to eat pizza, discover natural wines, taste sakes and Italian vintages - for any occasion.
Reviews describe Tiramisu as a stylish, welcoming venue with a warm, lively atmosphere and consistently attentive service, where guests enjoy a mix of Italian and Japanese influenced dishes, excellent pizzas, pasta, and cocktails, and a standout tiramisu; the setting and decor are often described as beautiful and cozy, making it a good choice for dates, celebrations, or casual evenings; many diners highlight generous hospitality and a willingness to accommodate dietary needs, while a few comments note slower service, occasional missteps with timing or temperature, and some dishes that fall short of expectations, yet overall the presentations and the dessert in particular leave a strong positive impression and encourage guests to return.
Menu was small & not much variety. If you are looking for pizza & pasta they have that (drinks I dont know, didnt have one). Enjoyed the pistachio pizza & pepperoni pizza. Staff were very attentive & warm. Atmosphere was condusive to potential love. 7/10.
This is supposed to be a fusion of Italian & Japanese cuisines. I would re- describe it as Italian food with a touch of Japanese flavors. Smaller portion sizes. The drinks were delicious, particularly the coco mango. I had the tartare sushi arancini, listed as appetizer but can be filling if you are not super hungry.
Jan 20, 2024
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I like the concept & want to like this place but was so disappointed with the food 😭 Tataki tuna was delicious... pizza margherita was okay classic, dough was good but a bit burnt, the pasta clam miso... was a disappointment so bland.... No flavor & so dry too & pasta was al dente
Les entrées étaient délicieuses.
Les plats nous ont déçus.
Les pâtes goûtaient la farine & la pizza avait un goût sucré vraiment trop prononcé.
Le service était correct, mais sans plus.
Dimmed lights, polite staff & good food. Great place to go on a special date, dinner with a small group or even with colleagues. Portions of the plates are good, even for the pastas. But one useful thing to know, the tiramisu, best part of my meal & is big enough to share!
Jan 3, 2024
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We had an awesome time!! Our waitress was very patient & we enjoyed how our table was fairly spread out from those around us. Will definitely be recommending
Plus beau que bon. Un peu coûteux également malgré que c'est compréhensible que ce soit rendu a ce prix à cause de la hausse des coûts de tout genre. Le meilleur truc que j'ai manger c'est le bout de lard Gaspir dans le plat Poché O Niku. Les french toasts sont bonnes, bien croustillantes. Je n'ai malheureusement pas été impressionné par aucun élément mais c'est bon dans l'ensemble.Un café dessert pour les intéressés :Le tiramissu latte est très beau mais très très difficile à boire. J'ai demander un peu plus de café pour diluer la mascarpone d'avantage. Allez vous faire votre propre opinion. Bonne appétit!
As always massimo is a hoot 🦉 & his staff were amazing from the drinks, to the appetizers to the main meals. Thank you for a lovely night & happy holidays 🎄
Rly nice service, beautiful ambiance. Food was hit or miss. The pizzas were delicious but the vongole seafood pasta had zero flavour & way too few clams.
On était un groupe de 8, belle expérience globalement. On s'est senti brusqué deux heures après notre arrivée où on nous a demandé de quitter. Habituellement pour un groupe de cette taille on s'attend à 2h30 sur place - surtout après tout ce qu'on a consommé. Si possible de préciser à l'arrivée pour gérer les attentes.
