Renzo Sandwich presents a curated selection of expertly crafted sandwiches, focusing on fresh, high-quality ingredients and bold flavor combinations. The menu features a range of innovative options, from hearty meat-filled creations to vibrant vegetarian and vegan choices, all assembled on freshly baked bread. Each sandwich is designed to deliver a satisfying and memorable culinary experience, showcasing a dedication to artisanal sandwich making. This establishment is the go-to destination for those seeking delicious and substantial handheld meals, perfect for a quick yet flavorful bite. The commitment to quality ingredients and inventive recipes ensures a consistently excellent offering for every patron.
Renzo Sandwich has become a popular destination in Montreal for its generous, deli-style sandwiches that feature fresh, high-quality ingredients and artisanal bread. While many patrons praise the vibrant retro atmosphere, quick service, and standout items like the Renzo Chicken, the classic subs, and the key lime pie, opinions remain divided regarding consistency and seasoning. Some diners find the portions substantial and well-balanced, whereas others feel that certain sandwiches lack flavor or are disproportionately large, leading to messy eating experiences or a perceived lack of ingredient balance. Although seating is limited and wait times can be significant during peak hours, most visitors appreciate the friendly staff and the overall culinary creativity, making it a frequently recommended spot for those seeking a hearty, flavorful meal in the neighborhood.
I'm giving it 3 stars cause it's not bad. But it's not good either, I think they deserve a 2.5 but google won't let me do halves so i'm being nice & rounding up. We had the caesar & the cheesesteak & the execution is good but you can tell the ingredients are rough.
The chicken in the caesar sandwich was almost-burnt & had no flavour besides the taste of the oil, it was very very oily & dark. The veggies in the caesar were rough. Flavourless mushy tomatoes & paper-y iceberg lettuce. The caesar dressing also had almost no taste besides that of oil, very bland. The cheesesteak was good but at the same time i feel like conceptually a cheesesteak is hard to mess up.
The quality of the beef was kind of odd though, it was very very very thin & reminded me of Steakumm beef sheets (the frozen kind if you know what i'm talking about) Cheese sauce was pretty good.
When I say execution i mean the craftsmanship. My veggie to chicken ratio in the caesar was great! The cheese to steak ratio was perfect. But the individual ingredients are sub-par at best. When you charge the same price as Bossa i expect something at least similar, this reminded me more of subway. Overall very disappointed by the quality of the sandwiches as the location is cool, the service is incredible, etc. Until they announce that they use new ingredients I won't be returning.
We stopped there by chance & I ordered Philly cheesesteak. Well, I understand that steak is so expensive these days, but that doesn't justify to use the lowest quality of beef to serve your customers, even the marinating tastes weird!
They'd rather remove Philly cheesesteak from the menu or rename the sandwich, or use real steak & higher the price.
However I will give another chance for other sandwiches but definitely not the so called Philly cheesesteak.
Feb 28, 2026
on Google
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Magnifique comptoir a sandwich. Artisanal, frais, santé. Belle découverte. Vous devez absolument terminé votre sandwich avec un morceau de key lime pie. Recette maison qui authentique au vrais key lime pies de Key West.
Alors, nous avons commandé un sandwich roast beef. Très generous quantité de viande. & un sandwich au poulet frit. Honnêtement, le poulet frit n'est pas dans les cordes… à l'exception de leurs sandwich. Tellement frais, croustillant & généreux. & le pain!!! Une baguette authentique fraîche. Oui, c'est un peu dispendieux pour un sandwich mais ça vaut le coût pour de la qualité.
L'ambiance est très mignonne. Pas beaucoup de place pour s'assoir mais c'est un bar à sandwich ! Je recommande fortement.
After watching an influencer's review, I decided to pay this establishment a visit. I ordered a no.2 (Philly Cheesesteak), a no.4 (Cubano), & a no.6 (Roast Beek Italian).
Staff is in-tune with one another like a well-oiled machine. They are respectful. They all make efforts to keep their work area clean. Bravo!
As stated on the menu, the Philly Cheesesteak is VERY messy. Delicious. Nowhere as good as the real Philly deal, mind you, but worthy.
The Cubano was meh. The mixture of ingredients didn't sit well with my tastebuds. It wasn't bad, no, but if I ever visit this place again, I won't be ordering it again.
The Roast Beef Italian was the best of all three sandwiches. The horseradish mayo wasn't my favorite, but at least I tried it & will know for next time.
Prices are reasonable as their sandwiches are LOADED with ingredients. Parking can be a real PITA so prepare yourself mentally before visiting this place.
I'm so glad to know about this place! I hope they are one of the places that will stay for a long long time! I saw a lot of complaints about the philly cheesesteak but I loved it! I do hope there's more onion that banana peppers tho. The poulet caesar was normal for me. I love the ambiance. I can't wait to go back & try the roast beef!
Probablement le meilleurs sandwich de Montréal, pis j'ai essayé beaucoup de place, on a pris un Contract juste a côté juste pour aller manger là-bas a tous les jours, essayé le corned beef, très surprenant
I had the corned beef sandwich & tried the buffalo chicken sandwich, both absolutely amazing. The atmosphere was nice with the workers & the design was beautiful
Cool concept rétro! J'ai adorée l'intérieur du resto
Plusieurs choix de sandwich, difficile de choisir !
J'ai optée pour le corned beef aux cornichons MIAM! J'ai également testée le latte au sirop romarin & sirop d'érable & j'ai vraiment été agréablement surprise !
J'ai pris le sub classique & laissez moi vous raconter mon expérience. Le sub classique n'a rien d'un sandwich classique. C'est une explosion de saveurs en bouche, c'est une expérience pour les papilles gustatives. En tant que fan de sandwich, je dois dire que je suis plus que satisfait du sub classique. Ma copine a pris le Corned beef, encore une fois, c'est réussi comme sandwich, fine cuisine & fin service sur place.
