Le Passé Composé
RestaurantTop Pick
Le Passé Composé
Gourmet French brunch restaurant located in the Old Port of Montreal
Opens Today at 9 am
| Monday | 9 am - 3 pm |
| Tuesday | 9 am - 3 pm |
| Wednesday | 9 am - 3 pm |
| Thursday | 9 am - 3 pm |
| Friday | 9 am - 3 pm |
| Saturday | 9 am - 3 pm |
| Sunday | 9 am - 3 pm |
Info & Location
About us
Discover Le Passé Composé, a gourmet French brunch restaurant located in the heart of Old Montreal. A must-visit for brunch enthusiasts, this spot reinvents the classics with a bold and creative menu.
Led by Chef Arnaud Glay, renowned for his signature poached eggs, Le Passé Composé unveils an all-new concept that is sure to delight your taste buds. An unforgettable brunch destination not to be missed!
Amenities, services & more
We accept: Master Card, Visa, AMEX, Interac, Mobile Payment, Contactless PaymentAffiliated Restaurants (1)
Photos (20) More
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Press
Events Nearby
SHÉRIF FESTIVAL 2025 Montréal
Sep 19, 2025 to Sep 21, 2025
Montreal International Black Film Festival 2025
Sep 24, 2025 to Sep 28, 2025
Reviews often mention
Display Allbrunch(154) prix(54) toast(46) oeuf(45) french(43) cheese(40) french toast(37) foie gras(37) egg(37)Page 2 of 2 - 35 Reviews
via LibroSlow service.....foie gras poached eggs & bone marrow are both too heavy. We couldn't finish. French toast & crumble crispy are good
via LibroThe menu was completely changed from the last time we were there before the pandemic & I preferred it then. My companion enjoyed the French Toast very much this time very much. Our server was very charming though.
via LibroWe made a reservation & were seated as soon as we arrived. Drink service was a bit slow but it was to be expected as they were busy. Drinks & brunch dishes were delicious. We had poached egg froie gras & panko French toast, both were exceptional. Service was friendly & atmosphere was nice. Highly recommend!
via LibroGot a recommendation to check out this joint on our trip to Montreat. We were able to get a booking & the place did not disappoint. With the ambiancr, the sevice & most importantly, the food! They were all excellet. We got the 2 Country Poached Egg & 2 Poached Eggs Foie Gras & French Toast for my daughter on their kids menu. We were surprised with serving size as they were huge & most importantly delish!
ISPa-2875
1 Review
A couple of bites from our full experience review -
"La Passe Compose was positioned as something a bit less touristy & very much Quebecois-French oriented, ideal for brunch."
"Our Rural Poached Egg dish came with parsley, brioche, some pesto, oyster & mini shiitakes mushroom. A massive boost of flavor was provided by smoked shoulder ham in the porcini sauce."
Juicy details on our experience: https://www.ispalette.com/ilianaspalette/2018/10/17/le-passe-compose