Notre Endroit / Our Place is widely praised for authentic South Indian flavours, especially the variety of dosas, fresh chutneys, and flavorful biryanis, with many enjoying the crisp texture of dosas and the generous portions. The staff and service are often described as warm, attentive, and welcoming, contributing to a memorable experience even when the kitchen is busy. The menu offers gluten free and vegetarian options, and the weekend buffet and thali are frequently highlighted as strong value with lots of choices. However, several reviews point to inconsistencies in taste and quality, with some dishes being too salty or oily, others lacking salt or depth, and a few orders missing items or arriving incomplete. Ambience and hygiene receive mixed comments, ranging from a simple, casual setting to moods of uneven cleanliness on busy nights. Overall, Notre Endroit / Our Place seems to be a reliable option for traditional Indian fare with standout dosas and biryanis, but experiences can vary in seasoning, consistency, and service.
I recently visited the South Indian restaurant in Montreal, & I was impressed by the luxurious feel created by the black-themed interiors. We tried the Chicken Kothu Porotta, Szechwan Cheese Dosa, & Idli. The Kothu Porotta was a bit different from what I'm used to, but it was still delicious with a unique masala. The Szechwan Cheese Dosa was also tasty. However, the Idli didn't quite meet my expectations.
We went there for the weekend buffet lunch & everything was amazing! The food was fresh & tasted amazing. Must try their idlis & pooris but the dosa was good too. Also loved their chutney varieties. & it was all vegetarian!
I do not do spicy & the waitress was very helpful in guiding me. Other places tell me it's not spicy but it always is. Love this resto. Will def go back.
So delicious. I've been dreaming about going back every day since I ate there with my daughter. We both can't stop raving about it! We'll be back soon!! Waitress was super sweet & helpful :)
Incredible food & the owners, waiters & chef are all so lovely. The chef recommended us the most delicious paneer methi curry that is a dish absolutely unique to this restaurant. Thank you so much for having us.
Feb 25, 2025
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