Découvrez notre culture de tapas et nos produits espagnols. OLÉ apporte des légumes de qualité, des légumineuses, des huiles, des olives, des jambons ibéricos et serrano, des fruits de mer et plus à votre table. La plus belle sélection de plats et de plats espagnols authentiques à votre table.
Nous aimons la nourriture, nous vivons par la nourriture et nous aimons les gens. Nous sommes ravis de partager avec vous notre passion pour les produits artisanaux locaux et artisanaux et les produits vitivinicoles espagnols.
Olé Tapas offre systématiquement une expérience culinaire mémorable grâce à ses saveurs espagnoles authentiques, ses portions généreuses et son atmosphère vibrante. Les convives soulignent régulièrement la grande qualité des ingrédients, notamment la paella aux fruits de mer, les tapas parfaitement assaisonnés et les desserts créatifs. L'établissement est reconnu pour son hospitalité exceptionnelle, où le personnel attentionné et le chef passionné collaborent pour créer un environnement accueillant et personnalisé. Avec son superbe emplacement au bord de l'eau, son décor festif qui transporte les clients en Espagne et son engagement envers la qualité, ce restaurant est devenu une destination privilégiée pour les occasions spéciales comme pour les repas décontractés.
This place is the best restaurant in Ste Anne de Bellevue hands down.
The tapas menu is playful & delicious, high-quality ingredients & everything authentic & Spanish sourced.
Plenty of options to eat & the staff is exceptionally pleasant & helpful. Order a little at a time or everything at once. They will be helpful & patient with you & everything done with a smile.
The wine list is all Importation Prive Spanish wines not available at the SAQ. So very nice to switch it up. Also reasonably priced wines with a good QualityPrice balance.
Decor is colorful & bright with lots of yellows & reds & blues, as you would expect in a Trattoria in Spain.
I also noticed that many of the tables around me are conversing in Spanish. A famous restaurant critic once told me that if I wanted to be sure I was eating authentic regional cuisine, to look around myself & make sure I was a minority surrounded by people from that region, that lets you know that you're getting an authentic culinary experience.
Even the sangria actually tastes like good quality red wine is used in making it, filled with apple orange & lemon wedges & delicious on a hot day.
I'm actually sitting on the terrace right now as I write this watching the boats go by on the boardwalk.
I'm updating this review after returning recently to eat here again, & noticing that Owner & Chef Nicolas has updated the menu. Everything was great. & I mean EVERYTHING. I don't usually order salads when I dine out, as I prefer to make them at home & try very hard to order things & it wouldn't normally cook at home on a daily basis when I'm dying out. But even the salads here were so good. I had trouble not going back for more over & over again. Meat platter of warm, tap as good feet two or three people easily, & that's just one dish. Everything here constantly gets better . Most restaurants tend to decline overtime, this one just keeps up against scheme it seems.
Every time I come to this town in my boat & I eat somewhere else, I wonder why I bothered, & realize I should've just come back here.
I just brought two very discerning, foodie friends that visit Montreal for several months every year from overseas, & they immediately labeled this place'one of my favorite restaurants'.
& on-site Chef 😎🍖🍕🍔🥩🍤🍣🍻🧿🧿🧿🧿🧿 owner makes all the difference, everything's so fresh, every plate being checked all the way out of the kitchen. It really shows up in the quality of the final meal that comes to your table.
Very caring & friendly staff, that clearly display a strong desire to see you happy, & visibly trying very hard to make sure that happens.
Very rarely do I feel the desire to linger in a restaurant after I finished my food. I usually just ask for the bill & I leave. Here I always have desire to hang out a little longer & have one last glass of wine, just to stretch out experience. I almost feel like I'm sitting in a restaurant in Spain, unrushed & welcomed.
Definite five stars for the combination of ambience, service, food quality & location. You can't go wrong at'Ole'!
I rarely give 5 stars. However, our experience at Olé Tapas was exceptional & deserves the recognition. Most restaurants fall short on customer service. They opt for menus on tablets & robots to deliver the food. While this may be novel, nothing replaces the warmth of human interaction.
From the moment we walked in, our hostess greeted us & wished us, happy anniversary. Alexandra served us throughout the night with care, making sure we had everything we needed. Chef Niko was in the dining room, chatting with guests & was warm & helpful. This attention to detail is what makes a restaurant a true success. Olé Tapas provides a genuine experience that is above standard in Montreal. This is the difference between a 4 star review & a 5 star experience. Restauranteurs should take notes.
If you dine at Olé, expect a culinary tour of Spain. Tapas is best served in a group of friends with Spanish wines. Relax & enjoy the experience. Niko who was awarded as,'The Best Youngest Pastry Chef' often tests new desserts & you might be lucky to try one!
I recommend making a reservation as the restaurant is busy.
I would love to see a tasting menu with an option of a sommelier wine tasting experience. Or perhaps a theme night that compliments the culinary journey.
This restaurant is for those who desire to experience something special. As a gold member of the Spanish Chamber of Commerce in Canada, the effort & time taken into creating an exceptional menu is worth the price.
The'Tabla de carnes' is a show stopper & is very popular. People often stop the serving staff & ask for the name of the dish as it passes by.
Lastly, don't forget to leave room for dessert, they are delicious!
Absolutely fantastic food. I had just came from Spain so this restaurant was exactly what I needed. I was received by the owner who made sure everything was amazing & even offered me a delicious dessert on the house! I will be coming back with a group for a bday in October I can't wait !
4 oct. 2025
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Ole Tapas is such a lovely spot, it feels like a slice of Spain right here. The tapas are super tasty, the paella is packed with flavor, & don't even get me started on the churros… they're unreal. You really can't go wrong with anything on the menu.
The staff are all so friendly & make you feel totally welcome. Last time we went, our waitress Ariel was amazing, super sweet & just made the whole experience even better.
If you want to feel that you are in Marbella or somewhere in Spain while being in Montreal go to ole tapas such a nice spot the food is amazing the service the view everything is just perfect & the owner is such a gentleman I recommend
We had a beautiful meal here, having lived in Spain for 2 years the food was as good as any we have had there. Lovely staff & great attention to authentic flavour & quality.
We had one of the best meals we have had in Montreal. The grilled calamari was done to perfection, the garlic bread with tomato & Manchego cheese was fantastic. The staff was amazing, the decor is perfect & the music helps transports you to Spain. We were able to talk with the chef & you can see how passionate he is to serve fantastic authentic Spanish tapas & dishes. Trust me you will have a fantastic meal here. We are already think of when we can go back. Oh by the way, be sure to order the Ole Sangria, it is simply the best one I have ever had.
DELICIOSO!!!!! We loved the service, super friendly & kind staff... A truly taste of Spain! Specially loved the traditional "pan con tomate" from Cataluna... Bravo!!!!
