In Brazil, the Churrasco is a culinary institution, holding meat in the highest esteem. You are invited to discover this exceptional taste, prepared according to the most noble and pure of traditions. This voyage will take you further than the mere contents of your plate; here you will also savor the great atmosphere, the Latin ambiance, the warm rustic setting… We have all the right ingredients to ensure you a most delicious experience…
Bon Voyage!
Le Milsa is described as a vibrant Brazilian churrascaria with a festive atmosphere and a strong focus on meat, offering a wide variety of skewered cuts that are often juicy and well seasoned. Diners frequently highlight attentive service and friendly staff, with numerous mentions of efficient servers and a lively show that adds to the experience. The ambiance is often noted as lively and dance filled, making it a popular choice for celebrations and group nights. Price is sometimes described as a bit high for the value, though many feel the experience and meat variety justify the cost. Some reviews point out occasional downsides such as some meats being tougher or overly fatty, loud music, dim lighting, or slower service during busy periods. Desserts and sides, particularly grilled pineapple and other accompaniments, are frequently mentioned as enjoyable complements. Overall Le Milsa is seen as a top option for meat lovers on the south shore, with many guests planning to return.
Nous sommes une famille brésilienne/canadienne & avons l'habitude de manger dans les steakhouses brésiliens, selon le même système. C'est un bon resto, & les serveurs sont très polis & aimables. Les viandes & les accompagnements sont aussi très bons, mais voici ce qui nous a déplu :
- la lumière, trop faible pour apprécier la beauté des viandes à leur arrivée ;
- le bruit excessif ;
- certaines viandes n'ont pas été servies, comme l'agneau & le bifteck de New York ;
- J'ai demandé à trois reprises qu'on me serve l'ananas à la fin du repas, & ils ont débarrassé nos assiettes & servi la crème glacée sans me donner l'ananas (j'ai insisté auprès d'un serveur pour qu'il me l'apporte) ;
- nous sommes restés près de deux heures, à regarder de nombreuses télés diffusant des programmes sur la samba, mais toute la musique était caribéenne & en espagnol.
Apr 6, 2026
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I really enjoyed eating here. They have a nice assortment of meats that are well seasoned. Moreover, their garlic bread & mashed potatoes are also great. Litu, the waiter who attended to us, was kind & funny. He served us well & it was a great experience.
