Découvrez notre culture de tapas et nos produits espagnols. OLÉ apporte des légumes de qualité, des légumineuses, des huiles, des olives, des jambons ibéricos et serrano, des fruits de mer et plus à votre table. La plus belle sélection de plats et de plats espagnols authentiques à votre table.
Nous aimons la nourriture, nous vivons par la nourriture et nous aimons les gens. Nous sommes ravis de partager avec vous notre passion pour les produits artisanaux locaux et artisanaux et les produits vitivinicoles espagnols.
Olé Tapas offre systématiquement une expérience culinaire mémorable grâce à ses saveurs espagnoles authentiques, ses portions généreuses et son atmosphère vibrante. Les convives soulignent régulièrement la grande qualité des ingrédients, notamment la paella aux fruits de mer, les tapas parfaitement assaisonnés et les desserts créatifs. L'établissement est reconnu pour son hospitalité exceptionnelle, où le personnel attentionné et le chef passionné collaborent pour créer un environnement accueillant et personnalisé. Avec son superbe emplacement au bord de l'eau, son décor festif qui transporte les clients en Espagne et son engagement envers la qualité, ce restaurant est devenu une destination privilégiée pour les occasions spéciales comme pour les repas décontractés.
Nice place & a very unique owner. He welcomes you by promising a very good dessert but doesn't tell you what it is, so it somehow keeps you waiting for it 😊 & at the end of your dinner he will come over your table with the dessert & explain it's ingredients with passion! I really appreciated it!
As for the food, I really recommend the octopus'Pulpa a la gallega'
Ate here for the first time today for Father's Day & had a wonderful experience. It's a quaint, authentic Spanish restaurant with a warm & inviting atmosphere. The entire staff was incredibly welcoming & friendly, the food arrived promptly, & everything was absolutely delicious. They even offered complimentary desserts for all the fathers, which was a thoughtful touch. We will definitely be back! 100% recommend.
Amazing dining experience! It was our first time at Olé Tapas & we can't wait to go back. We were 4 people & shared the Ensalata a la andaluza, Albondigas a la Valenciana, Muslos de pollo al ajillo & Rosé sangria. Everything was really flavorful & delicious. At the end of the meal, we were surprised by a free dessert & this was also delicious. Our waiter was really nice & we received great service. We loved the sharing concept of this restaurant.
Staff was warm, friendly & welcoming. We will definitely be back.
Très belle découverte ! J'ai adoré ce restaurant espagnol. La paella était absolument délicieuse, préparée avec des produits frais & ça se ressent vraiment au goût. Les potatoes épicées étaient aussi excellentes, parfaitement assaisonnées & pleines de saveurs.
Un merci tout particulier à Sarna, notre serveuse. C'était son premier jour & malgré cela, elle a pris soin de nous avec beaucoup d'attention & de gentillesse. Son service a vraiment contribué à rendre notre expérience encore plus agréable.
Un grand merci également au chef, qui a été très attentif tout au long du repas & qui a eu la gentillesse de nous offrir un dessert. Ce petit geste a vraiment été apprécié & a rendu notre expérience encore plus spéciale. Une adresse que je recommande sans hésiter, nous reviendrons avec plaisir !
Ooooh, I treasure our (party of 3) dining experience here.
This review is for March 2026 (day of Bedrace)
We were celebrating a birthday & we just decided to pop into Olé Tapas
1) Immediately we passed the bar area, it felt like we entered another world - the colors, the decor, the art, the location - exquisite!
2) Miguel, our server, was amazing. (all the servers were friendly). It was our first time at a Tapas-style restaurant, he was patient & very knowledgeable. He gave us recommendations & explanations.
He also told us about the Bed Race happening in St Anne that day (which we enjoyed later that day)
3) We had the Seafood Paella & it was delicious!!! Shared among the 3 of us & there was plenty to go around. Every bite held flavor.
4) Oh Chef, it was an honor meeting him. It was never on my bucket list to be served by a Chef but wow, I added this to my bucket list & checked it right off.
Chef treated my party & I like royalty. He came around, asked for feedback on our paella, chatted with us.
& for dessert, Chef came to our rescue. He asked if we trusted him to blow our palettes off & we were glad we did.
Chef made his special Churritos in-house for us (at zero cost). We could see him whipping up the magic.
The Churritos was delicious. We could have licked off the tray, if possible.
4) We left Olé with so much joy in our hearts. We are full (tummy), satisfied, & more than that, we felt rich to have experienced the care, the love, & professionalism shown by this establishment.
5) Chef had no idea we were celebrating a birthday that day & this dining experience was the perfect way to celebrate.
Thank you Chef, Thank you Miguel, Thank you Olé. It's an experience we will never forget🙏🏿 🙏🏿, we look forward to Olé again.
I rarely give 5 stars. However, our experience at Olé Tapas was exceptional & deserves the recognition. Most restaurants fall short on customer service. They opt for menus on tablets & robots to deliver the food. While this may be novel, nothing replaces the warmth of human interaction.
From the moment we walked in, our hostess greeted us & wished us, happy anniversary. Alexandra served us throughout the night with care, making sure we had everything we needed. Chef Niko was in the dining room, chatting with guests & was warm & helpful. This attention to detail is what makes a restaurant a true success. Olé Tapas provides a genuine experience that is above standard in Montreal. This is the difference between a 4 star review & a 5 star experience. Restauranteurs should take notes.
If you dine at Olé, expect a culinary tour of Spain. Tapas is best served in a group of friends with Spanish wines. Relax & enjoy the experience. Niko who was awarded as,'The Best Youngest Pastry Chef' often tests new desserts & you might be lucky to try one!
I recommend making a reservation as the restaurant is busy.
I would love to see a tasting menu with an option of a sommelier wine tasting experience. Or perhaps a theme night that compliments the culinary journey.
This restaurant is for those who desire to experience something special. As a gold member of the Spanish Chamber of Commerce in Canada, the effort & time taken into creating an exceptional menu is worth the price.
The'Tabla de carnes' is a show stopper & is very popular. People often stop the serving staff & ask for the name of the dish as it passes by.
Lastly, don't forget to leave room for dessert, they are delicious!
Oh. My. Gosh. The most amazing dinner we've enjoyed in a long time! The food was absolutely exquisite, & the service was kind, warm, & welcoming, not to.memtion fast, considering our waiter was very much'in the juice' on a busy evening.
The dessert was out of this world. Highly recommend!!! Go with friends, what a lovely restaurant. We'll be back soon.
Mother's Day was special. The chef came to our table to explain the desserts, & they gave my mother a rose at the end of the evening. Great management, great energy, & a warm atmosphere - that's a real restaurant experience.
