Pavillon 67 propose un vaste répertoire culinaire international articulé autour d'un concept de buffet généreux. La clientèle accède à de multiples îlots mettant en valeur des viandes longuement rôties selon les méthodes de rôtisserie traditionnelles, accompagnées de plats réconfortants d'inspiration mondiale. Les cuisines privilégient une production en volume, assurant que les volailles rôties, les viandes à la découpe et les garnitures soient constamment disponibles. Cet environnement mise sur une abondance visuelle, utilisant des comptoirs ouverts qui permettent une sélection immédiate parmi une diversité de préparations chaudes et froides. L'offre privilégie des saveurs familières et consistantes répondant aux appétits robustes grâce à un modèle de service structuré et efficace. L'aménagement soutient une grande capacité d'accueil pour ceux qui recherchent un accès rapide à un éventail de plats protéinés, de légumes assaisonnés et d'accompagnements variés dans un cadre centralisé axé sur la constance.
Pavillon 67, buffet gourmand est situé au 1 Avenue du Casino, Montréal, H3C 4W7. dans le quartier Parc Jean-Drapeau. (situé à l'intérieur de Casino de Montréal).
Est-ce que Pavillon 67, buffet gourmand propose la commande en ligne ?
La commande en ligne n'est pas disponible directement sur cette page pour Pavillon 67, buffet gourmand. Vous pouvez appeler au (514) 392-2746 pour voir si le restaurant prend les commandes par téléphone.
Est-ce que Pavillon 67, buffet gourmand a un menu disponible ?
Bien que le menu complet ne soit pas hébergé directement sur cette fiche, vous pouvez visiter leur site officiel pour consulter les plats proposés.
Le Pavillon 67 est régulièrement salué pour son ambiance accueillante, ses belles vues et son service constamment attentionné et professionnel. De nombreux convives apprécient la haute qualité de certains plats, notamment les desserts et les sélections de viandes, et soulignent souvent que l'accueil chaleureux du personnel contribue grandement à leur expérience positive. Bien que certains clients aient noté des changements dans la variété ou l'agencement, de nombreux visiteurs trouvent que le rapport qualité-prix est satisfaisant et apprécient le restaurant comme un cadre agréable pour les célébrations et les rassemblements.
The reception since our arrival
The service was excellent
The menu has changed, a bit of nostalgia for the old one
The quality of the food & the options are suitable for all tastes
We were accompanied by Patrick 🌟🌟🌟🌟🌟
Excellent service
I really recommand the famous Pavillon 67 for any occasions
We went for their gourmet Saturday night buffet which was very good. The quality/price ratio was correct. The variety of food & meat was good. The service was ok, but the restaurant itself was so crowded. Reservation is needed in advance. Overall a good experience & we might come back
Was very impressed from start to finish was greeted with a warm welcome & did not wait too long in line the food was excellent choices were great & diverse definitely quality 👌 out did quantity of choice but that's a great thing for a buffet as you most likely will notice it over anything else in the first place & it definitely has improved for my last visit exactly a year ago I definitely recommend this buffet to anyone it's worthy of the price your paying for a Saturday night meal of about 75$ with tax & tip included in that will absolutely return again soon.
I can say it's a good experience with great, friendly service & clean, decent quality food. For 55$ per person for dinner, the foodie in me was jumping with joy with the amount of options you get to eat. The place is very well organized & super clean. Must try!
I've been to Pavilion 67 a few times in the past & always had a great experience, so I was looking forward to coming back after about a year or two.
This time, the experience started off a bit disappointing. We had a reservation & arrived on time, but ended up waiting in the reservation line for about 10 minutes while several groups behind us were called ahead. It turns out that someone at the entrance was supposed to take our name to mark our arrival, but no one informed us. We were basically standing there waiting without being acknowledged, which felt frustrating-especially considering that reservations are time-sensitive & can be canceled if you're late.
Once seated, things improved significantly. Our server was excellent-very professional & attentive-& took the time to explain the latest changes to the buffet. The food was also very good overall. I didn't try everything, but what I did have was easily in the 8-9/10 range.
The other downside is how crowded it gets, especially on a Saturday night. The buffet lines were quite long, & it felt like the number of seats compared to the buffet stations might not be well balanced. For a restaurant at this price point, spending a lot of time waiting in line for food takes away from the experience.
Overall, I still recommend Pavilion 67 for the quality of the food & service once you're seated. Just make sure to arrive early, confirm your check-in, & consider avoiding peak times like weekends or event nights for a better experience.
Disappointed, Saturday night buffet no longer the same. Price increased, no longer includes coffee or tea anymore, which we did not know. Been going for over 10 years, noticed many cutbacks. No more meat carving station, meat is already sliced & dry. Smoked salmon & shrimps changed, less quality & quantity available. Missing mashed potatoes, pilaf rice, pizza, BBQ ribs, etc. Less tasty options available, replaced with cheaper alternatives. New sushi section not good, too much vinegar in rice. Did not like the new Italian station. Too much pastas, cioppino wasn't good (tomato sauce tasted like it was directly from can, disgusting). We liked the new ice cream option (although very water based), but please bring back creme brulee or crepes Suzette. Desserts options are mediocre, quality keeps decreasing with them being just heavily sugar based. In all, bang for the buck is no longer there based on quality & quantity of options. Will not be returning anytime soon during the weekend evening option.
Used to be worth the long waiting time! Not anymore…the prices went up, the choices went down & the quality of the food REALLY dropped - & we still have to wait between one to two hours to be seated!! We will eat elsewhere, before coming to the casino from now on.
Way over priced for a buffet 160$ for 2 people with a beer & tip. We had one plate each with barely anything in our plates.The food quality is very poor & not fresh. Sushi tasted old & food was cold.Wasn't impressed with this restaurant. Will not be going back.