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Restaurant Top Pick

Pizzeria Crosta

Authentic sourdough crusts crafted with artisanal precision in the heart of the city.

NewMile-End
4.2$$
Photo of Pizzeria Crosta, Mile-End - Montreal
ItalianPizzaPizzeria
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About

Pizzeria Crosta operates with a dedicated approach to sourdough fermentation, resulting in a distinctively bubbly and crispy crust that serves as the foundation for every pie. The menu emphasizes authentic, high-quality components that prioritize fresh, savory profiles in every bite. Each pizza arrives with a blistered, golden edge that balances the chewy interior texture of the fermented dough. The kitchen maintains a steady output of pies topped with simple, flavorful items that highlight the natural quality of the raw ingredients. Subtle variations in the menu allow for a range of taste experiences, ensuring that the character of the sourdough remains the primary focus. This establishment provides a straightforward and honest expression of traditional pizza making through carefully monitored fermentation and classic assembly methods.

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4.2104 ratings
5★
64%
4★
11%
3★
12%
2★
6%
1★
8%

Mentioned in:

Pizzeria Crosta was featured in the article(s) below.

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Reviews for Pizzeria Crosta

Food
Service
on Google4.2 (200+)
*as of 2026-08-01
4.2104 ratings
5★
64%
4★
11%
3★
12%
2★
6%
1★
8%
Write your review

Reviews often mention

pizza(82) slice(30) crust(18) pepperoni(15) ingredient(15) potato(14) sourdough(13) ranch(13) sauce(12) cheese(11) fresh(9) dough(8)

Review Summary

Pizzeria Crosta has quickly established itself as a standout destination in Montreal, primarily praised for its exceptional sourdough crust that many describe as airy, crispy, and full of flavor. Guests frequently highlight the use of high quality, fresh ingredients and creative topping combinations, with the potato slice and the house made ranch sauce receiving consistent acclaim. The atmosphere is generally noted for being vibrant and clean, supported by a friendly and motivated staff. While the popularity of the spot can lead to lines and a warm dining environment, many visitors feel that the unique quality of the dough and the passion behind the preparation make the experience a must-try addition to the local pizza scene.
Page 8 of 8 - 76 Reviews
B
3.0

The best pizza ever! I can't give 5 stars as unfortunately they told me'5 minutes' & it took much more & I missed a very important meeting even though I asked to give me whatever it's ready & cold!
They had a problem & not enough employees .

Jun 16, 2026
on Google
Victoria
5.0

The absolute best pizza in Montreal. Hands down! I love the fact that it's sourdough. I felt great after eating it! & you can taste how amazing the ingredients are compared to the pre made ingredients all the other places use. I love that they use only extra virgin olive oil & grass fed cheese! & you can taste how amazing the tomatoes are. I tried a slice of each & they're all so unique & all equally incredible. The potato one is to die for & the nduja one is my favourite! I went to new york & had ceres & for me this beat it by a landslide. Hats off to the chef! You can see the passion & talent that he has! There is a reason why this place is booming & the most talked about place right now! Its only been open a week & have had it multiple times. & i will continue to support such a great place! I wish i could rate it higher than 10/10! Its by far a 20/10! This is definitely Michelin star worthy! They will be on the Michelin guide for sure

Jun 15, 2026
on Google
Gianluca
5.0

Amazing new spot for the Montreal food scene. Authentic quality ingredients don't get better than this. Provides a great atmosphere with a great experience of one of the best streets in Montreal. Fantastic staff & even better pizzas. A must try!!!

Jun 15, 2026
on Google
Elie
5.0

Food impeccable! Service a1! The quality of the ingredients are top notch. I went 3 times in a week because frankly i got addicted to their potato pie!
Highly recommend.

Jun 15, 2026
on Google
Charlotte
5.0

Tasty pizza! I recommend the homemade ranch. I will warn fellow vegetarians or non-fish eaters that the'Rosa' may contain anchovies. Although it looks like a Margherita-type slice, there are dollops of sauce on it that seem to contain anchovies, which isn't overly clear on the menu.

Jun 14, 2026
on Google
Rose-Ann
5.0

Exceptional experience! The staff was incredibly friendly, the owner was warm & personable, & the pizza was absolutely outstanding.

Jun 14, 2026
on Google
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