Nama Omakase focuses on the precision of Japanese culinary arts through a curated sequence of seasonal sushi preparations. The kitchen emphasizes the raw quality of maritime ingredients by utilizing traditional slicing techniques that highlight natural textures. Each presentation follows a deliberate flow, balancing vinegared rice with fresh seafood to ensure consistent flavor profiles across every portion. Creative compositions incorporate subtle seasonings that respect the original integrity of the fish without excessive masking. The environment centers on an open preparation counter that allows for clear observation of the technical skills required for authentic nigiri assembly. This establishment prioritizes the direct relationship between prepared portions and the raw material provided by global coastal sources. The result is a methodical approach to seafood consumption that adheres strictly to established minimalist traditions.
Nama Omakase offers a sophisticated and intimate dining experience that many guests describe as a highlight of Montreal's culinary scene. Most diners praise the high quality of the fresh fish, the creative French-Japanese fusion dishes, and the meticulous presentation, with many highlighting the eggplant katsu and tartares as standout items. While the majority of visitors rave about the warm, professional service and the engaging interaction with the chefs at the counter, a few guests noted inconsistencies regarding portion sizes, pacing, or specific service lapses during busier times. The ambiance is generally viewed as elegant and well-suited for special occasions, though opinions on the music volume and price-to-value ratio vary among patrons. Despite these occasional mixed reviews, many guests consider the restaurant a memorable destination that earns strong recommendations for its passion and craftsmanship.
Had a great experience here with their omakase menu.
Staff was very friendly & professional, they explained the menu in detail & asked for feedback.
The sushi was excellent, the variety was nice & the sushi rice was as good as I've ever had.
The wagyu bite we had as an extra was amazing. I also really enjoyed the dessert, a rice pudding with ice cream, really interesting flavor & textures.
Great selection of cocktails & wine by the glass.
I think you get good value for the money here, definitely a place to splurge. Highly recommended.
I recently visited Nama Omakase + Sushi Restaurant in Montreal & left with mixed feelings.
There were definitely some highlights. The Ora King Tartare & Eggplant Katsu, served as cold & hot starters, were both excellent - flavorful, well-prepared, & easily the best part of the meal. The ambiance was also impressive, with a stylish & elevated atmosphere that set high expectations.
Unfortunately, the rest of the experience did not fully match the price point. The restaurant was very cold inside, & even after mentioning it several times, nothing really changed. For a restaurant in this price range, comfort should be part of the overall experience.
The sashimi & nigiri were fine, but not particularly impressive considering the cost. We also ordered the Duck & Quince, & the duck was tough, which was disappointing for a $48 dish.
Another letdown was the service around our reservation. When booking, I mentioned that we were celebrating a birthday & had a guest with us. At this level of dining, I expected at least a small gesture - even a little candy or dessert bite would have been appreciated. Instead, there was nothing except the bill.
Overall, the restaurant has a beautiful ambiance & a couple of standout dishes, but the experience felt inconsistent & did not fully justify the price.
Restaurant à visiter/découvrir incontestablement ! J'ai réservé pour le Omakaze pour les 18 ans de mon beau fils afin de lui faire découvrir la délicatesse de la cuisine japonaise & pari réussi à 100% ! Tout était excellent, des saveurs fondantes mariées avec perfection par le Chef ! J'ai même été surprise par la crevette sucrée du New Brunswick ! Le service est vraiment parfait, avec le sourire & très professionnel de la part de tous les employés ! Alors c'est avec beaucoup de plaisir que je vous recommande d'y courir & moi je vais y retourner c'est garanti ! Merci pour cette belle expérience 🙏 qui m'a rappelé Hokkaid? !
Apr 28, 2026
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Expérience exceptionnelle & privilégié avec le chef & son équipe. Le service était génial & j'ai même eu le droit à une petite surprise pour le dessert. Encore merci à toute l'équipe, je recommande vivement l'expérience!
What an amaziiiiing experience !!
The food quality was the same as in Japan.
The chef was excellent & the service was exceptional. We really felt taken care of from the beginning to the end. I highly recommend this place !
Thank you for making this night so special :)
Le chef prépare chaque morceau un par un & explique tout, & même juste regarder ce processus est un vrai plaisir. La fraîcheur des poissons est incroyable. L'endroit est petit, mais ça rend l'expérience encore plus spéciale. Les prix sont élevés, mais ça vaut vraiment la peine. Le service est très professionnel tout en restant chaleureux. Globalement, on a vécu une soirée haut de gamme.
Amazing experience at Nama! We tried the omakase & every dish was fresh & delicious. Great service from Felix & Titouan who made good recommandations of drinks to pair with the food from their selection of sake & japanese whiskeys.
The omakase experience was truly amazing. The quality of food & the service were the best I've had in a long time. A special mention to the chefs for the immersive experience !
Delicious & affordable omakase - 12 services at a good pace, composed of two appetizers, 8 nigiris & one meal & one dessert. The quality of the fish was excellent, the ratio rice/fish perfect, & the temperature of the rice brought it all together. I'm usually not a fan of foie gras but the small amount that accompanied the duck in the main meal was just perfect, almost like a condiment. dessert tasted very good but I would skip the rice in it as it brought a weird texture (& I usually like rice pudding). Overall great experience & I definitely recommend. Chef is friendly & service is good!
