Olé Tapas

Sajjad

5.0

Caroline is an amazing server. She is attentive & kind. We will definitely like to come again with our relatives & friends.

Olga

5.0

Amazing place! Special thanks to Caroline & Alex. Amazing calamari. We will definitely come back.

Mariam

5.0

I went there after a long time & the new owner & management are so nice it's such a big difference from before Nico the owner is super nice & kept coming to check on me, food was amazing my server Miguel's recommendation was excellent the broth was so flavourful & fragrant & it's not easy to get the broth to be so fragrant na flavourful & the shrimp in the broth had such good flavours Miguel was so nice n patient & answered all my questions happily. I was there by myself & the owner & the staff kept coming to chk on my they were so warm & friendly it felt like hanging out with friends & then in the last came the best part the DESSERT IT WAS THE BEDT I HAVE EATEN.
I had a great experience & will be a regular
Best of luck to the new owner & his team

Ysa

5.0

Super souper anniversaire! Paella délicieuse & dessert excellent! Merveilleux... à découvri

Valery

5.0

What a great experience tonight! We went there for a friend's birthday, & the service was warmed & felt homy!!!

Totally recommend!

Nedgy

5.0

Belle soirée! Bon service! Repas sont délicieux

Alysha

5.0

First time at ole tapas restaurant. A great step up in an authentic Spanish culinary experience. The chef & the staff are amazing. The advised really well. Octopus a definite must have! Champagne sangria also amazing & refreshing. Highly recommend.

Luc

5.0

Ole Tapas is a hidden gem. It's a small, welcoming space that was buzzing on a Saturday night. You can feel the pride in the kitchen.

Chef Nik came by our table several times & his passion shows in every dish. This is real Spanish food that has not been Americanized.
We feasted on:
- Tabla Carne: Massive portion that easily feeds 3. The meat was tender & the potatoes were to die for.
- Paella de Carne: Authentic & flavorful
- Boquerones & Pan con Tomate: Fresh & traditional
- Ensalada à la Andaluza: Very fresh & good
- Margaritas: Excellent & well balanced
- Dessert: A unique churros type batter with confit fruit & dark chocolate sauce that was to die for

Needless to say we will definitely be returning. 10/10!

Micah

5.0

We arrived without reservations on a Saturday night & were seated without hesitation. Not only was our charming waiter, Alexis, attentive & well aware of the items on the menu, but the head chef himself came to the table & directed us down a culinary voyage catered towards our taste. He was clearly passionate about his craft & it showed in the quality of his work. The food - phenomenal, the service - impeccable, & the experience, without a doubt, unforgettable. Needless to say, we will be back.

Angelary

5.0

It snowed on March 14th. I drove 50 minutes from Longueuil to this restaurant. The waiters were very polite & patiently explained the dishes to me. I ordered a seafood paella, which was delicious. I'll definitely come back in the summer.