Pizza Toni se spécialise dans l'art authentique de la pâte étirée à la main et des garnitures de haute qualité préparées au sein d'un four en pierre traditionnel. Le menu se concentre sur les éléments fondamentaux de la pizza artisanale, utilisant des ingrédients frais pour créer des profils de saveurs équilibrés à travers une variété de styles classiques et contemporains. Chaque pizza présente une croûte fine et croustillante qui offre une texture distincte tout en restant légère pour mettre en valeur la sauce tomate maison et la mozzarella de première qualité. L'établissement maintient un flux de travail en cuisine rationalisé pour assurer la constance et la rapidité de chaque commande produite sur place. Les clients découvrent un environnement décontracté et efficace conçu spécifiquement pour l'appréciation de préparations de pizza simples et de haute qualité.
Pizza Toni est largement reconnue comme une destination incontournable à Montréal pour sa pâte fine croustillante de style new yorkais et ses parts carrées savoureuses. De nombreux clients louent l'équilibre des sauces signatures, la fraîcheur des garnitures et les ajouts originaux comme le miel épicé, la croûte au sésame et les trempettes maison. Bien que la majorité des visiteurs soient enthousiastes quant à la qualité des produits et à l'accueil chaleureux et efficace du personnel, l'expérience peut varier en raison de l'espace restreint du local et d'irrégularités occasionnelles lors des commandes ou des livraisons. Malgré des prix parfois jugés élevés, le consensus général souligne qu'il s'agit d'une adresse locale de choix offrant une expérience culinaire mémorable.
I'm not quite sure why this place gets a 4.5 stars but truthfully I always find myself coming back to this spot. Pizza Toni is my go to & as far as I know, I havent found anything better than these guys.
My go to order is the spicy honey garlic pep.
Thin, crispy & flavourful. Great staff too!
Make sure to order a bit ahead of time because this place can get extremely busy & parking isnt always ideal.
Hands down one of the best pizza places I've been to, & definitely the best place that I've tried while being in Canada.
Love that they sell pizza by the slice, have all their flavors ready to go & that they heat it back up in the pizza oven vs just handing you a warm slice, so you get a nice hot & crispy slice of pizza.
Atmosphere was wonderful, employees are cheerful, & pizza was quick. It was busy but they manage to keep everyone flowing without looking wait times. Even better you can watch them make the pizza & see that they have several pizza ovens so that they can keep up with demand & keep wait times down.
Such a shame I don't live in Montreal, as I would eat here every week at least once if I could. I would make this place my weekly pizza night. If you're looking for some amazing New York style pizza, this place definitely delivered.
9 juin 2026
sur Google
🍽️
Sachez où manger à Montréal avant tout le monde.
Découvrez en primeur les ouvertures les plus branchées, des menus secrets et les coups de cœur de RestoMontreal.ca. Rejoignez plus de 50 000 foodies.
The crust? Crispy, solid, & actually strong enough to hold everything together (no flop at all 👌). The sauce was niceee - perfectly balanced, not too sweet, not too acidic
But man… the pepperoni stole the show. Those crispy cupped slices holding all that juice?? Crazy flavor in every bite
We tried sweet cherry pie pizza & some cookies. Both were so good. This is my personal favourite pizza place. Thin crust, crispy & fresh…
One of the best pizzas in Montreal . I highly recommended …
You've had pizza Toni but have you had pizza toni takeout, straight out the oven New York style?
That's the only way I'm gonna enjoy pizza Toni now.
The warm crispy slice with perfect load of sauce & cheese was perfect last night. Honestly FANTASTIC.
I love y that you guys have little knickknacks too like the rolling papers, magnets & stickers. Cheers
Pizza Toni had come highly recommended but after visiting & tasting a couple of slices I'm left scratching my head.
The pizzas looked beautiful but I thought both the classic cheese & the vodka pep both really lacked in flavour & were honestly quite bland. From the sauce to the cheese, even the pepperoni, had no punch & overall salt levels were too low.
Credit to the dough though I thought both the classic cheese had a great crispy crust & I really enjoyed the crust & chew on the square slice.
I really wanted to enjoy Pizza Toni, maybe I overhyped it too much, maybe I got two mediocre slices.
