Notre Endroit / Our Place est présenté comme une destination sud indienne solide avec des dosas croustillants et savoureux, un sambar et des chutneys bien équilibrés, et une grande variété de plats qui maintiennent l'intérêt du menu. Les critiques louent des plats frais et savoureux, des portions généreuses et des saveurs authentiques autour du dosa, du biryani, du kothu et des currys, avec de nombreux plats mis en avant comme le biryani d'agneau et le dosa Mysore Masala. Le service est souvent chaleureux et attentif, contribuant à une ambiance conviviale et propre, bien que certaines remarques mentionnent une certaine variabilité du service et du bruit en cuisine pendant les périodes de pointe. Dans l'ensemble, cet endroit est considéré comme l'une des meilleures adresses montréalaises pour la cuisine sud indienne authentique et les amateurs de dosa, avec de nombreux clients qui envisagent de revenir.
Salty tasteless food ( ordered thali) Except the location & mediocre service. Nothing worth mentioning about this restaurant. While giving a feedback about salty food, a lady staff try to justify that the chef is from Vijayawada ( who cares)
Service rapide, très bon, options sans gluten pour presque tous les plats (il faut les appeler 1 jour avant pour demander de faire sans gluten des plats qui sont normalement avec gluten)
23 juil. 2025
sur Google
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The owner of this restaurant not only has exceptional culinary skills but also a deep understanding of the business-serving as both the chef & the owner of the restaurant. I ordered the Chettinad Paneer Dosa, which was flavorful & prepared with minimal oil, showcasing a perfect balance of taste & health.
While I did have a brief encounter with a big mosquito near the window, the ambiance was pleasant, with warm lighting. The bathrooms are also clean & well-maintained. If you are visiting Montreal & craving authentic South Indian cuisine, this restaurant is a must-visit.
12 juil. 2025
sur Google
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Sachez où manger à Montréal avant tout le monde.
Découvrez en primeur les ouvertures les plus branchées, des menus secrets et les coups de cœur de RestoMontreal.ca. Rejoignez plus de 50 000 foodies.
It was great dining experience & hospitality. Rava masala dosa, uttapam were great! Chef Sainath personally assured & accommodated allergy concerns graciously. Even made allergen free marinated salmon specially for us for next day. Thank you Chef Srinath & team
Nice ambience, service & good food. Tried goat biryani, chicken biryani & chicken 65. Everything is perfectly cooked & the taste is awesome. Must visit place.
We tried the Ghee Podi Sett Dosa, Mysore Dosa, Plain Chilli Garlic Dosa, & Paneer 65 Biryani. The Ghee Podi Sett Dosa was definitely the star-especially with their delicious chutneys. Mysore Dosa was also quite good, while the Paneer 65 Biryani & Chilli Garlic Dosa were just okay.
Portion sizes were generous & enough for one person per plate. The restaurant has a nice ambience with plenty of seating, & roadside parking is easily available. A good spot for South Indian food in Montreal
The food here was actually quite nice, but the service really let the experience down. At first, the lady who served me was attentive & brought my meal promptly. After that, though, she seemed busy at the front desk & mostly left guests to figure things out on their own, like picking their own tables. I wanted to order more, but I was overlooked several times, & after waiting around for 30 minutes, I finally just paid & left. It's a shame because this place could be great with better, more attentive service.
