Maggie Oakes
RestaurantTop Pick
Maggie Oakes
Located in Hôtel William Gray
7:30 am - 10 pm
| Monday | 7:30 am - 10 pm |
| Tuesday | 7:30 am - 10 pm |
| Wednesday | 7:30 am - 10 pm |
| Thursday | 7:30 am - 11 pm |
| Friday | 7:30 am - 11 pm |
| Saturday | 7:30 am - 11 pm |
| Sunday | 7:30 am - 10 pm |
Brunch:
Saturday and Sunday 11:30am to 3pm
Info & Location
About us
Local and fresh is the key in this kitchen filled with the finest Quebec products and the very best meat and fish. Maggie Oakes offers simple and artfully prepared dishes in a manner that showcases the quality and flavour of the ingredients. The dining room features a fully stocked raw bar, a dry-aging cabinet for AAA Canadian beef and an in-house vertical garden for herbs and sprouts.
Amenities, services & more
We accept: Master Card, Visa, AMEX, InteracBrunchGood For GroupsGreat selection of cocktailsHotel RestaurantOyster Bar / Raw BarPrivate RoomReception Services / Private EventsTakeout AvailableTerraceWheelchair Accessible Entrance
More details
Saturday and Sunday 11:30am to 3pm
Located in Hôtel William Gray
Maggie Oakes is also available for your private events. Book our beautiful Bibliothèque private room, our bar for a cocktail, or our main dining room, in part or in its entirety, for a group breakfast, lunch or dinner. A variety of menus is available to meet your needs, along with the possibility of customized wine pairings for your event.
Affiliated Restaurants (8)
Photos (25) More
on Google
Press
Best Terraces in Montréal, Laval, the South Shore and the West Island
New Year's Eve 2025 in Montreal: Festive Dinners and Memorable Parties
The Best Spots for a Festive Brunch on Christmas and New Year's Day in Montreal
Best Venues for a Christmas Party in Montreal 2024
Must-Visit Dining Spots in the Old Port: Where to Eat in Old Montreal
Events Nearby
Under Pressure - Annual Graffiti Festival 2025
Aug 9, 2025 to Aug 10, 2025
Streetfood Festival Montreal 2025
Aug 14, 2025 to Aug 17, 2025
Reviews often mention
steak(84) brunch(50) recommend(37) drink(34) attentive(28) dessert(25) highly recommend(23) salmon(23) cocktail(23)Page 15 of 27 - 521 Reviews
Matt
2024-08-03 Delicieux avec un service impeccable! Leur amaretto sour est un des meilleurs.View more
Pete
Wow, that steak was as good as it gets, & with service to match, thanks Jean ClaudeView more
Daniel
A vrai dire, rien special. Trop cher pour la qualité. Cependant, le service était très bon.View more
Serge
Une belle expérience culinaire mais le service décevant. Beaucoup de nouveaux staff & une certaine lenteur pour la sortie des plats & d'un seul café latté! Néanmoins, des plats raffinés & une belle ambiance. La carte pour le brunch se situe autour de 28$ en moyenne pour un plat. Nous avons pris le Déjeuner du Sheriff (pour un bon appétit) & le Boeuf & Waffle. Deux plats qui méritent un bon 8/10 pour la créativité, le goût & la portion. Un bon rapport qualité/ prix dans l'ensemble. Vous pouvez choisir de manger à l'intérieur ou à l'extérieur. Je vous recommande de réserver à l'avance car le restaurant étant attaché à l'Hotel William Gray, il se peut que vous deviez attendre un peu pour avoir une place. La maître d'hôtel n'a pas hésité à venir s'excuser de la lenteur du service. Une belle attention porté pour l'expérience client. Une belle expérience pour un Brunch. Je recommande sans hésiter!View more
S.
We were in town for a family event, dined at Maggie Oakes in Old Montreal. Service was impeccable, food was 4 / 5. We enjoyed roasted vegetable soup, salmon tatare, charcuterie Québécois, Filet Mignon, aged Cote de Boeuf for 2. Thank you!View more
Sophie
We had our engagement dinner here, & the team was so efficient & adaptable to our needs. Sasha & Catherine were the managers I corresponded with, they had everything ready for the night. Hossein & Emma were our lead servers & they helped organize every detail, ensured the night ran smoothly. They even moved the champagne tower spot for me! The private room fits 30+ people, was wheelchair accessible & the dinner was delicious. The team was lovely, we had the best timeView more
Marta
We visited Maggie Oaks over the weekend for dinner with kids. We really enjoyed the experience. Food was great but what made really made the evening was the serviceView more
Benoit
Merci à Ace pour son service au bar & ses drinks. Juste de passage pour prendre un verre entre amis , ambiance sympa & une équipe très souriante & à l'écoute.View more
Jasmine
The restaurant is beautiful & i ordered the filet mignon & it was soft & tender but the sauce is my issue. The flavor is so potent that it was overpowering. I ordered fries & they came less than 30 secs & they ended up being super dry. The veggies were delicious though.View more
Adam
Superb dinner. Excellent server, very attentive, & setting on the street was fantastic for people watching. We had oysters & steak with a bottle of Sancerre. Kids menu also very good & they added veggies on request. All meals were excellent & good value too.View more
Emanuelle
Très bon service, ambiance agréable & les plats sont délicieux. Une mention spéciale pour l'accueil agréable & chaleureux de Larissa & Jérémy. C'est définitivement devenu mon resto préféré au vieux port !View more
Emmy
Très belle expérience. Les cocktails sont uniques & délicieux. Que dire de la papardelle au homard. Une portion généreuse avec beaucoup de chaire d'homard. Belle sortie entre amie ou en tête à tête.View more
HSG
This restaurant is absolutely stunning inside. The service is also fantastic. The food options sounded great & delicious, but the food itself was okay. We went for brunch & would definitely come back to try their dinner items next time we're in Montreal.View more
Sue
Absolutely delicious! Service & atmosphere was excellent as well. I had the Atlantic sandwich (lobster & shrimp) with salad & broccoli soup. If I lived here, I'd be coming here all the time.View more
Ramiro
Came to the place with great expectations but left knowing there is much better places where to spend my money. I got an avocado bread breakfast that comes with salad & it came with one tomato even if in the menu the dried tomates are pretty well emphasized. The bread was way too small, the vinaigrette had no particular taste. I asked for a side order of Bénédictin sauce for my pocket eggs & I found the sauce mediocre, almost tasteless & it costed me 4$. I might come back for a coffee to enjoy the beautiful view of old port on their terrace. Won't be expending more than 10$.View more
Patrick
Merci à Amélie, très professionnelle, seul bémol pour la cuisson du homard : beaucoup trop cuit, Cadre & ambiance très agréableView more
Jeremy
It's located in unique & vibrant Old Montreal. They offer dry-aged meats. The 45 days aged rib steak was awesome, rich flavor, tender & marbled. We were there at 9:30pm, didn't want to eat two much, but we didn't think the 20oz rib steak was enough for three of us lol, so delicious. The goat cheese was amazing, rich, smooth & creamy. The flank steak was so so, a bit dry.View more
Rosa
Très bon brunch. Je recommande l'oeuf bénédictine au saumon fumé. Merci à Pascal pour ton excellent service sympathique.View more
Lily
On a beautiful summer day in Montreal, we enjoyed the outdoor terrace at Maggie Oakes. The food was really delicious & I would rate the Ceasar salad one of the best I ever had. It's always busy, so try to arrive earlier. You can go inside to cool down & see the beautiful hotel.View more