Manago

Bethany

3.0

Went for lunch & it really wasn't too busy Apple seating really really cute place. The pasta was cooked perfectly. The flavours were good. The wine was good. The service was really prompt & the server was super nice.

13 janv. 2026

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Vince

5.0

Fantastic dining experience. Staff was exceptional, courteous, & knowledgeable of the menu & offerings. We began with the calamari to start, which was light & crispy. For the main, I ordered the chicken parmigiana with side of pasta Alfredo. Both were cooked to be perfection & so delicious. The tiramisu for dessert was a perfect end to the meal. The atmosphere was warm, inviting, & cozy. Highly recommend checking this place out. Thank you for a wonderful dining experience!

20 déc. 2025

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Mtl

5.0

Let me share a little secret that most West Islanders know, but many others on the island haven't discovered: Resto Vieux Four Manago, an Italian restaurant on St. Charles in Kirkland, is our hidden gem. When my kids were younger, we used to bring them there for the kids' meal of pasta. For a while, it became our family's go-to spot. You know how kids are-picky eaters with ever-changing tastes-& eventually, they grew tired of pasta. But during that time, my wife & I stuck to one thing we loved: the'frutti di mare' pizza. As the name suggests, it's a seafood-inspired pizza, topped with shrimp, scallops, crab, & a rich seasoned tomato sauce to bring it all together.

Though the restaurant was a favorite, life & changing preferences led us away from it for several years. But Vieux Four Manago has always remained a family-driven place, with a welcoming ambiance, soft background music, & a bar area where you can catch a game if you're into sports. It's the kind of place that's perfect for celebrating life's milestones, from birthdays to anniversaries, or any event where you want to be surrounded by loved ones. The restaurant's heart has always been its family atmosphere, & the staff make you feel right at home, like part of their own family.

Now that our kids are much older, they still haven't developed the same love for pasta, but recently, my wife & I decided to take a nostalgic trip back to Vieux Four Manago & order our old favorite, the'frutti di mare' pizza. It felt like we were stepping back in time-the wood-fired brick oven was still there, tirelessly producing pizzas for both dine-in patrons & takeout orders. When our pizza finally arrived, it was just as we remembered it. The toppings were perfectly browned, exactly how I've always liked them, & the crust was golden, light, & deliciously crispy. We added a drizzle of chili oil with just the right amount of heat, giving each bite a subtle extra kick. As soon as I took that first bite, a flood of memories came rushing back. It tasted every bit as wonderful as it did in the past, reminding us of all the good times we'd shared at this spot.

Can you believe it? Resto Vieux Four Manago boasts an incredible selection with over 27 different pizzas & 16 pasta dishes! Whether you're craving a classic like Margherita or feeling adventurous & want to try something bold, there's a pizza to satisfy every taste. The variety is impressive, with something to suit everyone's preferences, all crafted with that signature, old-fashioned flavor that instantly makes you feel at home. From traditional favorites like pepperoni & mozzarella to more inventive combinations, this place has every pizza lover's dream covered. Plus, their menu offers a wide range of meals with chicken, beef, & seafood to satisfy all appetites beyond just pizza. With their focus on pizza & pasta, there's truly something for everyone, & the options fit various budgets, ensuring an excellent meal for every occasion. Whether you're dining in or taking out, they're sure to hit the mark!

If you're looking to dine out & enjoy a quiet evening, the atmosphere at Vieux Four Manago is refreshingly serene compared to many other restaurants. It's not too loud, allowing you to relax & let the background fade away. My wife & I had a wonderful evening there. With delicious food in my belly & mature love in the air, it was the perfect recipe for a satisfying end to the night. The digital candlelight setup created an intimate & romantic setting, with the soft glow of the virtual candles adding a warm touch to the experience. Light, soothing music played gently in the background, enhancing the mood without overwhelming the conversation.

If you haven't been, or if you're looking for a cozy, family-friendly restaurant, Resto Vieux Four Manago is that special, under-the-radar place that you'll fall in love with. It's our little secret, & one we're happy to keep going back to. @mtlrestorap

13 déc. 2025

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Tamar

4.0

I hadn't been here for over 10 years.
The bread they give in the beginning is so moist.

I can say the pasta is still so yummy like I remember, although the portions are huge, definitely dont make the same mistake as us & get the small portion of the pastas because the small is pretty big.

We got the fettuccine & the carbonara & both of them were really good, the pear salad was refreshing, the soup was good aswell. Just to say that we were in a food coma after this. I will definitely come back & not wait 10 years this time

29 oct. 2025

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Nandish

3.0

The pizza was tasty. The pasta needed some work. We were seated in a tight spot & I felt a draft through out my meal.

9 oct. 2025

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Reggie

5.0

The service was excellent - fast, friendly, & efficient. The pizza was delicious & flavorful. I particularly enjoyed the seafood pasta, which had a delicious sauce. I would highly recommend trying the pizza & tiramisu. While the restaurant is a bit pricey, the quality of the food makes it worthwhile for a special occasion.

Date night 2 people total $139 tax & tip (18%) included.

4 oct. 2025

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Rachel

4.0

Good restaurant in general. Wait staff were a little overwhelmed when we visited.
Appetizers were good. Pasta portions were massive. Dessert was good.

1 oct. 2025

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Irish

5.0

Food & drinks were very good, we were a group of 6 & everyone had something different & all were pleased with their selection, we had pizzas, ravioli, salad & seafood pasta. Service was fairly quick with everyone's order arriving at the same time. This is a nice place with indoor & outdoor seating.

9 août 2025

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Shari

2.0

Truly the food was a disaster.
All the pastas. Super sweet tomatoes sauce & the Bolognes has barely any meat, so it was like tomato sauce/ all pomodoro as well.
The Cesar salad, the lettuce looked like it came out the garbage bin & was served with the sauce.
The cheese pizza was finally the only thing that tasted good & was eatable.

8 août 2025

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Lous2222

5.0

Easy parking. One of the best veal dishes I've ever had. Pasta delicious & al dente.

2 avr. 2025

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Matt

5.0

Pizza is amazing. Cooked in a wood fire oven. They can turn any pizza on the menu into a calzone. The brie & pear salad is also really good. Highly recommended. The pasta is not fresh/made in house, just an FYI. They offer gluten-free penne only. The service was quick despite being busy. Our waitress Anna was polite & helpful. Extensive wine list. They have a full bar so you can order almost any drink you want.

22 déc. 2024

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R

4.0

First time eating here. We were pleasantly surprised My wife wanted to try this place out so last Saturday we went. Staff were very friendly & made us feel welcome Service was very good & made sure we were enjoying our meal. I had lasagna which was very good & my wife had seafood pasta which had clams,muscles scallops shrimp & a few other segu

1 déc. 2024

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Susan

5.0

Amazing service....& pizza & pasta

7 nov. 2024

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Suzana

5.0

We ate here last night with friends. All requests were promptly handled, the service was fantastic & the food never disappoints. Pizzas were great, pastas were delicious & a few of us had the veal piccata & Milanese, all wonderful! Thank you Veronique:-)

27 sept. 2024

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Pmoji

5.0

Love this place. Food/Price is excellent, pizza, pasta & veal are delicious. Highly recommend for all occasions.

3 août 2024

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Abby

2.0

Today, we were celebrating a friend's birthday at Manago. Our waitress was awesome. Very attentive & polite. But the food quality at Manago has really gone down since our last visit. Pizzas had no flavor, pasta was hard to chew. Brochetta, the chef gave us diced dry tomatoes without any seasoning. The only thing we enjoyed was the small basket of fresh bread that was served at the table. It wasn't the money's worth meal at all. & believe me it wasn't a cheap meal either. Ambiance & the serve was amazing.

7 juin 2024

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JASON

5.0

The food here is absolutely amazing. I have now been here five times & had something different each time. I went with the steak & my wife got the chicken Manago. Spot on perfect blend of everything. But more importantly to me is the service . With servers like Amy & Liam, We felt like a King & Queen. Nothing for a moment was needed. Everything was spot on perfect service. Their personalities were absolutely amazing to match the awesome atmosphere here. Even though the restaurant got really busy really fast, we were still taking care of with absolute precision & meaning. This restaurant is one of the best gems in the West Island❤️ I recommend just about everything they have from the pasta to their amazing soups & salads, & Large size sizes.

5 mai 2024

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via Other

1 Commentaire

4.0

Nice evening, great festive decor. We were a party of 6. 4 had chicken dishes. 2 found the chicken dried out & old tasting. Shrimp pasta was excellent. The restaurant is loud & didn't need the extra music playing. It was too loud for us.

Mona

5.0

Honestly, no kidding: there is not a bad choice to make on this wonderful restaurant's menu. I used to go more frequently when I was employed by pharma companies in close driving proximity. But I hadn't been in a while & I am happy to report their quality of food is still topnotch. They have been in business here for 28 years (I asked the manager how long they've been open when I was there yesterday) & with the usual whiplash speed most other West Island restaurants last, this is not a negligible fact. I swear, each of their pizzas (fired up in their infamous wood burning oven), pastas (think fettuccini Gigi, & absolutely any of their options) salads (think best Caesar ever, or candied pears), tartares (salmon, beef, so fresh), table d'hôte, best tiramisu anywhere....seriously no possibility for a bad choice. Yes the prices have raised as with all restaurants with our current economy. But that's everywhere. So on that level playing field, this restaurant is not just for West Island résidents. It's for,food lovers everywhere. Forgot to say they are generous with their portions & offer up containers for taking home seamlessly. Come on!

11 nov. 2023

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Marc

3.0

It was my first visit, & I thought it was fine. The food was good, but not particularly memorable. The salads were fresh & delicious, but the escargots were totally overdone. Our pasta dishes were perfectly fine, but also didn't stand out in any way. The pizza was very good. They did a decent job with the cocktails. The service was adequate, but our server forgot one dish, got another one wrong, & was visibly distracted when we placed our orders & asked questions. I'd be willing to go back, but overall this was a middling experience.

5 nov. 2023

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