Restaurant Phnom Penh
FERMÉOuvre aujourd'hui à 10:30
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Avis pour Restaurant Phnom Penh
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Afficher toutnoodle(12) soup(10) cambodian(8) vietnamese(7) tieu(6) dry(5) price(5) spring roll(4) recommend(4) affordable(4) cash(4) parking(3)Line up can get really crazy & nothing is worth hours of waiting. Especially when it goes out the door & you have to stand in the staircase going up. Parking is a little difficult to find. They specialize in a Vietnamese dish called Hu Tieu & you can have it either dry with soup on the side or noodles in the soup. It is typically simple & easy to make with lots of cheap ingredients. But if you aren't cooking this for a lot of people, this is a quick easy way to get your Hu Tieu fix. Dough fritters are really good too. If you are in Montreal, I would recommend this as cheap eats but excellent value & taste for the price. Ate here a few times & it has been consistent which I also look for when handing out 5/5 stars.
Le restaurant Phnom Penh est une adresse sans prétention, mais tellement appréciée des connaisseurs & avec raison!
On y retrouve des plats authentiques, fidèles aux saveurs traditionnelles. En photo, le plat de Hu Tieu, pour lequel on y retourne sans hésiter.
À noter : paiement en argent comptant seulement.
If you're looking for authentic Vietnamese hu tieu in Montreal, this is hands down one of the best spots. It's the closest taste you'll get to Saigon (Ho Chi Minh City).
I've been here many times, & the quality has always been consistent. The hu tieu is the highlight, & I highly recommend trying different variations to find your favorite. You can choose between the soup or dry version, & also between tapioca noodles, egg noodles, or a mix of both. Personally, I like mixing the two-it gives a great balance between softness & a bit of chew/crunch.
Service is quick & efficient-no fluff, just good service. The owner & staff are friendly & have a great sense of humor, which adds to the experience.
The only downside is that it gets very busy, especially on weekends. On Saturdays, it's best to arrive before 11am, otherwise you might be waiting around 30 minutes. That said, the wait is absolutely worth it.
Overall, highly recommend. A must-try if you love Vietnamese food.
One of the greatest restaurants to have existed. I wasn't a big fan of Vietnamese Hu Tieu & this restaurant made me love their Cambodian version more. Delicious soup, great noodles & a very nice & quaint atmosphere