Local and fresh is the key in this kitchen filled with the finest Quebec products and the very best meat and fish. Maggie Oakes offers simple and artfully prepared dishes in a manner that showcases the quality and flavour of the ingredients. The dining room features a fully stocked raw bar, a dry-aging cabinet for AAA Canadian beef and an in-house vertical garden for herbs and sprouts.
Maggie Oakes is also available for your private events. Book our beautiful Bibliothèque private room, our bar for a cocktail, or our main dining room, in part or in its entirety, for a group breakfast, lunch or dinner. A variety of menus is available to meet your needs, along with the possibility of customized wine pairings for your event.
Across these reviews, Maggie Oakes comes through as a place with warm, attentive service, generous portions, and high quality beef and seafood, with many meals praised for perfectly cooked cuts such as bavette, porterhouse and aged steaks, as well as tartare, foie gras and desserts; the dining room ambiance is described as elegant and convivial, with a lively terrace and a central location that enhances the experience; brunch and special occasions are highlighted for thoughtful touches and memorable moments, while overall guests commend the friendly staff, wine guidance and consistent quality that make Maggie Oakes a welcome choice for both casual meals and celebratory dinners.
In the heart of tourist town. I have eaten here twice. Once for supper on the terrace - steak was fabulous & watching the tourists walk by even better. My family tried Easter Brunch… it was ok. A buffet style brunch. We were grateful to have found a reservation last minute so that was a plus but it was filled with screaming kids… I guess that made it Easter like… I would recommend this place for a good steak mid summer … not for a holiday brunch.
Food & service was top notch. Atmosphere is good but was missing a refined element that you may find in other fine dining steakhouses. Maybe it's because it's designed as an open concept cafeteria
Apr 13, 2026
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When you go to a restaurant you care about two main things-- food & service. This place is amazing on both fronts! My family went here on vacation & we could not have had a better experience. The steak was to die for... our drinks were fantastic... & the service was amazing! We are only sad we live almost six hours from them or we would become regulars for sure! You must go here & tell them the family from New Jersey sent you!!!
Apr 10, 2026
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On a pris le porterhouse steak & il était délicieux, il fondait dans la bouche. Le tartare de boeuf était également très bon. Un énorme merci à Pascal pour son service qui a été exceptionel!
Un buffet de Pâques d'une qualité exceptionnelle, digne d'une grande table. On sent immédiatement le travail de chef derrière chaque plat : le menu est très recherché & propose des pièces gastronomiques que l'on ne retrouve pas habituellement en buffet, comme le superbe Saumon Wellington à la crème de bisque ou le Rôti de boeuf à la sauce porcini, absolument savoureux.
La présentation des stations est soignée & invite à la découverte, des salades créatives (oranges poivrées, betteraves à la crème) jusqu'au plateau de fromages du Québec & la magnifique station de mignardises & macarons. Le rapport qualité-prix est excellent compte tenu de la finesse des produits & du travail en cuisine. Une expérience gourmande haut de gamme, complétée par un service impeccable
Apr 6, 2026
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J'y ai célébré mon anniversaire entouré de quelques proches & l'expérience a largement dépassé mes attentes.
Une ambiance conviviale, un excellent rapport qualité-prix & surtout une cuisine maîtrisée : cuissons précises, viandes savoureuses & portions généreuses.
Une adresse à découvrir… & à recommander sans réserve.
A very mediocre, tourist trap. The food is nothing special. You can get the same kind of food at a Moxie's or Milestones. The only thing it has going for it is location. We got a diet coke, a two course prix fixe of smoothie of the day & Shakshuka $29 & a $30 burger with soggy fries & a coffee. The total came to $90 with tax & tip. There is so much better food elsewhere in Montreal.
bon restaurant , belle ambiance & mention spéciale à Pascal qui s'est occupé de notre table , un service agréable , remarquable que je tiens à souligner .
Merci à lui qui a fait de notre expérience un agréable moment .
