Découvrez notre culture de tapas et nos produits espagnols. OLÉ apporte des légumes de qualité, des légumineuses, des huiles, des olives, des jambons ibéricos et serrano, des fruits de mer et plus à votre table. La plus belle sélection de plats et de plats espagnols authentiques à votre table.
Nous aimons la nourriture, nous vivons par la nourriture et nous aimons les gens. Nous sommes ravis de partager avec vous notre passion pour les produits artisanaux locaux et artisanaux et les produits vitivinicoles espagnols.
Olé Tapas est largement reconnu pour sa cuisine espagnole authentique, son atmosphère vibrante et son service exceptionnel. Les convives louent régulièrement la qualité des plats savoureux et bien présentés, mentionnant particulièrement la paella, le poulpe et les généreux plateaux de viandes. L'accueil chaleureux du personnel et l'attention personnelle du chef, qui visite souvent les tables pour partager ses recommandations culinaires et offrir des desserts, contribuent à une expérience mémorable. Situé dans un superbe emplacement au bord de l'eau, le restaurant offre un cadre accueillant qui en fait une destination idéale pour les familles, les célébrations ou les sorties en amoureux, incitant les clients à vouloir y retourner.
Amazing dining experience! It was our first time at Olé Tapas & we can't wait to go back. We were 4 people & shared the Ensalata a la andaluza, Albondigas a la Valenciana, Muslos de pollo al ajillo & Rosé sangria. Everything was really flavorful & delicious. At the end of the meal, we were surprised by a free dessert & this was also delicious. Our waiter was really nice & we received great service. We loved the sharing concept of this restaurant.
Staff was warm, friendly & welcoming. We will definitely be back.
This place is the best restaurant in Ste Anne de Bellevue hands down.
The tapas menu is playful & delicious, high-quality ingredients & everything authentic & Spanish sourced.
Plenty of options to eat & the staff is exceptionally pleasant & helpful. Order a little at a time or everything at once. They will be helpful & patient with you & everything done with a smile.
The wine list is all Importation Prive Spanish wines not available at the SAQ. So very nice to switch it up. Also reasonably priced wines with a good QualityPrice balance.
Decor is colorful & bright with lots of yellows & reds & blues, as you would expect in a Trattoria in Spain.
I also noticed that many of the tables around me are conversing in Spanish. A famous restaurant critic once told me that if I wanted to be sure I was eating authentic regional cuisine, to look around myself & make sure I was a minority surrounded by people from that region, that lets you know that you're getting an authentic culinary experience.
Even the sangria actually tastes like good quality red wine is used in making it, filled with apple orange & lemon wedges & delicious on a hot day.
I'm actually sitting on the terrace right now as I write this watching the boats go by on the boardwalk.
I'm updating this review after returning recently to eat here again, & noticing that Owner & Chef Nicolas has updated the menu. Everything was great. & I mean EVERYTHING. I don't usually order salads when I dine out, as I prefer to make them at home & try very hard to order things & it wouldn't normally cook at home on a daily basis when I'm dying out. But even the salads here were so good. I had trouble not going back for more over & over again. Meat platter of warm, tap as good feet two or three people easily, & that's just one dish. Everything here constantly gets better . Most restaurants tend to decline overtime, this one just keeps up against scheme it seems.
Every time I come to this town in my boat & I eat somewhere else, I wonder why I bothered, & realize I should've just come back here.
I just brought two very discerning, foodie friends that visit Montreal for several months every year from overseas, & they immediately labeled this place'one of my favorite restaurants'.
& on-site Chef 😎🍖🍕🍔🥩🍤🍣🍻🧿🧿🧿🧿🧿 owner makes all the difference, everything's so fresh, every plate being checked all the way out of the kitchen. It really shows up in the quality of the final meal that comes to your table.
Very caring & friendly staff, that clearly display a strong desire to see you happy, & visibly trying very hard to make sure that happens.
Very rarely do I feel the desire to linger in a restaurant after I finished my food. I usually just ask for the bill & I leave. Here I always have desire to hang out a little longer & have one last glass of wine, just to stretch out experience. I almost feel like I'm sitting in a restaurant in Spain, unrushed & welcomed.
Definite five stars for the combination of ambience, service, food quality & location. You can't go wrong at'Ole'!
Ole has quickly become our go-to summer terrasse! Friendly staff, vibrant atmosphere, & endless delicious tapas dishes to try. Great for young children too. Highly recommend the seafood paella (Marisco) & the cava sangria.
18 mai 2026
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First time at ole tapas restaurant. A great step up in an authentic Spanish culinary experience. The chef & the staff are amazing. The advised really well. Octopus a definite must have! Champagne sangria also amazing & refreshing. Highly recommend.
We had one of the best meals we have had in Montreal. The grilled calamari was done to perfection, the garlic bread with tomato & Manchego cheese was fantastic. The staff was amazing, the decor is perfect & the music helps transports you to Spain. We were able to talk with the chef & you can see how passionate he is to serve fantastic authentic Spanish tapas & dishes. Trust me you will have a fantastic meal here. We are already think of when we can go back. Oh by the way, be sure to order the Ole Sangria, it is simply the best one I have ever had.
This place is really just OK… nice location & view. Probably ok if you want to just have a beer & sangria on a terrace with some apps. If you're looking for anything more, this is probably not the place. Food was overly salted & not so tasty. Some menu items are misleading. I ordered what I thought was chorizo & ended up with a pizza (no sign of the chorizo). Some items are way overpriced. Most expensive mussels I've ever seen (double the price of any other restaurant for the same portion) & the sauces were off. Waiter brought all of our tapas at once, completely crowded the tiny table they gave us & made things very uncomfortable. I ordered a martini & got a glass of green foamy olive juice (which I sent back…). The staff is inexperienced & that's quite obvious. Don't charge fine dining pricing if you can't deliver on the experience.
I love this restaurant. Amazing Spanish food & lots of options to choose from. The service could be a bit slow on busy days, but it's worth it! The sangrias are delicious too!
