Restaurant Phnom Penh

Lee

5.0

If you're looking for authentic Vietnamese hu tieu in Montreal, this is hands down one of the best spots. It's the closest taste you'll get to Saigon (Ho Chi Minh City).

I've been here many times, & the quality has always been consistent. The hu tieu is the highlight, & I highly recommend trying different variations to find your favorite. You can choose between the soup or dry version, & also between tapioca noodles, egg noodles, or a mix of both. Personally, I like mixing the two-it gives a great balance between softness & a bit of chew/crunch.

Service is quick & efficient-no fluff, just good service. The owner & staff are friendly & have a great sense of humor, which adds to the experience.

The only downside is that it gets very busy, especially on weekends. On Saturdays, it's best to arrive before 11am, otherwise you might be waiting around 30 minutes. That said, the wait is absolutely worth it.

Overall, highly recommend. A must-try if you love Vietnamese food.

29 mars 2026

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Gabrielle

5.0

Phnom Penh is an absolute family classic; I've been coming here since as long as I can remember! Be prepared to wait, as there is almost always a line in the stairs, but this just proves how fantastic the food is! It's completely worth the wait every time.

Don't let the modest exterior fool you; while the restaurant might look like nothing from the outside, the taste of the food is truly awesome. It even has the seal of approval from my Cambodian grandparents, which is the highest compliment you can get!

Their in-house drinks are great, & I love that the ingredients provided right on the table allow everyone to easily customize their own soup just the way they like it. Plus, they offer take-out if you're short on time. A must-try spot for real Cambodian flavors!

3 déc. 2025

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Chett

5.0

A hole-in-the-wall restaurant that has been around for many years & continues to offer great value for the price. Tucked away up a small staircase in an unassuming building in CDN, this humble eatery is our go-to spot for Phnom Penh noodles. We usually order the dry version, though they also serve a smaller soup bowl on the side.

It operates on a first-come, first-served basis. We visited during Saturday lunch & there was already a queue, but we were seated within about 20 minutes. This is a no-frills spot - no fancy décor, just simple & modest seating arrangements. It is also cash-only.

Despite its simplicity, the service from the owner remains as friendly & welcoming as ever after all these years.

9 nov. 2025

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Christine

3.0

The restaurant is on the second floor. Cash only. 13$ for one large bowl of Cambodian noodles (with soup or dry). 3$ for one fried donut.

The portions are small with very few pieces of meat. The shrimp was mushy.

The clientele mostly consist of Cambodian/vietnamese & the place is small so there is a small queue.

3 nov. 2025

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Jerome

5.0

We had the beef soup, Phnom Penh dry noodles, fried donuts, & spring rolls & everything was super good! Totally worth the 15-minute wait & really affordable. One of the servers was kinda banging things around, but honestly the food made up for it. Still one of the best spots around!

1 nov. 2025

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Anthony

5.0

One of the greatest restaurants to have existed. I wasn't a big fan of Vietnamese Hu Tieu & this restaurant made me love their Cambodian version more. Delicious soup, great noodles & a very nice & quaint atmosphere

28 oct. 2025

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