Le RH Restaurant & Terrasse à RH Montreal, la galerie à Royalmount, est niché au cœur d’un jardin lumineux, ouvert toute l’année. Situé au troisième étage, le restaurant propose une carte de grands classiques et de plats signatures, ainsi qu’une sélection de champagnes, de vins et de cocktails d’exception. Dînez sous une spectaculaire verrière, entouré d’oliviers centenaires, de lustres étincelants et d’une fontaine centrale en cascade.
Les avis sur RH Rooftop Restaurant soulignent d'abord un cadre spectaculaire et très travaillé, avec des lustres imposants, une fontaine centrale et une ambiance chic qui se prête volontiers aux photos. Le lieu, situé au sein du centre Royalmount, est décrit comme élégant et mémorable, idéal pour des occasions spéciales et des repas entre amis ou en famille. Côté cuisine, les impressions divergent: certains plats comme le branzino, le ribeye, les fruits de mer et les desserts sont salués, tandis que d'autres critiques estiment que les portions restent petites et le rapport qualité-prix élevé. Le service est souvent salué pour son professionnalisme et son attention, mais plusieurs visiteurs signalent des périodes d'attente prolongées et une certaine incohérence selon les visites. Pour certains, l'expérience est centrée sur l'ambiance et la décoration plus que sur la gastronomie, même si la nourriture peut être excellente et que les plats les plus remarqués restent coûteux. Des détails pratiques reviennent souvent, comme les difficultés d'accès, le chauffage sur la terrasse et la nécessité de réserver à l'avance. Dans l'ensemble, RH Rooftop Restaurant offre une expérience visuelle et une atmosphère qui valent le détour, mais le coût et la constance du service ou de la cuisine restent des points à peser.
It is the second time I go. First time I went was ok, however they have since changed their menu. I ordered yesterday the chicken salad: It is literally a chicken breast on 4 leaves of tasteless lettuce. No dressing, no veggies, nothing else (40 dollar dish). What a joke. So my advice to this restaurant is to please remove this from the menu, it is an embarrassment to a luxury restaurant. Decor is nice however.
Service wasn't great, & me & my friend got really bad food poisoning from the food (we shared a steak & ceasar salad). It's too bad because the restaurant is stunning, but will definitely not be going back.
28 mars 2026
sur Google
🍽️
Sachez où manger à Montréal avant tout le monde.
Découvrez en primeur les ouvertures les plus branchées, des menus secrets et les coups de cœur de RestoMontreal.ca. Rejoignez plus de 50 000 foodies.
the food was amazing! i got a salad & it tasted delicious. but the service was terrible. for such a gorgeous place its crazy that the servers dont check on you & dont create any sort of rapport. the server barely listened to us & barely checked on us. it was also my birthday & high class restaurants always offer free dessert or actually care about how the present the dessert that we ordered. they definitely to work on their service but the food is good.
I am not one to ever complain about food because it's really hard to mess food up in my opinion, but this place takes the cake. My friend's burger bread was hard as a rock. We knocked it on the plate & it made the loudest knock on the plate. Sides cost extra, so if you didn't pay extra for the fries it would've been just the burger on the plate & that's it. I had a salad with chicken added & it came up to $73 with tip which I think is an exaggeration, considering the fact that my chicken was so dry I could barely swallow it. The atmosphere is very nice, & some of the staff were very nice, some of them just plain rude. When we talked about our experience to our waiter Nico, he was very understanding & offered us free cookies to go. Thank you for the amazing service Nico you were very funny & king :)
Die Location ist spektakulär: viele Kronleuchter, ein grosser Brunnen in der Mitte und insgesamt sehr schön inszeniert. Wir hatten einen der wenigen Tische direkt am Brunnen, das war wirklich toll. Von «Rooftop» merkt man allerdings wenig, es ist eher ein Restaurant im 5. Stock, die Terrasse war zudem zugeschneit.
Sehr gut waren das Glas französischer Champagner zu einem fairen Preis, die knusprigen Artischocken (originell, viel Rosmarin, feine Knoblauchsauce) sowie die Salate. Mein chinesischer Chicken Salad war lecker, und der Gem meiner Begleitung war ebenfalls sehr gut und riesig portioniert. Der bestellte Weisswein kam leider erst nach der Vorspeise, zu wenig gekühlt. Es wurde aber später regelmässig nachgeschenkt.
Der grosse Negativpunkt war jedoch die Qualität der warmen Gerichte: Die Crevetten-Vorspeise meiner Begleitung kam zu lange gegrillt, deshalb gummig und teilweise schwarz. Wir haben das sofort bemängelt. Umso enttäuschender war, dass mein Hauptgang danach genau gleich misslang: 8 Scampis, teils verkohlt und sogar kalt serviert.
Beim halben Hummer wurde uns auf Nachfrage bestätigt, dass er gegrillt sei. Er wirkte für uns jedoch eher wie gedämpft, jedenfalls fehlte die erwartete Grillnote. Dazu kam: Es gab keinerlei Beilagen, was auf der Speisekarte auch nicht erwähnt wird. Für dieses Preisniveau ist das enttäuschend, zumal stattdessen sehr viel Sauce serviert wurde. Wir haben deshalb den Rucola fair geteilt.
Auch beim Dessert das gleiche Bild: sehr süss, gute Konsistenz, aber deutlich zu dunkel karamellisiert. Zum Schluss wurden wir nicht gefragt, ob wir noch einen Kaffee möchten. Eine Weinberatung gab es ebenfalls nicht.
Bei diesem Preisniveau ist das Essen für uns insgesamt leider nur mässig gewesen. Schade, denn die Location hätte viel Potenzial.
2e essai - janvier 2026 ! Grâce au gestionnaire monsieur Garcia Del Pino, qui m'a transmis une brève note après ma première visite, j'y suis retournée pour dîner.
L'équipe était professionnelle, tel que l'on peut le souhaiter dans un endroit aussi élégant & esthétique. Un repas délicieux, & du rosé de rêve. Une des meilleures salades en ville.
Merci à toute l'équipe sur place pour la belle expérience & pour votre authenticité dans la qualité du service.
Je retournerai avec famille & amies, ou sortir d'équipe tout au long de l'année.
Merci pour votre élégance & professionnalisme.
Première visite en Décembre 2025 = 3 étoiles : Mérite d'être expérimenté - sans toutefois être impressionnant côté cuisine & ambiance. Le rapport qualité prix surprend. Le rosé en décembre était très apprécié & délicieux.
Let's start with food. We ordered two salads, the Chinese chicken & the grilled shrimp, truffle fries & fried artichoke. I got a glass of white wine & my friend got a Bellini. We also ended the night with some mint tea & warm chocolate chip cookies. Everything was tasty. All presented nicely & served quickly. No complaints, but we did order very simple food that's hard to mess up. The downside was the bill at the end of the night. Unbelievably overpriced!! It basically was double of what the bill should have actually been.
Now let's talk service & atmosphere. The restaurant itself is pretty, it gives off fancy hotel vibes. Tables are very distant from one another. Their heating needs to be fixed. The waiter kept insisting on taking our coats saying that it would get in the way even though the tables are very spread apart. Then he insisted on giving us a pashmina to keep warm.. My friend at some point wanted to put her purse down on the floor & a waiter saw her & insisted on putting a cloth under it so it wouldn't get dirty. We found that absolutely hilarious, it was so awkward! Towards the end of the evening, around 10PM, the heaters were basically off. Everyone around us kept looking around to see if someone had opened a window.
To conclude, they need to dial down on wanting to make it seem as if we were at a very prestigious & pretentious restaurant. It was just too much! It was cheesy!
I heard the brunch was good, but at those exaggerated prices, ill probably go elsewhere.
3 févr. 2026
sur Google
🍽️
Sachez où manger à Montréal avant tout le monde.
Découvrez en primeur les ouvertures les plus branchées, des menus secrets et les coups de cœur de RestoMontreal.ca. Rejoignez plus de 50 000 foodies.
Bel endroit! Je suis allée trois fois & à chaque fois, c'était impeccable.
Le service est excellent, les hôtesses sont professionnelles & attentionnées. La nourriture est vraiment très bonne : poulet, sandwichs, salades, purée, frites… tout est délicieux.
Le cadre est magnifique, calme & agréable - parfait pour discuter tranquillement & prendre de belles photos.
Honnêtement, c'est nickel. Je recommande sans hésiter.
I am an American living in Montreal & I am a foodie. I appreciate a gastronomic flavorful meal that is esthetically pleasing to the eye which this restaurant was not any of the above.
I have eaten at beautiful restaurants in Europe, north america & across the globe with great wait staff & unbelievable food which this had none of these qualities.. RH is a basic menu with minimal choices, usually I dont think over priced altho this food was so basic it was obviously over-priced. What RH serves in Montreal is served at RH in NYC, LA & all of there other restaurants, nothing sourced locally, no microgreens, no specialty, no gluten free, no vegan, no organic, could have been at a Cracker Barrel! They have no story, no chef, this restaurant is all hype, no depth. Food distributed by Sisco which means RH imports American sourced food. Primarily the food was not pleasing to the eye & just not good, not worth going there. I would NEVER recommend. Read reviews 1st as there are so many negative & reflect similar concerns that I had. The plates were bare, no herbs, no salad, no spices. I had 1 dish that came with a piece of salmon extremely dry & a lemon. & nothing on the menu stated WHERE the food was sourced which means no consistency, RH purchases from the lowest bidder. (Similar to cruise ship purchasing cull or old meat & frozen food.) Being in the food industry its important knowing where the food is sourced. I dont want to eat shrimp from Thailand or farmed salmon, crab was horrible w no flavor, definitely not from north east Canada, Maine or Boston. The food had no taste no texture, no substance with the simplest menu. There are so many xlnt restaurants to choose from in Montreal, RH is a BIG fat pass!
I went here for my birthday with my parents & my girlfriend, & honestly… I'm still thinking about it. From the moment we walked in to the moment we left, everything was absolutely incredible.
Let's start with the food, because wow. Out of this world delicious doesn't even fully cover it. I ordered the sliced ribeye in a baguette, & my dad also got the ribeye - both were insanely juicy & literally melted in our mouths. Every bite was better than the last. My mom had the lobster roll & it tasted unbelievably fresh, like the ingredients were chosen that morning. My girlfriend ordered the Asian salad, & the flavors complemented each other so perfectly - light, balanced, & full of flavor. Even the French fries deserve their own moment because they were next-level amazing. Crispy, flavorful, & paired with an aioli that somehow made everything taste even better.
We started with the crispy artichokes & caviar, which were delicious & felt so perfectly indulgent - the kind of appetizer that sets the tone for an amazing meal.
The restaurant itself is inside the RH furniture store in Royalmount, & the ambiance is unreal. It honestly felt like stepping into a movie or a museum. The decor is stunning, super high-end, & elegant without feeling cold. The vibe was exactly what I wanted for my birthday - classy, beautiful, & memorable.
Now, while the food was incredible, the service truly stole the show. The wait staff was beyond kind & attentive, constantly checking in & genuinely caring about our experience. We never felt rushed, & every detail was handled perfectly. It really made us feel like the price was more than worth it, because we were so well taken care of.
A huge, special shoutout to Hervé, who made the night even more special. He was incredibly attentive, warm, & genuinely kind. We had such a great conversation with him, & he made my parents especially happy, which meant a lot to me. You could tell he truly cared about making sure our table had the best experience possible - & he absolutely succeeded.
Overall, this place is 100% worth it. If you're thinking about going, do it. The food is mouthwateringly good, the ambiance is unforgettable, & the service - especially thanks to Hervé - makes the whole experience feel extra special. You will absolutely be taken care of.
Arrived here at 7:30 exactly when we had our reservation we have to wait & stand up for almost 20 minutes because we were seven people out of 11 We had our reservation for.
It took until 8:45 to get our drink, which was a bottle of wine on our table!
Now it's 9:50 pm & I'm still sitting here waiting for my chicken salad!
Then look at the prices on the menu!! Also make sure you won't come for your birthday , they have NO dessert!
5 déc. 2025
sur Google
🍽️
Sachez où manger à Montréal avant tout le monde.
Découvrez en primeur les ouvertures les plus branchées, des menus secrets et les coups de cœur de RestoMontreal.ca. Rejoignez plus de 50 000 foodies.
A beautiful amazing spot, great food & wonderful service.
We had an amazing waiter, Josh, who was extremely helpful & caring.
The seating is stunning & the venue is beautiful.
The sandwiches & the salads are delicious, & I really appreciate that they are very understanding & encompassing of allergies. My mum has gluten allergy & they were very helpful & ensured she got uncontaminated food.
Highly recommended - I'll definitely be back very soon!
Nous sommes allées pour dîner, c'était achalandé mais pas trop bruyant. La salade chinoise au poulet est délicieuse, j'ai hâte de la remanger. Très beau décor.
We were very excited when RH opened in Montreal & visited right away. The staff had assured us they could accommodate dietary needs with substitutions. However, when we returned for lunch (after noting our requirements in the reservation), the wait staff was unaware. Our request to modify the grilled shrimp salad became complicated & simple substitutions such as adding broccolini with croutons was an issue. Eventually we were served a side of broccolini as the chef was unable to chop & add it to the salad....no croutons as they had butter & were not able to toast their ciabatta & add to salad!
Portion size very small.
We ordered avocado toast, fries, & a bagel with strawberry preserve, which was initially served incorrectly as an onion bagel before being corrected. While our server was polite, the experience left us disappointed by the lack of flexibility & limited vegan-friendly options. We'd love to eat at RH more often as it's such a beautiful spot, but wish there were more vegan options available.
The vibes are super upscale & fancy. The service is also next level, they were constantly on top of their game.
The food itself was also very amazing, but EXPENSIVE. Get ready to spend. I started off with the 6 grilled shrimp as an appetizer for $32!! Of course it was amazing but the prices are insane. As our mains I got the roasted chicken which I loved, my friend got the RH burger which was equally as good!! The caesar salad we shared was very garlicky & not really how I prefer my Caesar salads to taste but still very flavourful & well made.
When we got our bills we did not expect to be charged each $6 for the water we were being poured! We would've just asked for tap water to avoid that unnecessary charge.
Would totally come back as a bigger group!! There's something for everyone here.
22 août 2025
sur Google
🍽️
Sachez où manger à Montréal avant tout le monde.
Découvrez en primeur les ouvertures les plus branchées, des menus secrets et les coups de cœur de RestoMontreal.ca. Rejoignez plus de 50 000 foodies.
Service extrêmement lent…. On y a passé 2 heures pour 2 salades.. on a finit par abandonner le café. Très décevant parce qu'avec les prix demandés on s'attendrait à un meilleur service. Nourriture ok sans plus. Très beau restaurant. Les propriétaires devraient savoir qu'on a pas une deuxième chance de faire une première bonne impression.
Beautiful atmosphere.
Very nice & helpful staff.
Food is decent, not exceptional.
Cons:
Extremely slow service but this seems to be a kitchen issue with poor execution. Our dessert never showed up. When we called our server over to inquire about it after waiting 40 minutes, we were told they'didn't know when it would come as they're very busy'. They did offer us complimentary cookies but wait time for a dessert & the'we don't know when it'll arrive' is not appropriate for a restaurant like this. I do appreciate the server who was apologetic. They did end up crediting us for the dessert & packaging it to go as we were on our way out.
Price: way too expensive for what it is. Wayyyy too expensive, my god. We paid $300 for 2 salads, lobster tail appetizer, artichokes, 2 ices lattes, & a glass of wine. I don't mind spending money on culinary experiences but this does not warrant the price. Also, portions are quite small.
Overall, I think I'd go back but only when I have 5 hours to kill & $400 to waste.
I had lunch with a friend & the service was terrible, very slow & inattentive. We had one course - salads, & it took 1 1/2 hours to complete our meal. The salads were good, & I hope the service will improve as the restaurant is beautiful, & the menu has a lot of interesting options.
