Sel Noir Steakhouse focuses on precision-grilled cuts of beef prepared to specific temperature requirements. The kitchen emphasizes high-quality sourcing for its signature tartare offerings, which are meticulously seasoned with fresh herbs and hand-cut proteins. Patrons encounter a direct culinary approach centered on the natural textures and deep flavors of properly seared meat. The interior design prioritizes functional efficiency, creating a streamlined setting where the preparation of proteins serves as the primary focal point. Each dish demonstrates a rigorous commitment to ingredient integrity, avoiding unnecessary garnishes that distract from the main components. This establishment functions as a dedicated destination for those seeking a stripped-back, meat-centric menu that adheres to traditional grilling techniques and consistent preparation standards across every order served within the premises.
Online ordering is not directly available on this page for Sel Noir Steakhouse. You can call (514) 292-2923 and see if the restaurant takes orders by phone.
Sel Noir is frequently praised for its delicious and high-quality steaks, with many guests highlighting the tenderness of the meat and the generous portions of dishes like the ribeye, tomahawk, and filet mignon. The restaurant is widely appreciated for its warm, elegant, and cozy atmosphere, making it a popular choice for celebrations and romantic dates. Visitors consistently commend the staff for being professional, attentive, and welcoming, often noting that the service team goes above and beyond to ensure a memorable dining experience. The craft cocktails and flavorful sides, such as the creamy mashed potatoes and truffle fries, further enhance the experience, leading many guests to express their intent to return to this well-regarded destination.
Great experience from start to finish! The food quality was absolutely on point, & the seasoning was perfect - everything was flavorful & cooked just right.
The service was outstanding, & the hospitality really stood out. We were celebrating our wedding anniversary, & the team surprised us with a complimentary glass of champagne, which was such a thoughtful touch. The owner, Xavier, even came to our table personally to congratulate us & introduce himself. That kind of personal attention makes a big difference.
Great food, great vibe, & amazing hospitality. You can tell they genuinely care about their guests & the experience they provide.
We had a wonderful time & will definitely be back. Highly recommended! 🥂🥩
Amazing night at Sel Noir! Our waitress Mary-Lou was amazing, super attentive & professional! The food is as perfect as it could be! Love the vibe on a Monday night.
I've been to Sel Noir multiple times & I always appreciate the vibe & service that I get from Gab, the main barman & restaurant manager. The food is excellent & the staff is incredible. Big thanks to Gab who always suggests an incredible wine pairing with the food I order! I definitely recommend & will be back for sure! 👌🏼
I've been coming to Sel Noir regularly & it never disappoints. The steaks are consistently on point, perfectly cooked, full of flavour, but honestly the mac & cheese deserves its own mention. Rich, indulgent, & the perfect companion to whatever cut you order. The drink menu is where they really surprise you though, unique cocktails you won't find just anywhere, & they're as well-crafted as the food. Add in attentive service that makes you feel like a regular & a vibe that's moody, lively, & just plain cool, & you've got a spot that's hard not to come back to. If you haven't been, go. If you have, you already know.
Je suis allé célébrer mon anniversaire au Sel Noir samedi dernier. Le service reçu fut impeccable. Notre serveuse était très à l'écoute ( Joëlle si je ne me trompe pas). Nos verres d'eau étaient tjrs pleins, elle venait nous voir pour savoir si tout était ok de façons très courtoise & professionnelle, toujours ayant le sourire au lèvres! Xavier aussi, service incroyable, au petit soin! LA NOURRITURE, sans mot. J'ai pris le risotto au homard & crevette. Certaines ont pris de la viande & j'ai eu la chance d'y goûter. C'était delicieux. L'ambiance était conviviale, tamisé, festif mais pas trop. Excellent restau. Bon vibe.
Un énorme merci pour cette belle soirée réussie! J'y retournerai certainement!
Great restaurant! The vibes & the food were amazing! Being from out of province this is definitely one of the best food spots in Montreal! We were taken care of by our server Tony, who was amazing! We will definitely be back!
Food: we ordered the Filet Mignon & Pan Roasted King Salmon. The Filet Mignon had no flavor, was brutally charred & not cooked properly. The Pan Roasted King Salmon had a strange texture & a bright orange sauce that didn't compliment the dish very well. For my drink, I ordered a Tanqueray & tonic; it was watered down & had barely any substance to it. The side of fries were decent.
Service: we had a female waitress who wasn't very attentive nor friendly. I noticed that she was very attentive & outgoing to the three other parties in the establishment, except for us; we were virtually ignored. We had to ask for water, straws, a steak knife; probably because we were tourists - so that tells you what you need to know.
Atmosphere: was very nice, I did like the interior, but the vibe of the waitstaff was… not good. The restaurant was empty & the waitstaff were just chillin around the bar, giving strange looks. The gentleman who greeted us & took our coats upon entering was very nice & welcoming, but it was unpleasant & downhill from that point forward.