Ragù Pasta e Vino

Julie

5.0

Food was phenomenal. The ladies working at the counter were fantastic, so kind & welcoming. If you are in the area highly recommend if you want some good pasta & great wine!

Chloe

5.0

I have been to Ragu numerous times for fresh pasta & it is absolutely amazing every single time. Both the servers & the chefs working are always friendly & kind, & the rotating menu which features so many different pasta & sauce combinations are always 10/10

Patrick

3.0

We ordered some food for take out on our way home. Food was good, 7 / 10. But the young lady working counter was extremely rude. Food wasn't good enough for that service.

Ana

5.0

After a show at Place des Arts last night, my husband & I were looking for a place to eat dinner. It was already a bit late (10:30pm) & as we walked by Le Marché we decided to go in. We saw fresh home made pasta in a window display at le Ragù & decided to give it a try.
My husband had the Tagliatelle Carbonara & I had the Gnocchi. IT WAS DIVINE! The Tagliatelle was perfectly cooked, the sauce was heavenly & the presentation was pleasing. It was well paired with a private import red wine they had. The Gnocchi was absolutely amazing with sauce & seasoning I had never tasted before. The chef is Italian & the cuisine is authentic. I am craving that gnocchi already & would highly recommend both dishes we tried. The ambiance is lively & we were well served despite being near restaurant's closing time. You can tell that quality matters to them, as well as customer satisfaction. We will be back. Hats off to the chef & staff!

Naomi

5.0

Ordered & received food in 10 mins. Service was great. Huge food hall with good vibes. Definitely hand made pasta. Personal preference for more sauce but I think it was cooked as they intended it to be.

Nicole

1.0

The food looks good but I didn't get to try it because the service was rude & bad, so I got tired of waiting to order & left.

Edited to add: I'm aware that Le Central is a food court. I live here & I'm not a tourist. Before we sat down, I asked the guy at the cash register-in both English & French-if Ragù could accommodate two people for dinner without a reservation, & also if we could sit at a table instead of at the counter. He said yes. I assumed that meant something, but apparently not, because we were ignored until I ran out of patience & time, & left.

Annie

5.0

Les pâtes fraîches sont juste MIAM! Nous avons dégusté les tagliatelles à la bolognaise étaient tout à fait sensationnel. Certainement fait avec passion. 👌🏼

Karime

5.0

L'accoglienza è immediata e genuina: ancora prima di ordinare, ti portano una serie di spuntini deliziosi che aprono perfettamente l'appetito e fanno capire subito che qui la cura per l'ospite è una priorità.
La pasta è davvero notevole, preparata con ingredienti freschi e con quella semplicità elegante che solo la cucina italiana sa offrire. Ogni piatto ha un equilibrio di sapori che conquista dal primo assaggio.
Il tiramisù merita una menzione speciale: cremoso, leggero, con il giusto contrasto tra cacao e caffè. Uno di quei dessert che ti fanno pensare'ne mangerei subito un altro'.
A rendere l'esperienza ancora più memorabile è lo chef Stefano, un vero talento. Si percepisce la passione che mette in ogni piatto, e la sua presenza in sala, quando passa a salutare i clienti, aggiunge un tocco di autenticità e calore.
In sintesi, un ristorante che unisce ottima cucina, atmosfera accogliente e un servizio attento. Un posto in cui si torna volentieri.

Antonio

5.0

Fantastica esperienza. Cibo ottimo e servizio curato nei minimi dettagli

Marco

5.0

Un angolo di casa a Montreal.Miglior pasta italiana a montreal, antipasti fantastici e vino ottimo. Consigliato a tutti!

Un petit coin de chez soi à Montréal. Les meilleures pâtes italiennes de Montréal, des entrées fantastiques & d'excellents vins. À recommander à tous !