«La cabane de fruits de mer en bord de mer rencontre le steakhouse Prime USDA. Bar brut, huîtres à 1$, terrasse 3 saisons, ambiance chaleureuse, personnel apaisant. C’est toujours le week-end à Lucille's. »
Détails
Nos Spécialités
Huîtres, crabe des neiges, homard, plateau de fruits de mer, tartare, poulpe, bifteck, tacos de poisson, chaudrée de palourdes, côtes levées de dos, poulet au feu de bois, Fish and Chips, pavé de thon, Piri Piri, linguini, palourdes, cocktails, bières & vins.
Lucille's Fairview est largement apprécié pour la grande qualité de ses fruits de mer, de ses steaks et de ses plats savoureux tels que les guédilles au homard, l'entrecôte et la tarte à la lime. Les clients soulignent régulièrement l'excellent niveau de service fourni par un personnel amical et attentionné, qui parvient à maintenir une atmosphère accueillante même durant les périodes de forte affluence. Bien que l'espace de restauration soit vaste et parfois animé, l'endroit demeure une destination prisée tant pour les célébrations de groupe que pour les repas décontractés. L'expérience globale est marquée par une hospitalité professionnelle, des plats bien préparés et une ambiance attrayante qui incite de nombreux visiteurs à revenir régulièrement.
5 stars all around, Delicious food, great atmosphere, & top-tier service. Huge shoutout to Jackie for making our visit so special. Jackie was welcoming, fast, & incredibly thoughtful throughout our meal. Exceptional service like this is hard to find-highly recommend!'
The mall is so huge but it has plenty of parking lots still. Visited at a weekday but the mall is almost full. A good place to have a rest from highway trip.
We had an absolutely amazing experience at Lucille's, & a huge part of that was thanks to the manager, Niko. From the moment we arrived until the very end of our evening, he went above & beyond to make sure everything was perfect.
He genuinely made us feel valued & special, not just like another table at the restaurant. Every detail was handled with care, & you could truly feel his passion for customer service & hospitality.
It's rare to come across someone who creates such a warm & memorable atmosphere while still maintaining such professionalism. Thanks to him & the rest of the staff, our night was smooth, enjoyable, & unforgettable.
Will for 4 person we ordered a huge steak ,2 side cesar salad & mash potato. Lucille not bad but little bit expensive 😅 but it's ok 👌 ☺? we enjoyed the steak & the shrimps ,burritos for appetizers. I like their seafood but steak is enough for that lunch meal. Thank you for the waitresses & waiter, they are nice & served good ,they deserved for a tips.
It's been quite some time since I have eaten at one of the Lucille's restaurants & it was my first visit to this location.
The decor is modern & the atmosphere is inviting. When entering the premises you are greeted by huge slabs of beef.
Our reservation was for 7 pm on a Friday. It was not very busy, yet the hostess tried to seat us at the worst table near the toilet. Ya, not happening.
Once we got to another place to sit, we ordered IPAs & dinner.
I had the Surf & Turf that consisted of a lobster roll, ribs, & fries. My husband had the Steak & fries. Mine was delicious & a nice size portion but my husband's, even though it was very tasty was a small portion. He walked away hungry.
My order of ribs was tender & fell off the bone but not very meaty. The sauce was tangy & ever so sweet. The bun of the lobster roll was lightly buttered & not overloaded with lobster. Too bad. I was expecting more. I know the prices of food have gone up but charge another $5 & serve a bigger roll.
Service was very friendly, efficient, & quick.
Will I go back? Probably. The food was good.
I recently visited Lucille's Fairview Pointe-Claire at 6701 Trans-Canada Hwy, Pointe-Claire, Quebec H9R 1C7, & as always with the Lucille's family of restaurants, we were greeted magnificently right at the entrance by beautiful women in their super-stylish uniforms. From the moment you walk in, you know you're in for a great experience! ✨
The interior is excellent & interesting, with that typical Lucille's charm. There are many cool spots for photos, especially near the lively bar area. You can definitely tell a professional designer with a capital'P' worked on this place! There are many, many tables, & we were able to choose exactly where we wanted to sit, which was great. It's noisy, as is usually expected from this type of restaurant, but it's fun & energetic. 🎶🥂
We came in & immediately decided to dive into the seafood: oysters, tartare, calamari, & more. Everything was simply perfect! I especially loved the tartare. I actually wanted to try both the salmon & tuna tartare, so I ordered the salmon. By mistake, the server brought tuna, but I decided not to change it because I was eager to try both anyway! That little mix-up didn't spoil anything at all - it was still delicious! 😊
The oysters were excellent, tasty, odorless, & perfectly marinated. 🦪👌 & the bar? We tried two cocktails, & they were magnificent! 🍸🍹
Overall, the service throughout our entire visit was outstanding. A huge thank you to everyone for making our evening so wonderful. I highly recommend Lucille's Fairview Pointe-Claire for a fantastic dining experience!
I dined here on Saturday August 24th at 5PM. We were a party of four & had a great time. I ate at the Brossard location a few weeks ago & wasn't too impressed, however this time it was a real game changer. The restaurant was pretty empty at that time, I prefer eating early since I dislike crowds & enjoy a more quiet atmosphere. If you don't have a reservation you can easily find a table before 6PM. We were greeted right away, service was prompt & friendly. Our group tried two types of appetizers, the fried calamari & kentucky style fried chicken. Both were delicious, fresh, left us wanting more. I found the portion was pretty small compared to the price, for $19 the calamari was just enough for 2 people, not meant to share with a whole table unless you only get 1 or 2 bites each. Our main meals were 3 different types of steak, one opted for a large rib eye, a new york strip & filet mignon, & one person had the salmon. We upgraded sides to the cheesy mashed potatoes & sweet potato fries. In all we were very impressed with the food, the flavor, cook & portions for the main meals were excellent. I wish all of their french fries had a thicker cut, the regular fries are kind of like shoestring versus the sweet potatoes are thick. This had a far better texture. Steaks were cooked to perfection & well seasoned - this was entirely different compared to our last experience at the Lucille's in Dix 30. The servers took time to refill our water & clean the tables in between meals, change our cultery too. I could tell there was a particular attention to us. I think it makes a huge difference when you are basically the only table in the restaurant at that time. This a great place to enjoy quality food if you like seafood or steak in particular - the atmosphere is modern, there's lots of place to sit both indoor or outdoors & the service was top notch. I would come back for a special occasion, I felt very satisfied with the whole experience.
First time visiting Lucille's as I'm not a huge seafood person. We were invited by great friends to celebrate their anniversary. I had the salmon my hubby had the steak. The food was excellent not to be outdone by our server Annie, fabulous. Will definitely be back.
Horrible service & mediocre food. Ordered several dishes to share for the table. The first dish arrived, calamari which was actually delicious, but tiny, then we waited over 45 minutes for anything else to show up while we watched every other table around us get their food. Our waiter passed by our table table several times & never once acknowledged that we were sitting with an empty table. Then at the end it took another 30 minutes to get our bill. The lobster rolls, once they finally showed up were quite good, albeit way overpriced, the crab cakes & salmon tartare however were unappealing, no one in my party cared for them. The cheeseburgers were just ok, would not repeat, lacked seasoning. I've been to Lucille's many times on Monkland, this visit to Fairview was a huge disappointment, & way overpriced for what you get, both in quality & portion size. Stick to the steaks or ribs & you'll be fine.
