Smoke Meat Pete est largement salué comme l'un des meilleurs smoked meats de Montréal, avec une viande tendre et riche en saveur et des accompagnements qui font l'unanimité, comme les frites et le coleslaw, et le menu inclut aussi des ribs et une poutine appréciée par plusieurs. L'ambiance est souvent décrite comme authentique et chaleureuse, avec une décoration old school et des concerts de blues qui ajoutent une énergie particulière. Le service est en général loué pour sa gentillesse et son efficacité, même lorsque la salle est pleine ou lorsque des groupes s'installent. Le système de commande au comptoir et l'attente peuvent être un facteur à prévoir, surtout les soirs de musique live. Certains avis signalent des prix élevés et des portions parfois plus petites que par le passé, ce qui affecte le rapport qualité prix. Malgré cela, l'endroit est considéré comme emblématique et incontournable pour les amateurs de smoked meat à Montréal. Ceux qui cherchent une expérience conviviale avec musique live et plats généreux trouvent souvent satisfaction et envie de revenir.
Best smoked meat & fries but 30 minutes lineup to order then 45 minutes to get my 2 sandwiches... Wayyyyyyyyy too long. A lot of people turned around after seeing this.
I have been eating smoke meat since I was a kid & have become very picky over the years. Smoke Meat Pete's stands with the best of the best. We ordered a small sandwich, fries, coleslaw, & a drink. The small pieces of rye bread were filled with 1/2 a pound of warm & moist, brisket meat. The fries were home cut, not frozen, & deep fried to perfection. The coleslaw was too small a portion, I wanted more. With a large selection of beverages, I picked the Cott Black Cherry. I found it a bit expensive, $24 per person, but worth the extra cost. What an experience. If you have never been here, step up to the window, order your food, & find a place to sit. The server will call out your name & bring you your food. It takes longer to find a place to sit during peak hours, then to prepare your food. With a nice size menu, which includes steaks, ribs, poutine, & platters of a mix of meats, there is something for all. It's a great place for lunch or an afternoon snack. Enjoy!
The food is great, been going here for years. I've always had to order for takeaway though because eating indoors is just too loud because of the bands playing in a small room.
So I went to eat at Schwartz deli in Montreal years ago because of the long line ups I use to see . It was fine but I didn't see the big deal cause I use to buy pastrami & make my own at home on rye bread & it tasted similar but last night I so happen to pass by cause my friend was hungry & we were in the area so I said ok I'll have a sandwich.....this place should be shut down immediately. It should be illegal to serve heavenly tasting food on this planet!
26 août 2024
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The food is decent & good overall. However eating in the restaurant is not enjoyable. It ruins the whole experience. Unless you are lucky to get one of the 4-5 booths, you will have to sit at the tables which are crammed together. Felt like highway traffic with waiters constantly running around these tables yelling customer names & not to mention the other clients looking for tables. The takeout boxes are not for food, they are made of thin papers are not able to hold weight.
24 août 2024
sur Google
🍽️
Sachez où manger à Montréal avant tout le monde.
Découvrez en primeur les ouvertures les plus branchées, des menus secrets et les coups de cœur de RestoMontreal.ca. Rejoignez plus de 50 000 foodies.
Tables are nailed down & you are squished up to all the tables around you. The food was good but the taste of the meat is hidden in too many spices. I'd eat from there again if friends were going but wouldn't head there specially.
Delicious. As good or better than the big name deli in QC. Fries were awesome, sandwich melted on your mouth & just about the best slaw I've had..... So worth it & less expensive than you know where...
