Smoke Meat Pete
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Avis pour Smoke Meat Pete
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Afficher toutsmoked meat(180) rib(61) music(54) sandwich(53) fries(46) band(39) pete's(32) blues(31) poutine(29) live music(27) sandwiche(21) recommend(20)Page 1 de 2 - 29 Avis
Ali
Smoked Meat Pete is one of those places that feels timeless. We tried the classic smoked meat sandwich, the full rack of ribs, & the smoked meat poutine, & everything was excellent. The smoked meat is rich, tender, & full of flavour, easily among the best you can find in Montreal & the surrounding area. Honestly, if this place were located downtown, it would probably be considered the best smoked meat in Montreal.
The ribs were generous & well done, & the poutine with smoked meat was comforting & satisfying. Their coleslaw is also very good & pairs perfectly with the main dishes.
The atmosphere is friendly & welcoming, & you can really feel that this is a place people have been coming to for years. It's always busy, especially in the summer when lineups are common, which says a lot. They also have a varied menu with things like pasta & ice cream, making it great for families & groups.
If you want to experience truly great smoked meat at a place that's stood the test of time, Smoked Meat Pete is absolutely worth the trip.
Bill
First time here, from out of country. Recommended by a local friend, & I truly loved it. It was described as the best smoked meat, & it lived up to the expectation. Amazing smoked meat; good flavor, good texture, moist & tasty. Incredible ambience. Only down was I did not come on a night of live music which I saw the stage for. I really must come back to enjoy that, & especially get more smoked meat. I also enjoyed the poutine.
Mike
A must visit for leaving or entering Montreal. Great smoked meet & fries, great coleslaw & poutines. Great for take out. Can get busy do get there early.
Jason
Great stop on the drive in to Montreal from Toronto. Highly recommend the poutine & smoked meat sandwich 👌👌👌
Claude
Excellente poutine au smoke meat & bon show de blues live!
Kelsey
The best smoked meat I've ever had. Also had a great poutine here ☺?
Bodi
Came across this gem while on the way to the east. We got poutine & smoked meat sandwiches & they did not disappoint. The smoked meat was tender & flavourful & packed. Absolutely enjoyed every bite & will definitely be back.
Stephane
Smoked meat sandwich, coleslaw & pickles are definitely on point. I went in expecting a good smoked meat sandwich, what I got was straight out of the steamer Montreal Smoked Meat on good rye bread. No reheating done here. Coleslaw is delicious & fresh, & their pickles are probably from a jar, but they're definitely quality, not Bicks mass-produced junk.
The only gripe I have was the smoked meat poutine. Sauce was a bit sweet for my tastes & the cheese wasn't fresh, didn't have that bounce or squeek of fresh cheese curds.
At the end of the day, it's an excellent smoked meat restaurant in a low-traffic part of the west island. Definitely worth a visit.
Richard
We got there for 11 am, our poutine was ok. Warm fries & the gravy was the only warm part. The smoke meat was tender & delicious. The half chicken was hot, their special bbq sauce was excellent.
Shagorda
So the atmosphere was great...cant image how it would be when the band was playing. Very casual..
Food was a little overpriced but so is everything today but it made up for in taste. Had a poutine & a smoked meat spaghetti. Fortunately the spaghetti was 2 for 1.
A
C'est très cher. J'imagine que ça dépend c'est qui le cuistot. J'ai demandé & payé pour un extra fromage pour ma poutine. Mais il n'y avait presque pas de différence. Pas tant de smoke meat non plus. Ça coûter 35$ 0_o
Omar
Their food is amazing you have to try the ribs the smoke meat poutine & special the cheesecake
Allan
Great music, & the best smoked meat in town. Smoked meat poutine is a must try.
Robert
First time eating lunch here in a while. Wife finds two strands of hair in her poutine, different colour hair. Manager/owner lady comes to apologize & blame it on old age....gives a cheesecake as compensation. Cheesecake crust is burned like crazy. On top of it, very expensive even tough the smoked meat was quite good.
A
This place was delicious! Brisket, ribs, & poutine were great. Live music was highly entertaining. (I believe it starts after 6pm). & service was kind. Try to make it if you can!
Alanna
I have been eating smoke meat since I was a kid & have become very picky over the years. Smoke Meat Pete's stands with the best of the best. We ordered a small sandwich, fries, coleslaw, & a drink. The small pieces of rye bread were filled with 1/2 a pound of warm & moist, brisket meat. The fries were home cut, not frozen, & deep fried to perfection. The coleslaw was too small a portion, I wanted more. With a large selection of beverages, I picked the Cott Black Cherry. I found it a bit expensive, $24 per person, but worth the extra cost. What an experience. If you have never been here, step up to the window, order your food, & find a place to sit. The server will call out your name & bring you your food. It takes longer to find a place to sit during peak hours, then to prepare your food. With a nice size menu, which includes steaks, ribs, poutine, & platters of a mix of meats, there is something for all. It's a great place for lunch or an afternoon snack. Enjoy!
Magnolia
Très petites portions pour le prix: 14$ pour un sandwich (pain & smoked meat), rien d'autre dans l'assiette. Petite poutine smoked meat sans morceaux consistants de viande, que des résidus poivrés perdus dans le sauce & servie dans un format bol de céréales pour 17$ & pas du tout appétissant.
Hollow
Over all very disappointing. First I'll say the good sides, the preparation time is good, didn't have to wait, the steak was a-ok, it was juicy, the fries were one of the best, the waiters were patient. That all I had. Second I'll say the bad sides. - When I first enter: 1. No Menu, just HOW does a restaurant operate without a menu only with two tvs that switches slides every like 30 seconds & also breaks in the middle of switching. 2. No given seats, they don't give seats, you find one & you sit. Like I work in a restaurant this ain't gonna work, in fact the tables doesn't even have a number nor do the waiters keep in track of where you seat. 3. 18% default tip, wait I thought the default is supposed to be 15%? I don't feel like this is a fancy restaurant. - I sat down: 1. Small uncomfortable seats, The stool is small AF & not gonna lie also hurts your butt, the stool is somehow also higher than the table, so it's also uncomfortable to eat. 2. Bad management-Serving: The server has to yell your name to give you the food, & you have to yell back to get it? Imagine social anxiety? Boy you are not getting your food💀 -I got the food: 1. No necessary sauce & a bunch of unnecessary ones, Yeah you have to take ketchup from an other desk, & what sauce do you get? Vinegar, sugar, salt, pepper, mustard, you guys could have replaced sugar with ketchup. 2. Small desk space 3. You guys have me a beef liver with out a knife? I don't eat like an animal. 4. Bad management-Irresponsible waiters: How is it when I ask if the sausage contains pork your answer was that it contains everything? & the other waiter said beef? 5. Bad managements-Manager: I thought my manager is worse enough to tell me to do what I'm already doing or unnecessary things, oh this is worse, the manager here tell her waitress to "Always comeback with something", is that even necessary? If there are things to take on his or her was then obviously that are going to take it. 6. I sat at the ducking counter & I want another cup of soft drink you tell me I have to wait in the line? Worst of all the line is like 30 min. Like if you are running a meat restaurant it's obvious to know that the drinks can be served according to demand, if you guys just can't stand the "Pay before serve" rule, you need have a specific POS just for drinks. (Finally we gets on the food) 6. Bad taste of the smoked beef, it tastes nothing more than homemade boiled beef & you sprinkle salt & put poutine gravy on it, no smoked flavor on it at all. 7. Too oily on the steak, steak was good, the oil were not handled properly, it made the disk taste disgusting. 8. The soup tasted like puke, honestly ask you chef when was the soup made, it's completely BS, potato tastes like mushed tomatoes that has been sitting for a week. 9. Could've given white bread, even white bread is better than what ever tf you guys are serving rn, oh & also if you don't want to serve other types, toast them. 10. The part where the waiter have to scream your name so you can get your food. Yeah what is the manager to say "scream louder", it's not good for their throat, & you are not helping. - I finished eating 1. The to go box is honestly the worst, hard to close, over all, literally just two boxes but stuck to each other on the opposite side. - I left / - Band 1. OK just tell me how tf does the band take 1h to setup, do that on stage see how that goes. Overall a disaster & dissatisfaction on this restaurant, food quality is not as expected Management is honestly worse than McDonald's, I mean maybe no one can beat your meat (trust me a lot of restaurants can) but everyone can beat your management, & speaking of management, the manager should be nicer to the employees like what is that attitude. Next steps: 1. Hier more people. 2. More ways/spots to place order 3. Menu 4. Better management 5. Cancel "pay before eat" if you can't do number 2, but 1 & 4 is necessary. 6. Please do not pre-make food. 7. Too lazy? Stick to being"a bar". TomTom - Professional Google Maps truth Karen&guide.