Pork & Pickle
Bar/Pub
Pork & Pickle
5:00 (am) - 21:30
| lundi | 5:00 (am) - 21:30 |
| mardi | 5:00 (am) - 21:30 |
| mercredi | 5:00 (am) - 21:30 |
| jeudi | 5:00 (am) - 21:30 |
| vendredi | 5:00 (am) - 21:30 |
| samedi | 5:00 (am) - 21:30 |
| dimanche | 5:00 (am) - 21:30 |
SuggestionsVoir Tous
Infos & emplacement
Avec son impressionnant fumoir au bois, et son choix de mets originaux et réconfortants pour le petit-déjeuner, le dîner et le souper, le nouveau restaurant Pork & Pickle vous réserve une expérience culinaire chaleureuse et conviviale en zone domestique.
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Avis pour Pork & Pickle
Les avis mentionnent souvent
airport(43) fries(26) brisket(21) flight(19) sandwich(19) poutine(13) burger(13) breakfast(13) tip(12)Page 6 de 7 - 134 Avis
Frank
Food was mediocre at best. I don't mind paying $25 for a sandwich & fries if the sandwich is good. It was cold & just slapped together with zero presentation. Fries were cold too. The beer was nice though.Voir plus
Shankavi
Usually I enjoy this restaurant. Food tastes average. The pierogi poutine is good. The beef brisket poutine is not that good. Today I was limited for time. I requested if my order can be placed as a fast order & I can sit & eat. However, they said they can put it in as fast order for takeout only. This would mean I was not allowed to sit & eat their takeout food in the restaurant. The restaurant was not busy either which left me confused.Voir plus
Tyrone
Good food great service a great place to eat when you choices are limited.Voir plus
Chase
Great spot to have a drink & wait at the airportVoir plus
Elizabeth
Mehdi, José & Robert give excellent service with a big smile! Best in the Montréal airport! Thanks for bringing joy to your work environment & to your clients!Voir plus
Bernard
What a great place to eat in YUL. The staff are great. Smoked brisket grilled cheese was very good.Voir plus
Richard
For an airport restaurant, this beats all the odds for a delicious meal. The menu is excellent, & when the ordered food arrived, it looked great. & it tasted great, too. The grilled meats get top marks. They are tender & delicious. The side salads are fresh & tasty. The sauces on the meat are yum. Staff are very attentive & friendly. There are different sections to sit according to your preference. There is also a bar area of you just want to drink & nibble.Voir plus
Sandra
Corn chowder was delicious. Bartender & Manager were so nice. Manager saw I was disappointed that they didn't have espresso so he went to Starbucks to get me one & didn't even charge me!!Voir plus
Hoan-Vu
We got to the airport a little early so wanted to have a sit down meal. The food is enjoyable. Good options for different tastes. We had a club sandwich, veggie burger & fish & chips. The atmosphere is pleasant. Not hectic like many airport restaurants. The waitress was really nice. & great retro music.Voir plus
Kay
Obviously expensive at the airport. Offered coffee or juice. Asked for coffee & water. Never brought the water. Ordered a waffle & it was burnt. Another restaurant that prompts tips of only 20% & up. Had to manually enter less.Voir plus
Doc
The food was actually completely disappointing. The service seemed fine. Not much to be expected from an airport though I've had amazing food in airports before. Very expensive for such low quality eats.Voir plus
Kel
Made the poor choice of eating here while waiting to catch a flight back to YVR. Brisket sandwich was terrible Pulled pork was edible at best . I know they have a captive audience, being at the airport but seriously 5 bucks for a soft drink Should've listened to my inner voiceVoir plus
Guy
Certains plats sont bons. Par contre, la salade de saumon était noyé dans l'huile.Voir plus
Melodie
Went here for breakfast at 9am, had the benny beef brisket; I enjoyed the food & the coffee was decent. Great service; I didn't get ignored, & the workers seem to be genuinely happy.Voir plus
John
I was almosr expecting to see Gordon Ramsey jump out to say shut it down. There was nothing redeeming about the 1/2 BBQ chicken with slaw, French fries & a pickle. The BBQ chicken was a dried out, oven baked bird with a ladle of BBQ sauce poured on top. Not appetizing looking at all, but hang on to that sauce, you'll need it to choke down the dry bird. The slaw had stems & other flotsam in it. The fries appeared to McCain's coated super fries & were cold. & lastly, with pickle in the name of the place, yould think the pick would be fresh & crisp. I don't know where they found the mushy spear they put on my tray. This place surely is only around because there are precious few eateries after security. Do yourself a favor & grab some St Hubert before going through security.Voir plus
Chunxi
J’ai essayé la poutine avec smoked meat. La sauce était ok un mais sans plus & il n’y avait pas assez de fromage. Margarita excellente & sangria moyenne. La poutine déjeuner au Archibald à l’aéroport est 100 fois meilleure à mon avis.Voir plus
Paul
The brisket was quite nice & their IPA was good. Unfortunately the server was terrible. Among other things, she was very abrupt, I had to ask for mayo twice & my beer sat on the counter for 5-10 minutes before I finally asked another server to bring it over. That server made it quite clear that my own server was out of line. I had the feeling that I’d done something wrong. French fries were excellent though.Voir plus