Ramen Isshin propose une expérience authentique de ramen japonais, mettant l'accent sur des bouillons riches mijotés lentement qui forment l'âme de chaque bol signature. Les bases de tonkotsu, shoyu et miso, savamment élaborées, sont préparées méticuleusement, offrant une profondeur de saveur qui définit leur approche culinaire. Des nouilles fraîches et élastiques sont parfaitement associées à une sélection de garnitures de première qualité, notamment du porc chashu tendre, des œufs ajitama parfaitement cuits et des oignons verts vibrants. Le restaurant privilégie les ingrédients de qualité et les techniques traditionnelles pour apporter la véritable essence de la culture du ramen japonais à chaque convive. Cet engagement garantit un repas constamment délicieux et satisfaisant, démontrant l'art et le cœur de la préparation des ramen.
Ramen Isshin s'est rapidement imposé comme une destination incontournable pour ses ramen authentiques, recevant des éloges pour la richesse de ses bouillons et la grande qualité de ses ingrédients. Les clients apprécient particulièrement l'atmosphère chaleureuse, moderne et propre de l'établissement, ainsi que le professionnalisme et la gentillesse du personnel. La possibilité de personnaliser les plats, notamment en demandant une version moins salée du bouillon, témoigne de l'attention portée au bien-être de la clientèle. Entre ses entrées réputées comme le takoyaki et le karaage, et son service exemplaire, ce restaurant est devenu une adresse fortement recommandée pour les familles comme pour les amateurs de cuisine japonaise.
Finally tried Isshin Ramen after waiting for them to open, & it was worth it! The place is modern, cozy, & spacious.
Service was impeccable. I finally get to meet the infamous Estelle. She greeted us, explained the ramen options, & gave spot-on recommendations. She really knows her stuff.
Food was one of the closest I've had to ramen in Japan. I'd rate it 4.5/5 but rounded up to 5 because it truly deserves the support. We had the Red Miso Ramen (a little on the sweet side), Tsukemen with its perfect savory broth, plus takoyaki & a small chashu bowl. I also love that they offer a less salty option for those watching their intake.
So happy to finally have a great ramen spot in the West Island. I'll definitely be back!
Went there last thursday. I want to start by saying how much I appreciate the service, the waitress was very kind, offered to explain the menu to me since it was my first time & asked if I wanted to modify my ramen in any way (like less salty,etc). The chicken was very good, crispy on the outside, nice & soft on the inside. The lemon was a nice addition to balance the fatness of the frying & kewpie mayo. I had the dragon ramen because I wanted something spicy. Perhaps due to my tolerance, it wasn't at all spicy, but it was very salty so I saw why the waitress asked me about it😆 The sake isn't as overpriced as ither places I've been to. Overall, can't wait to try other ramen there ☺?
The chicken nuggets were extremely dry & tough, clearly refried multiple times, overly salty, & nearly impossible to eat. They have scraped the roof of my mouth raw & left my jaw muscles sore from chewing.
23 avr. 2026
sur Google
🍽️
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We now have a Ramen Isshin in west island. Yay.
Everything on the menu is fabulous.
They also ask you & offer less salty Ramen. Go for it. It brought us back our culinary memories in Japan.
Great friendly service. Explosion of flavors at every bite & spoonful booths.
As a person that doesn't really enjoy Ramen, i found myself wanting more after a whole bowl here. Their ramen is great, made a non ramen lover enjoy ramen.
With some great help from our waitress with the red hair, we were able to order to our taste. She let us know that Ishin Ramen's broth style is traditionally meant to be salty & that if we ever preferred it to be less salty, we could always ask her, luckily we love salt so this step wasnt needed.
Came here with my partner a few weeks back. We ordered from the vegetarian options, the shoyu. Overall the taste was alright, nothing crazy, the broth was too salty, & it was overpriced. It must be amongst the most expensive ramen shops in Montreal, but I guess people in the west island don't have much of a choice. The waitress with red hair was very pushy & pressured us to leave a Google positive review, which discredits all the 5 star reviews on this page.
