Découvrez notre culture de tapas et nos produits espagnols. OLÉ apporte des légumes de qualité, des légumineuses, des huiles, des olives, des jambons ibéricos et serrano, des fruits de mer et plus à votre table. La plus belle sélection de plats et de plats espagnols authentiques à votre table.
Nous aimons la nourriture, nous vivons par la nourriture et nous aimons les gens. Nous sommes ravis de partager avec vous notre passion pour les produits artisanaux locaux et artisanaux et les produits vitivinicoles espagnols.
Olé Tapas offre systématiquement une expérience culinaire mémorable grâce à ses saveurs espagnoles authentiques, ses portions généreuses et son atmosphère vibrante. Les convives soulignent régulièrement la grande qualité des ingrédients, notamment la paella aux fruits de mer, les tapas parfaitement assaisonnés et les desserts créatifs. L'établissement est reconnu pour son hospitalité exceptionnelle, où le personnel attentionné et le chef passionné collaborent pour créer un environnement accueillant et personnalisé. Avec son superbe emplacement au bord de l'eau, son décor festif qui transporte les clients en Espagne et son engagement envers la qualité, ce restaurant est devenu une destination privilégiée pour les occasions spéciales comme pour les repas décontractés.
Amazing dining experience! It was our first time at Olé Tapas & we can't wait to go back. We were 4 people & shared the Ensalata a la andaluza, Albondigas a la Valenciana, Muslos de pollo al ajillo & Rosé sangria. Everything was really flavorful & delicious. At the end of the meal, we were surprised by a free dessert & this was also delicious. Our waiter was really nice & we received great service. We loved the sharing concept of this restaurant.
Staff was warm, friendly & welcoming. We will definitely be back.
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Très belle découverte ! J'ai adoré ce restaurant espagnol. La paella était absolument délicieuse, préparée avec des produits frais & ça se ressent vraiment au goût. Les potatoes épicées étaient aussi excellentes, parfaitement assaisonnées & pleines de saveurs.
Un merci tout particulier à Sarna, notre serveuse. C'était son premier jour & malgré cela, elle a pris soin de nous avec beaucoup d'attention & de gentillesse. Son service a vraiment contribué à rendre notre expérience encore plus agréable.
Un grand merci également au chef, qui a été très attentif tout au long du repas & qui a eu la gentillesse de nous offrir un dessert. Ce petit geste a vraiment été apprécié & a rendu notre expérience encore plus spéciale. Une adresse que je recommande sans hésiter, nous reviendrons avec plaisir !
Ooooh, I treasure our (party of 3) dining experience here.
This review is for March 2026 (day of Bedrace)
We were celebrating a birthday & we just decided to pop into Olé Tapas
1) Immediately we passed the bar area, it felt like we entered another world - the colors, the decor, the art, the location - exquisite!
2) Miguel, our server, was amazing. (all the servers were friendly). It was our first time at a Tapas-style restaurant, he was patient & very knowledgeable. He gave us recommendations & explanations.
He also told us about the Bed Race happening in St Anne that day (which we enjoyed later that day)
3) We had the Seafood Paella & it was delicious!!! Shared among the 3 of us & there was plenty to go around. Every bite held flavor.
4) Oh Chef, it was an honor meeting him. It was never on my bucket list to be served by a Chef but wow, I added this to my bucket list & checked it right off.
Chef treated my party & I like royalty. He came around, asked for feedback on our paella, chatted with us.
& for dessert, Chef came to our rescue. He asked if we trusted him to blow our palettes off & we were glad we did.
Chef made his special Churritos in-house for us (at zero cost). We could see him whipping up the magic.
The Churritos was delicious. We could have licked off the tray, if possible.
4) We left Olé with so much joy in our hearts. We are full (tummy), satisfied, & more than that, we felt rich to have experienced the care, the love, & professionalism shown by this establishment.
5) Chef had no idea we were celebrating a birthday that day & this dining experience was the perfect way to celebrate.
Thank you Chef, Thank you Miguel, Thank you Olé. It's an experience we will never forget🙏🏿 🙏🏿, we look forward to Olé again.
This place is the best restaurant in Ste Anne de Bellevue hands down.
The tapas menu is playful & delicious, high-quality ingredients & everything authentic & Spanish sourced.
Plenty of options to eat & the staff is exceptionally pleasant & helpful. Order a little at a time or everything at once. They will be helpful & patient with you & everything done with a smile.
The wine list is all Importation Prive Spanish wines not available at the SAQ. So very nice to switch it up. Also reasonably priced wines with a good QualityPrice balance.
Decor is colorful & bright with lots of yellows & reds & blues, as you would expect in a Trattoria in Spain.
I also noticed that many of the tables around me are conversing in Spanish. A famous restaurant critic once told me that if I wanted to be sure I was eating authentic regional cuisine, to look around myself & make sure I was a minority surrounded by people from that region, that lets you know that you're getting an authentic culinary experience.
Even the sangria actually tastes like good quality red wine is used in making it, filled with apple orange & lemon wedges & delicious on a hot day.
I'm actually sitting on the terrace right now as I write this watching the boats go by on the boardwalk.
I'm updating this review after returning recently to eat here again, & noticing that Owner & Chef Nicolas has updated the menu. Everything was great. & I mean EVERYTHING. I don't usually order salads when I dine out, as I prefer to make them at home & try very hard to order things & it wouldn't normally cook at home on a daily basis when I'm dying out. But even the salads here were so good. I had trouble not going back for more over & over again. Meat platter of warm, tap as good feet two or three people easily, & that's just one dish. Everything here constantly gets better . Most restaurants tend to decline overtime, this one just keeps up against scheme it seems.
Every time I come to this town in my boat & I eat somewhere else, I wonder why I bothered, & realize I should've just come back here.
I just brought two very discerning, foodie friends that visit Montreal for several months every year from overseas, & they immediately labeled this place'one of my favorite restaurants'.
& on-site Chef 😎🍖🍕🍔🥩🍤🍣🍻🧿🧿🧿🧿🧿 owner makes all the difference, everything's so fresh, every plate being checked all the way out of the kitchen. It really shows up in the quality of the final meal that comes to your table.
Very caring & friendly staff, that clearly display a strong desire to see you happy, & visibly trying very hard to make sure that happens.
Very rarely do I feel the desire to linger in a restaurant after I finished my food. I usually just ask for the bill & I leave. Here I always have desire to hang out a little longer & have one last glass of wine, just to stretch out experience. I almost feel like I'm sitting in a restaurant in Spain, unrushed & welcomed.
Definite five stars for the combination of ambience, service, food quality & location. You can't go wrong at'Ole'!
