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Restaurant Top Pick

LOV

Elevated botanical cuisine brings vibrant, plant-based indulgence to the heart of Old Montreal.

Old Montreal
4.4$$
CLOSEDOpens Today at 10 am
Monday
Tuesday
Wednesday
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Sunday
Photo of LOV, Old Montreal - Montreal
Vegan OptionsVegetarianHealthyMarketKetoBurgersBrunch
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About

LOV specializes in a botanical-forward culinary approach that prioritizes plant-based nutrition through innovative preparation methods. The menu features signature items like mushroom dumplings, truffle gnocchi, and elaborate veggie bowls that emphasize fresh, earth-grown ingredients. Each dish demonstrates a commitment to sustainable food sourcing while maintaining bold, complex flavor profiles designed for modern plant-based eaters. The physical space utilizes natural light and verdant greenery to create an atmosphere that mirrors the organic nature of the provided cuisine. Strategic use of raw, wholesome produce ensures that meals remain nutrient-dense without sacrificing culinary impact. This establishment functions as a primary destination for those seeking a dedicated vegan and vegetarian menu executed with precision and consistent technical skill. The presentation remains focused on vibrant, color-rich plates that highlight the diversity of plant-based culinary traditions.

Details

Amenities, services & more

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5★
70%
4★
12%
3★
7%
2★
10%
1★
1%

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Reviews for LOV

Food
Service
on Google4.4 (3200+)
*as of 2026-08-01
5★
70%
4★
12%
3★
7%
2★
10%
1★
1%

Review Summary

LOV is widely celebrated as a standout vegetarian and vegan destination in Montreal, appreciated for its beautiful, cozy, and elegant atmosphere that suits both special occasions and casual gatherings. Most diners rave about the creative, flavor-forward dishes and the artistic presentation of the food, with popular favorites including the carbonara, truffle burger, ravioli, risotto, and roasted cauliflower. While the vast majority of guests praise the attentive and welcoming service, a few experiences noted inconsistent service speeds or occasional disappointments regarding portion sizes and flavor profiles. Overall, it is highly recommended as a top-tier plant-based experience that successfully converts even non-vegetarian diners, offering a refreshing and memorable culinary adventure.
Page 1 of 3 - 29 Reviews

Had a very poor dining experience at this restaurant. Had to wait almost an hour & a half after ordering, & the food itself left a lot to be desired. The entrées (risotto balls, dumplings & cauliflower) were good but also took a very long time.

There was no Prosecco & so our drink order had to be changed, we were only informed quite a while after ordering so I don't know when the waiter placed the order with the bar but im going to assume much later. Also, no sparkling water. The bar is not well stocked.

The risotto was like a soup. There was a film over the dish from it having been sitting out for so long. The asparagus it came with was undercooked. The burger was bland, & had a sweet purée on the bottom that overpowered the whole thing, I was basically eating a sweet purée between two buns. The other burger had a bun that was so toasted it had the texture of a cracker, while the bottom bun was mush, having been sitting out for so long. There was a millimetre of ketchup in the condiment cup, truly a comical amount, I had to ask for more by flagging down the waiter since he didn't come by to ask how everything was.

We were informed that there was some kind of issue in the kitchen, the chef was not there or something. Difficult to accept, considering tables were seated, served, finished their meals, paid & left all while we remained waiting for our meal. Very frustrating to be hungry & see other people sit down after you & be served before you. We debated leaving but were told that our food would be coming very soon. We would have liked to be informed before sitting down that there was no chef, or that food would take a while for whatever reason.

Generally, the service was not so good. Polite & respectful wait staff, but nobody came to check on us after finally being served, nobody to fill water glasses, after getting our food we were mostly ignored. I feel for the service staff, it seems like there's an organizational or management issue at this restaurant that isn't their fault.

As compensation, we were first offered our drinks to be covered. The drinks were two cocktails & two cans of soda, evidently not good enough & we said as much. Drinks & 20% off the bill was offered, also not good enough but we accepted. However, upon receiving the bill we were informed that they could only remove 15%, again, for nebulous reasons. Overall, a very disappointing & frustrating experience.

I will not be eating here again & would not recommend to others.

Jul 5, 2026
on Google

Food & drinks in an amazing atmosphere. Arancini, beet & avocado tartare for starters, very flavorful. Berry pearl mocktail delightful presentation! Ricotta savory & rich! Highly recommend.

Jun 4, 2026
on Google

This restaurant is a great spot with plenty of vegetarian & vegan options. The food is full of flavor & genuinely delicious, & coming from someone who is not vegetarian or vegan, I really loved it. There are so many great choices on the menu.

They also have a wide drink selection, from cocktails & mocktails to smoothies, all highly recommended. The atmosphere is calm & cozy, perfect for an afternoon with friends, a date, or even a book club meetup. Definitely a place worth coming back to.

Apr 22, 2026
on Google
4.0

Everything we ordered was absolutely top notch.

The dumplings were incredible, the risotto was perfectly done, & the chocolate cake/brownie was just amazing. The drinks LOV'ini & Tiki Mahana were easily some of the best cocktails I've ever had.

The ambience was romantic, & the service was just as amazing atttentive & welcoming throughout.

So happy to have discovered such a great vegan restaurant. Definitely a place worth visiting!

Apr 6, 2026
on Google

LOV is a must if you are in town. Very few gems like this in the area. We went for dinner & then brunch the next day. Menu is amazing, drinks card perfect, service on point & the ambiance is so cozy. Very attentive to food sensitivities. We need more plant based awareness. We need more delicious LOV!

Feb 22, 2026
on Google
3.0

Waffles were really hard. My main was ok, but I wouldn't rush back. Servers were very nice but drinks too forever to arrive, & it wasn't busy.

Feb 20, 2026
on Google
3.0

We went for Valentines Day yesterday, food was good, unfortunately the service was terrible. They didnt have enough tables despite everyone coming with a reservation. We saw a couple calling the paramedics as it seems allergy instructions werent followed. They told us one of the main courses was no longer available to then bring me that dish semi-warm. We ordered drinks that never came. Overall not the best Valentines experience.

Feb 15, 2026
on Google

Amazing fine dining vegetarian/vegan cuisine with delicious drinks & a cozy but upscale ambience.

Jan 3, 2026
on Google
5.0

Went to Lov for dinner on a Sunday night with our traveling party of three couples, which included a vegan a vegetarian. Great experience. The space, in an old city Montreal building, is great. Food, drinks & wine were first rate. Staff was welcoming, knowledgeable & attentive. Dinner was relaxed & perfectly paced. Just a great experience.

Oct 27, 2025
on Google

Wonderful vegetarian food! Our drinks were also delicious.

Aug 12, 2025
on Google