Découvrez notre culture de tapas et nos produits espagnols. OLÉ apporte des légumes de qualité, des légumineuses, des huiles, des olives, des jambons ibéricos et serrano, des fruits de mer et plus à votre table. La plus belle sélection de plats et de plats espagnols authentiques à votre table.
Nous aimons la nourriture, nous vivons par la nourriture et nous aimons les gens. Nous sommes ravis de partager avec vous notre passion pour les produits artisanaux locaux et artisanaux et les produits vitivinicoles espagnols.
Les avis sur Olé Tapas convergent pour dépeindre une expérience culinaire espagnole authentique: tapas variés et savoureux, paella et fruits de mer très appréciés, et desserts qui complètent parfaitement le repas, le tout servi dans des portions généreuses. L'ambiance est chaleureuse et festive, la terrasse au bord de l'eau offre une vue agréable et la musique participe au voyage, tandis que le service est rapide, attentif et professionnel et que le personnel crée un accueil convivial et authentique. Le rapport qualité-prix est généralement favorable; l'endroit est souvent recommandé pour des sorties entre amis, en couple ou en famille, et les retours encourageants donnent envie de revenir. En somme, Olé Tapas apparaît comme une adresse très prisée pour une escapade espagnole dépaysante, avec des plats savoureux, un service efficace et une atmosphère qui transporte.
Tellement une belle soirée .le Service de notre serveuse Brooke était impeccable. La nourriture absolument délicieux. Le chef excellent . On va définitivement revenir .
Reluctant to share this gem- but too good not too 💗 Fantastic food, with a fantastic staff! 3rd time here, & the food has been consistently delicious, good portions & well priced. Staff always attentive & great. & best touch is the owner who's usually present interacting w/the clients & his staff. You can see & taste the pride!
I came to Ole Tapas for my birthday dinner, & it was absolutely wonderful. The paella was delicious - perfectly cooked & full of flavor. The staff were warm & welcoming. Chef Nicolas even surprised me with a special birthday treat, which truly made my day. A memorable experience from start to finish. Highly recommend!
12 oct. 2025
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Excellent restaurant ! Ambiance chaleureuse, tapas délicieux & service impeccable. Une vraie escapade espagnole en plein coeur de la ville !
Les portions sont généreuse & la cuisine est si gourmande !
Un grand Big Up au chef!
Poussez les portes & visitez l'Espagne…
Incredible gem of a discovery! Perfectly seasoned Tapas. Attention to detail is exceptional. The service was warm & welcoming. Will definitely return. Gracias!
My father had the'best calamari of his life.' The server helped advise us not to over-order, so we ended up with the perfect amount of food for five people. & they offered a free dessert on the house!
6 oct. 2025
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Sachez où manger à Montréal avant tout le monde.
Découvrez en primeur les ouvertures les plus branchées, des menus secrets et les coups de cœur de RestoMontreal.ca. Rejoignez plus de 50 000 foodies.
Great food & a great chef!
So kind, & the food is always delicious. The squid ink paella never disappoints!
I've been coming here for years, & the atmosphere is always wonderful - a perfect spot for a date.
Absolutely fantastic food. I had just came from Spain so this restaurant was exactly what I needed. I was received by the owner who made sure everything was amazing & even offered me a delicious dessert on the house! I will be coming back with a group for a bday in October I can't wait !
Words cannot even describe how delicious the food is at Ole Tapas- anytime I have ever eaten their food its always top tier & I am so impressed at the level of consistency no matter the time or day I go. Nikolas, the owner & head chef, goes to exceptional lengths to ensure his clients have the best dining experience possible every time. He is extremely passionate about what he does & it comes through in all the dishes. The staff is extremely efficient & polite. The restaurant itself is always so clean, cozy & welcoming. Anytime I am in Ste-Anne-de-Bellevue I always stop in for a bite. Thank you Nikolas & your staff at Ole Tapas for your passion & dedication.
It was one of those afternoons when the world seems to be conspiring to make you happy. The air was warm enough to sit outside without a jacket, the trees around Canal St-Anne just tipping into their brightest colors, & the patio at Ole Tapas felt like the center of a small universe. Everything carried a touch of magic, the soft light, the easy laughter, & the sense that nothing urgent existed beyond that meal. When Chef Nikolaos Giannakopoulos came to greet us, his pride felt contagious, the kind that does not need to be announced. Our waiter, equally passionate, made us feel as though we were guests of honor in a private performance, not just customers at lunch.
The food rose to meet that mood. Jamón serrano that tasted of tradition, anchored by a goat cheese spread so lush we tried to wrestle its secret recipe from the chef, only to be told we would have to wait until it appeared in their mercado. Pan con tomate transported me back to Seville, the patatas bravas offered a sauce more soulful than fiery, & the croquetas de bacalao arrived golden, crisp, & fresh. By the time we pushed the plates aside, four dishes had become more than enough, though the temptation of the menu kept tugging. I left already imagining the joy of returning with a larger group, so we could stretch the table with even more small plates.
& then came dessert, as if the day needed one more stroke of perfection. Chef gently persuaded us into churritos with dulce de leche, & there was no regret in giving in. The sauce was sweet but measured, like the tender hug of a mother, the kind that lingers after you have pulled away. The whipped cream, made in house, was light & cloudlike, dressed in a dusting of chocolate. Candied fruits & nuts scattered across the plate felt like a playful last word, a reminder that food can surprise even at the finish.
When we finally stood to leave, the patio view had not changed, but somehow it felt sharper, as if the trees & water had been colored in more vividly. The memory of that lunch will stay with me less for its perfection & more for its warmth, the kind of afternoon where you realize life's best meals are never just about the food.
