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Restaurant Top Pick

MARCUS Restaurant + Lounge

Chic venue in the Four Seasons Hotel serving brunch, seafood & meat plates, plus wine & cocktails.
Downtown
4.0$$$$
OPEN7:30 am - 10:30 am, 11 am - 2:30 pm
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
MARCUS Restaurant + Lounge Downtown, Montreal: Menu, Reviews & Reserve (2026)
Seafood/FishGrillMarketBreakfastBrunchFine Dining / UpscaleGreat selection of cocktailsResto-Bar
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About

MARCUS Restaurant + Lounge centers its culinary identity on the freshness of locally sourced seafood and meticulously prepared grilled meats. The kitchen highlights the natural qualities of raw bar selections and prime cuts through a process that emphasizes product purity and seasonal availability. Open layouts define the spatial experience, allowing for clear views of the preparation areas where ingredients are treated with minimal intervention. Texture and temperature play critical roles in the construction of every plate presented to the table. Marine life and land proteins undergo precise cooking methods to retain their inherent moisture and character. This venue functions as a primary destination for those seeking a direct connection between regional market offerings and the finished culinary product served in a contemporary, high-volume environment.
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5★
53%
4★
16%
3★
11%
2★
15%
1★
5%

Mentioned in:View More

MARCUS Restaurant + Lounge was featured in the article(s) below.

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Reviews for MARCUS Restaurant + Lounge

Food
Service
on Google3.9 (1500+)
*as of 2026-07-15
5★
53%
4★
16%
3★
11%
2★
15%
1★
5%

Review Summary

MARCUS Restaurant + Lounge is frequently praised for its stunning decor, sophisticated ambiance, and central location, making it a popular choice for celebratory meals and brunch. Many guests highlight the high quality of specific dishes like the seafood tower, truffle pasta, and desserts, along with exceptional experiences at the chef's counter. However, opinions on the food consistency are mixed, with some diners finding portions small and flavors underwhelming relative to the high price point. While many reviewers commend the attentive and professional staff, there are recurring reports of inconsistent service, including long wait times, occasional lapses in professionalism, and challenges with loud music volumes that can hinder conversation. Ultimately, the experience appears highly dependent on the occasion and the specific service team encountered.
Page 17 of 36 - 359 Reviews

Muy bueno la comida.el mozo llamó a otro mozo que habla espanol para que entendiéramos y eran muy amables.si podría le ponía 10 mil de estrellas

May 31, 2025
on Google
2.0

They didn't give us a good table, the hostess gave us so much attitude in front of the guests who were shocked at the exchange, but rudeness aside, the truly disappointing part was that the food was served cold & the dessert warm.

It was really embarrassing because we bought important guests from Qatar & they were surprised this was supposedly one of the'best' restaurants the city had to offer.

May 24, 2025
on Google

Had a quick lunch here at the restaurant & it was delicious. The staff had excellent hospitality. I really loved the aesthetics of the restaurant & will definitely revisit when I'm back in Montreal

May 24, 2025
on Google

The service is thoughtful, & the environment of the restaurant is also very good. Although the price is a little high, it is fully worthy of such service.

May 23, 2025
on Google

Must try!!

May 20, 2025
on Google

C'est la fête de mères, le déjeuner était limité a toast avocado, crêpes au bluet & oeufs Benedict, oeufs brouillés, j'ai choisi less oeufs brouillés car je n'aime pas les oeufs, ils étaient ordinaires le bacon dur, pas croustillant, les crêpes étaient froides & réchauffes ça ne goûtait a une crêpe frais fait, un déjeuner très ordinaire, avec une note bonne fête de mères, a mon point de vue c'était un insulte, de me souhaiter bonne fête de mères avec un déjeuner aussi ordinaire & prépare l'avance, j'ai était choque avec ma fille de m'avoir amené a un endroit où le respect pour le client n'est pas primordial. Il n'avais pas de places pour le brunch, donc ma fille a accepté le déjeuner
. Rien à avoir avec le reine Elizabeth (dommage que soit fermé) Le Hery, ou le Ritz Carlton (Maison Boulud) ou le la gastronomie est important & le client aussi.

May 11, 2025
on Google

Décevant & sans âme.
J'avais de grandes attentes pour Marcus au Four Seasons, mais l'expérience a été franchement décevante. La déco donne un look'jet-set des années 2000', clinquant & dépassé, pour une clientèle plus attirée par le paraître que par le goût.

Malgré la gentillesse & la politesse du personnel, le service était totalement désorganisé. On avait réservé pour le brunch, mais ils ont mis un temps fou à retrouver notre table - entre-temps, la cuisine du brunch avait fermé. On a dû se rabattre sur le menu casse-croûte, peu consistant & pas du tout à la hauteur. En prime, on nous a changés de table trois fois pendant le repas.

Un endroit prétentieux, sans chaleur ni cohérence. Je ne recommande pas. Le seul point positif ? La musique, très bonne par contre.

May 3, 2025
on Google
4.0

At this cost the drinks gotta be good!
Didnt try the food but atmosphere was great there was a band & the singer's voice was lovely :) i had the passion fruit if recall correctly

Apr 29, 2025
on Google

Thank you to the AMAZING server that made our night so special! Impeccable service & delicious food.

Apr 29, 2025
on Google
5.0

Fun brunch Sunday. Had a dj, ambiance was good, great service & food is really good!

Apr 27, 2025
on Google